Posts tagged with "cocktails"

Home Entertainment System illustration by Heather Skovlund for 360 Magazine

Three Ways To Amp up Your Home Entertainment

Your home should be the place you are most comfortable. On top of that, if you’re the kind of person who loves to entertain guests, you want your home to be a place where others can not only be comfortable but have a memorable experience. Here are three things you can do to create a home where you can maximize entertaining others or simply allow yourself to really unwind. 

1. Audio Is Everything 

When you think of an entertaining event, is it possible to think of one that’s totally silent? One reason people love seeing movies in theaters is because the surround-sound audio seems larger than life. When you attend concerts, nothing gets your blood pumping quite like feel the bass resonating in your chest cavity. Whether you aim to entertain with a great home theater or with quality parties, your home audio Nashville must be top-notch. Watching movies is one thing; experiencing them is another. 

2. Drinks Must Be on-Hand

Any good event has interesting drinks available. That doesn’t even mean they have to be alcoholic — having a unique craft soda available can add a unique element to a get-together. Make sure the space you’re hosting parties in has drinks nearby. You might want to have a mini-fridge stocked in the basement, or you could even use an everyday cooler. However it’s done, the point is to make sure nobody has to ask for a drink or question where they might be. 

3. Lighting Is the Cherry on Top 

Going to a friend’s house for some drinks is a party, and parties are great. However, the difference between a party and an event is the ambiance. Imagine going to the exact same event, but their living room has been rearranged and they’ve hung up some interesting lights to create a completely different atmosphere. You are bound to remember that event more than the other everyday parties you’ve attended recently. 

You can accomplish unique lighting in many different ways, and most of them are very simple. The easiest is to buy some string lights that simply plug into your outlets. They can easily be hung temporarily and stored for later use — it shouldn’t take any longer than 10 minutes to set them up every time. You can even experiment with using various colored bulbs in your existing fixtures. You don’t have to go crazy, but just doing something a little different will make a big difference. 

It doesn’t take much to make a party stand out. If you have a quality sound system, you’ll already be leaps and bounds above the average event that has TV speakers or a run-of-the-mill stereo. Just like going out to eat, your friends will be happy if they never have to ask for a refill on their beverage, and you can really make the event memorable by changing the atmosphere. Don’t think you have to do all of this for other people, though — doing all of these same things for yourself will make for an incredibly relaxing night in. 

Worldly Old Fashioned illustration by Heather Skovlund (Photo Credit: Robert Flicker) for 360 Magazine

Bellagio’s Petrossian Bar

Bellagio’s Petrossian Bar in Las Vegas Debuts Caviar and Cocktails for the Modern Traveler

Caviar Tacos, “Worldly” Old Fashioned, and cocktail pairings highlight new experience from The Strip’s most iconic lobby bar

Caviar Tacos and captivating cocktail pairings take center stage at Petrossian Bar’s new epicurean experience at Bellagio Resort & Casino. Along with live piano sounds and views of Dale Chihuly’s “Fiori di Como” over the resort’s bustling lobby, the legendary bar’s evolved menu blends signature components of Las Vegas’ culinary scene with extravagant ingredients to create an approachable way to indulge in the world’s finest spirits and caviar.

“Petrossian Bar has long been heralded as an iconic people-watching destination featuring exceptional caviar, high-end spirits, and tea service,” said Bellagio Executive Chef Wesley Holton. “We took those core elements and world-renowned offerings, then infused them with modern concepts for an engaging lobby bar experience that cannot be found anywhere else.”

A Glimpse into Petrossian Bar’s New Menu

Signature Sips

  • Worldly Old Fashioned: A glass globe transports an international Old Fashioned tableside with Yamazaki 12-Year Japanese Whisky, WhistlePig 10-Year Whiskey, Craigelliache 13-Year Scotch, Demerara Syrup and Angostura Bitters.
  • Poof!: Encapsulated in a glass of smoke is an exquisite cocktail-pairing experience. Once the smoke dissipates, Poof! reveals a concoction of Bulliet Rye Whiskey, Copper & King Apple Brandy and Carpano Antica Sweet Vermouth sitting side-by-side with Duck Confit Croquettes for a smoky and surprising delight to be enjoyed together.
  • The Bellagio Martini: Exuding elegance with a beautifully shaped ice sphere at the center of the glass, this quintessential vodka-based martini features lemon essence for a splash of citrus to pair with the lavish and edible Ossetra Caviar Cigar.

Caviar Creations

  • Caviar Taco: One of the planet’s most opulent and scrumptious tacos features a thin and crispy potato shell filled with layered flavors of Hamachi, lemon, chives and olive oil and then topped with Daurenkie caviar.
  • Caviar Pie: Crème fraiche and brown butter filling upon a flaky crust create a savory tart garnished with green apples, lemons, and flowers to complement the caviar in this indulgent pie.
  • Dark Chocolate Caviar: Petrossian Bar’s delectable dessert mimics caviar service through dark chocolate “pearls” presented with Meyer lemon gelee, fresh citrus supremes, Rose champagne sorbet and vanilla chantilly.

In addition to these new signature cocktails and decadent dishes, Petrossian Bar offers an elevated Afternoon Tea experience from 1 p.m. – 4 p.m. on Saturday and Sunday. The experience includes freshly baked scones, flavorful desserts, and choice of tea.

Reservations are required at Petrossian Bar. Visit Bellagio online for more information. 

Worldly Old Fashioned
Worldly Old Fashioned
Photo Credit: Robert Flicker
Cigar Caviar
Cigar Caviar
Photo Credit: Robert Flicker
Poof!
Poof!
Photo Credit: Robert Flicker
cocktail illustration by Mina Tocalini for 360 Magazine

Cavit Wine’s Frozen Cocktail Recipes

As the warm weather is quickly approaching, Cavit Wines’ frozen cocktail recipes are the perfect sip for the spring and summer months! Instead of soaking up the sun with a regular “Frosé,” Cavit wanted to create refreshing recipes that took their Rosé to the next level. Below are three simple and delicious cocktails to quickly whip up in your blender to keep you cool now through the summer.

Rosjito

Cavit Rosé is blended with ice, white rum, and fresh mint for a fun and cool play on the classic mojito. ​

Prep time: 5 minutes

Total time: 5 minutes

Makes: 1 cocktail 

·       4 large mint leaves

·       1.5 oz white rum

·       5 oz Cavit Rosé

·       1 cup ice cubes

Combine mint, rum, Cavit Rosé, and ice in a blender. Purée until very smooth. Pour into a tall chilled glass. Serve immediately. 

Garnish options: Mint sprig, lime wedge, sugar-rimmed glass.  

Tip: Include more elements of a classic mojito by adding fresh lime juice and simple syrup to the blender with the other ingredients. 

Pucker Up

Tart grapefruit and cranberry juices are blended with ice and Cavit Rosé for a pale, ruby-hued cocktail that will pucker and refresh all at the same time. 

Prep time: 5 minutes

Total time: 5 minutes

Makes: 1 cocktail 

·       5 oz Cavit Rosé

·       3 oz pink grapefruit juice

·       2 oz cranberry juice

·       1 cup ice cubes

Combine Cavit Rosé, grapefruit juice, cranberry juice, and ice in a blender. Purée until very smooth. Pour in a tall chilled glass. Serve immediately.  ​

Garnish options: Fresh grapefruit wedge, fresh cranberries. ​

Tip: Thread cranberries onto a cocktail pick or skewer and place in the glass and/or add a thin, long wedge of pink grapefruit to the side of the glass before serving. 

Rosénade

Tart and sweet lemonade is puréed with Cavit Rosé and vodka for a refreshing cocktail perfect for any occasion.  

Prep time: 5 minutes

Total time: 5 minutes

Makes: 1 cocktail 

·       4 oz lemonade

·       4 oz Cavit Rosé

·       1 oz vodka

·       1 cup ice cubes

Combine lemonade, Cavit Rosé, vodka, and ice in a blender. Purée until very smooth. Pour into a tall chilled glass. Serve immediately.    ​

Garnish options: Lemon twist, fresh strawberries, sugar-rimmed glass.  ​

Tip: Change up the flavor by using vanilla vodka or intensify the citrus with lemon vodka. 

Indoggo Gin PR Image by SnoopDogg for use by 360 Magazine

INDOGGO Gin by Snoop Dogg

Snoop Dogg’s newest spirit, INDOGGO® Gin, is being released today, Friday April 9th in honor of National Gin and Tonic Day. This newly launched spirit is a mix of seven premium botanicals and masterfully infused with an all-natural strawberry flavor, the liquid is deliciously light bodied and certified gluten free. INDOGGO® Gin is light on the juniper with a sweet and fruity finish, easy to mix and easy to drink!

Raise your glass to the king of gin and juice, and mix up Snoop’s personal favorite take on the classic Gin & Tonic- The Low Rider. This refreshing and citrusy cocktail is great to unwind with and sip all spring and summer long! Sure to please the palette of any gin aficionado, “The Low Rider” is crafted with 1.5 oz Indoggo Gin, 3oz tonic water and garnished with an orange slice. This mouthwatering mixed drink is all you need to make your Gin and Tonic Day complete!

The Low Rider

1.5 oz INDOGGO® Gin

3 oz tonic water

Orange slice garnish

Add INDOGGO® and tonic water into a highball glass, filled with ice. Garnish with orange slice.

Grammy Awards Wine and Cocktail Pairings

*Congrats to ‘Best New Artist’ Grammy Winner Megan Thee Stallion

With the 63rd annual GRAMMY Awards rapidly approaching, it is time to start thinking about accolade-worthy wine and cocktail pairings to savor during the broadcast on March 14. Here are our picks for Best Beverages paired perfectly with each Record of the Year nominee.

BLACK PARADE (Beyoncé)

Trivento Reserve Maximum Red Blend ($10.99)

Beyoncé has been known to enjoy a glass of red wine and we can think of no better way than to toast this accolade than with a wine named after Trivento Reserve’s charismatic and charming winemaker – Maximiliano Ortiz. This deep ruby-red Malbec and Cabernet Sauvignon blend, presents an aromatic complexity given by blackcurrants, red and black berries, black pepper, cinnamon, tobacco and smoky notes from the oak. In the mouth, the wine is round and sweet with good structure, persistent and pleasant tannins. The long finish is accompanied by oaky notes.

COLORS (Black Pumas)

Frontera Cabernet Sauvignon Merlot ($6.99)

Given Adrian Quesada’s impressive career spanning multiple genres, we’re thinking he might appreciate a wine brand that annually supports the Latin Grammys…this bright and intense ruby red Cabernet Sauvignon Merlot blend presents with dark berries and cocoa which carry over to the palate and are rounded out with mild but sexy tannins.

ROCKSTAR (DaBaby Featuring Roddy Ricch)

Frontera Sauvignon Blanc ($6.99)

DaBaby has been spotted enjoying a glass of white during his travels. Frontera Sauvignon Blanc is fruity in character with citric and peach aromas. Light in flavor, this fresh and well-balanced sauvignon blanc is the perfect white for DaBaby and his crew.

SAY SO (Doja Cat)

Doja Cat has not been shy about sharing her tips on making a delicious cocktail. Perhaps she’ll like this one created by Cristóbal Srokowski, Ron Abuelo Global Brand Ambassador.

VERACRUZ

1 1/2 oz. Ron Abuelo 7 Años

3/4 oz. Orange juice

3/4 oz. Lime juice

1/3 oz. Honey syrup 2:1

1/2 oz. Cinnamon syrup

2 dashes Angostura bitters

3/4 oz. Egg white

Technique: Add all the ingredients in the shaker and dry shake so the egg white is emulsified. Then shake again with ice added. Double strain into a coupette or a martini glass and garnish with an orange peel.

EVERYTHING I WANTED (Billie Eilish)

Trivento Reserve Cabernet Sauvignon ($10.99)

While Billie Eilish is not quite old enough to legally enjoy wine in the US, we do think she would appreciate a brand that has been implementing environmental and social policies for more than 12 years. Since 2008, Trivento embarked on one of the company’s most important educational and inclusive initiatives by bringing in a CENS satellite classroom for their employees to complete their secondary studies. And each year, Trivento has added social and environmental actions to become one of the industry brand’s most committed to society and the environment. Through strong alliances with the United Nations Global Compact , the Global Reporting Initiative (GRI) , the World Business Council for Sustainable Development (WBCSD) through the Argentine Business Council for Sustainable Development (CEADS) and the Network of companies for diversity., Trivento is committed to giving back in each bottle what nature has given them.

This Cabernet Sauvignon from Mendoza has an intense ruby red color, with violet notes that trend towards dark orange with time. In the nose, aromas of black pepper, tobacco, candied wild berries such as redcurrants and blackberries are perceived. In the mouth, the wine is powerful with persisting tannins and well-structured body.

DON’T START NOW (Dua Lipa)

Frontera Cabernet Sauvignon ($6.99)

Dua Lipa is a fan of a glass of red. We also think she’ll love that this wine sports a QR code on its bottle that will lead one to a “Frontera Big and Bold Reds. Drink Them with Attitude” playlist. From Chile’s Central Valley, this bright and intense ruby red wine with violet reflections has aromas of fresh red fruits, together with toasted notes, highlighting coffee and chocolate. The palate offers harmonic tannins, medium body, good aftertaste. Think of it as the ideal wine to serve with red meats, cheese, spicy stews and pasta with spicy sauces.

CIRCLES (Post Malone)

Les Cadrans de Lassègue ($30)

Post Malone has shared a preference for a nice Bordeaux. Les Cadrans, named after the sundials on the facade of the château, in honor of the incredible sun exposure that Château Lassègue enjoys, is the estate’s second label. It is meticulously produced by sixth and seventh generation Vignerons Pierre and Nicolas Seillan at the Saint-Émilion estate the family jointly owns with the Jackson Family.

SAVAGE (Megan Thee Stallion Featuring Beyoncé) 🏆

When two superstars collaborate, they should be toasted with an aptly named beverage…

CRITIC PASSION

60 ml Frontera Cabernet Sauvignon

30 ml orange juice

30 ml passion fruit

10 ml simple syrup

Ice

Orange peel and mint garnish

Shake all ingredients together (except for the orange peel and mint for garnish). Strain into wine glass over ice. Garnish with orange peel and mint leaf.

Empowered Women Illustration by Heather Skovlund for 360 Magazine

CÎROC × COMBS ENTERPRISES EMPOWERED WOMEN

The first cohort of the 2021 Empowered Women honorees, including Iman, Valeisha Butterfield-Jones, and Fadia Kader, are announced in celebration of International Women’s Day.

 

Ciroc and Combs Enterprises are proud to announce the continuation of its Empowered Women platform. Empowered Women, first launched in 2016 by Combs Enterprises women-led executive team, uplifts, spotlights, and honors an eclectic and dynamic group of entrepreneurs, creatives, and businesswomen.

This year, Ciroc and Combs Enterprises partnered with Culture Creators, a cultural connectivity organization that aims to spotlight the contributions of individuals who have shaped the global view of Black culture. To further amplify the initiative, fittingly launched during Women’s History Month, Empowered Women will honor 50 successful women and share the narratives that formed them. Championing discussions around the value of mentorship, allyship, and leadership, Empowered Women highlights the importance of celebrating the current and uplifting the next generation of fearless leaders. Honorees represent five categories including social impact, technology, entertainment, art and style, and business.

Ciroc, Combs Enterprises, and Culture Creators will spotlight the honorees beginning in March and culminating this spring. The series will include custom digital content and exclusive honoree interviews shared via Culture Creators’ platforms, curated vodka cocktails, and an exclusive media partnership with women’s lifestyle publication, Elle Magazine.

It is an honor to continue to build and strengthen the Empowered Women platform alongside Culture Creators and Elle Magazine”, says Ingrid Best, Vice President of Global Marketing, Spirits, Combs Enterprises. “As a Black woman, it is my personal and professional mission to honor those who are breaking boundaries, while also providing a platform for us to continue to do the important work of mentoring and showing up for the next generation. We hope this program encourages young, budding professionals to push boundaries and redefine the status quo in their respective industries.”.

The first round of March 2021 honorees is below, representing the industry leaders paving the way for future generations.

 

Empowered Women Honorees – March:

  • Adrienne Lofton
  • Alencia Johnson
  • Brianna Agyemang
  • Caroline Yim
  • Dawn Dickson
  • Donna Stewart
  • Fadia Kadar
  • Heather Lowery
  • IMAN
  • Jamila Thomas
  • Morgan DeBaun
  • Sarah Jakes Roberts
  • Stephanie L. Young
  • Morgan Dixon
  • Valeshia Butterfield-Jones
  • Vanessa Garrison
  • Yvette Noel Schure

Joi Brown, Founder, and CEO of Culture Creators commented, “I started Culture Creators because I envisioned a platform that gives individuals who push the culture forward and strive for inclusion that flowers while they are still here while continuing to develop the next generation of leaders. Partnering with like-minded visionaries at Ciroc to bring Empowered Women to life marries the spirit of celebration and mentorship.”.

As part of its mission to propel Black culture, Culture Creators has consistently celebrated the accomplishments of key luminaries across a broad spectrum of industries, including entertainment, fashion, finance, technology, business, and more. The Innovators & Leaders Awards Brunch, Culture Creators’ annual signature event, exemplifies this mission and has previously honored Sylvia Rhone, Byron Allen, Marsai Martin, Jemele Hill, Kenya Barris, Charles D. King, and the late Andre Harrell, to name a few. In 2019, Culture Creators launched the first-ever C2 Summit, a platform that targets students of color across all universities and provides interactive educational experiences, employment opportunities, and creates access to leaders across various career paths. Today, Culture Creators further advances its mission with the launch of the Empowered Women platform.

JAJA Tequila by Mina Tocalini for 360 Magazine

Cocktail Recipes to Celebrate February 22nd

National Margarita day is NEXT WEEK, February 22! While this day of celebration might not take place in the traditional bar or club setting this year, that doesn’t mean an at-home fiesta isn’t off the table.

222 is an important number in Latino culture, representing that something good is coming your way. It also means to pay attention to important people around you and cultivate meaningful relationships.

Founded by Latino Harlem, NY native, Joe Cruz Jr., YaVe Tequila is the key to unlocking a guilt free laid-back drinking experience whether it is behind your camera on a Zoom with friends, or at a safe in-person setting. At only 60 calories a shot, unlike any other Tequila, YaVe offers a distinctly clean and ultra-smooth taste. Handcrafted and double-distilled with volcanic water, whether it’s sipped on the rocks or mixed in a drink, this smooth tequila will not disappoint.

Below are some festive drink recipes from YaVe that you can make to celebrate:

SKINNY MANGORITA

Ingredients:

  •   2 oz YaVe Mango Tequila (or YaVe Blanco tequila for a stronger punch)
  •   1 oz Mango Nectar
  •   1 oz Simple Syrup
  •   1 oz Lime Juice
  •   Soda Water
  •   Garnish with a slice of mango and lime

Preparation: Add all ingredients together EXCEPT soda water and shake in one glass. In another glass, pour the mixture over ice and then top it off with the soda water at the end for a refreshing drink!

LA BRIESA – JALAPENO MARGARITA

Ingredients:

  • 2 ounces YaVe Jalapeño Tequila
  • Muddled Red Peppers
  • 1 ounce Pineapple Juice
  • Lemon Juice
  • Lime Juice
  • Ice

Pro tip: Try adding Japanese shichimi or jalapeño salt for decoration and an extra kick!

TEQUILAJITO – TEQUILA MOJITO

Ingredients:

  • 2 ounces YaVe Coconut Tequila (or Blanco Tequila)
  • 1 ounce Pineapple Juice
  • .75 ounces Ginger Simple Syrup
  • 6 Mint Leaves
  • 4 Lime Wedges
  • Granulated Sugar
  • 1 dash of Fee Brothers W. Indies Orange Bitters
  • Mint Sprig Garnish
  • Ice

Pro tip: Muddle the mint, lime, and sugar first. Add remaining ingredients and shake with ice. Add bitters and garnish at the end.

Art courtesy of Allison Christensen for use by 360 Magazine

QxA Sandra Guibord

How Sandra Guibord Pivoted to Success During the Pandemic& Sandra’s Wine Life’s Valentine’s Day Wine Recommendations

What was your career like pre-pandemic?

For the past 20 years, I have been a wine educator as CEO & Founder of Sandra’s Wine Life. The in-person education aspect of my business involved leading wine seminars for large corporates, entertaining large groups of high-net-worth clientele for private banks, accounting firms, technology firms, and non-profits.

What changed about your business when the pandemic hit?

In Spring, 2020 when all my in-person presentations were canceled, I knew I had to transition to virtual events. All of my corporate clients now needed an intimate connection platform with which to reach their customers. I create Sandra’s Wine Life’s Virtual Wine Seminars to entertain small groups of advisers and their select clients.

What inspired you to make this change rather than just take a few months off?

On a Zoom call with my ski friends, we were commiserating over cocktails about our beloved ski season being cut short from the pandemic. Zoom was new to me, but it was such an easy platform to use and I realized how easy it could be to connect with people all over the world. Right away I knew that it was the path I needed to take to jumpstart my company.

How is business going?

The wine seminars have been an extreme success. I am conducting presentations at least three nights a week all year long – and I’ve had some re-bookings already from clients I just gave seminars for in September as their clients have been very responsive. Seeing the great excitement generated from these seminars is incredibly rewarding.

What are your “5 things I wish someone told me before I started leading my organization” and why? Please share a story or example for each.

My service is more valuable than I realize.

When I started Sandra’s Wine Life, I viewed my service as simply entertainment. I have grown to realize that my services are quite valuable as a business generation tool for my clients, particularly in these pandemic times. My virtual seminars are an opportunity for agents to reach out and effectively connect to their clients. I create an environment that is relaxed and enjoyable to set the mood and facilitate open conversation. This might seem a small thing, but as there is so much to be distracted by about in these times, having the ability to keep people upbeat and in the moment right now is a skill that has proved very valuable, and it’s also very enjoyable for me to be able to provide.

People are not always nice.

Unfortunately, I have seen behavior at wine conferences and other industry events that can be reminiscent of a high school cafeteria. As an attractive woman who is friendly and approachable, people will make assumptions that I don’t take my business seriously and that I’m not as committed to my craft or qualified. I ignore their behavior and simply do what I do to move my business and initiatives forward. In my accomplishments, I prove them wrong.

Don’t be shy about developing your network.

If you never ask or reach out to those in your network, you could be missing out on enormous opportunities. For example, Thomas Preti Catering has separately been providing food to match my wine pairings to some of my clients for as long as 10 years. Just a few months ago I first approached him with an idea about the two of us teaming up to provide food and wine pairings together for exciting virtual events such as Wine & Opera with International Opera Performers, Wine & Cinema tastings. Immediately he was on board. Now I kick myself for being shy about reaching out years ago!

Your perspective and brand tone can change dramatically as your life changes. Lean into it.

When I first started Sandra’s Wine Life, I was a single woman in New York City, and as such I focused on the demographic that I was a part of. As life evolved, adding children, increased obligations and more Corporate services, the focus of my company also evolved to incorporate my perspective on how wine fits into life and its moods and situations, broadened to home entertainment, business dinners, family holidays, International travel and large-scale corporate entertaining.

Be patient and stay the course.

Over the last 20 years, I have had to go to great lengths to keep my business alive. I have had to be creative, carve out time that didn’t exist, continue selling my services, collaborate with others, and learn a number of new skills on the fly — and with great enthusiasm! I did this all while raising children, dedicating myself to growing my former husband’s business and without having any encouragement or support. My business was always my voice and I needed to keep it alive and growing slowly so when the time came that I could fly. The time finally came, and when it did, I was truly ready. Now I’m flying and loving every minute!

It’s almost Valentine’s Day – and Galentine’s Day. How should our readers celebrate?

  • Impress your date with romantic chocolates alongside Champagne.
  • Treat your best girlfriends to pizza and Pinot Noir.
  • Send Mom a bottle of her favorite Chardonnay.
  • Cook a romantic spicy seafood pasta dinner for two with a luxurious Brunello.
  • For that “new” special person in your life, a picnic with Prosecco and cheese is friendly and thoughtful – and pandemic friendly.
  • If you’re in a restaurant and in doubt, White Burgundy or Pinot Noir are great food-friendly choices that are smart to order.

What are your top wines for celebrating Valentine’s Day this year?

I will be sharing plenty of wine tips similar to these and much more in my forthcoming book, titled ‘Wine Identity’, due out this Spring. Look for more news on this shortly! In the meantime, you can check out my Instagram at @sandraswinelife each Wednesday at 6 p.m. ET for my weekly #WineWednesday recommendations, where I’ll share details about my favorite wines of the week and practical tips on how to enjoy them.

NBTV Holiday Offering x December Programming

The Ultimate Spirits Lovers Holiday Gift

Blow the mind of the spirits lover in your life with Spirits Network’s Holiday Gift Pack for under $300.

This festive collection includes three exquisite, expertly curated 750 mL bottles delivered monthly, plus one free bonus bottle.

It also comes with unlimited access to the Spirits Network library of engaging spirits related programming – like a Netflix for spirits! –  and numerous other spirits related goodies.

It’s a great way to fill the bar and the hearts of people you love. Learn more about this offering and Spirits Network here.

Spirits of the Holidays Gift Pack

Spirits Network is a shoppable streaming entertainment channel dedicated to the world of premium spirits. Watch hours of entertainment, buy directly from any device with on-demand home delivery and experience monthly bottle memberships, hand-picked by Spirits Network curators.

store.spiritsnetwork.com

Spirits Network December Programming

Elevate your at-home bar this holiday season with these expert cocktail tips, recipes and stories from Spirits Network.

Spirits Network, the digital streaming platform where spirits enthusiasts can learn directly from industry experts while purchasing premium product, is launching four new programs this December. These episodes will give you the perfect shoppable guide to holiday spirits, must-haves for your intimate gatherings, informative instruction for your home cocktail creations, and stories – and spirits – from the masters to share with family and friends.

The month commences with a Special Edition of ‘#WhiskyWednesdays’ on December 9. Spirits Network’s Chief Curator Flavien Desoblin is back to lead a tasting of Diageo’s 2020 Special Releases Collection of Single Malt Scotch Whiskies. Comprised of eight cask strength Single Malts from some of Scotland’s most beloved distilleries, these bottles are extremely rare, so be sure to stock up while you can. The tasting will feature Lagavulin 12 Year Old, Talisker 8 Year Old and The Singleton of Dufftown 17 Year Old.

Also launching on December 9 is the premiere episode of ‘Take Out’ hosted by culinary influencer Corey Marshall. Get your PJs and plates ready for this one, as Corey orders in some of the best takeout you can find and pairs it with a Cutwater Spirits canned cocktail for the easiest, most delicious night spent at home.

Spirits Networks’ newest series, ‘Cellar Sessions’, will premiere on December 18. This program answers the question, “What do the world’s spirits experts take out of their personal cellar when they get together with friends?” For the premiere episode, spirits industry veteran Elayne Duff cracks open three bottles from the Jose Cuervo Reserva De La Familia portfolio with acclaimed spirits writer Tony Sachs and author Kurt Maitland. Curious drinkers everywhere can enjoy being a fly on the wall during this discussion of agave, aging, and their experiences from careers in this alluring industry.

Closing out the year is liquid chef Rob Floyd, who is back with two new episodes of Home Bar Hero, Holiday Editions airing December 18 and December 23. From a Pinnacle Peppermint Hot Chocolate to a Maker’s Mark Gold Rush, Rob is mixing up some delicious cocktails from TheCocktailProject.com, an online recipe resource for easy at home bartending. You don’t have to be a mixologist to ensure your intimate gatherings this holiday season do not disappoint.

All the content airing this December will be available for Spirit Network members to watch on NBTV channels. Viewers can stream their favorite Spirit Network shows at any time, from any location, at home or on-the-go. Compatible devices include Apple TV, Apple iOS, and Android, as well as Smart TVs.

In case you are not already a Spirits Network member, here is how it works: The Explorer membership, consisting of hundreds of hours of curated premium content, is available free of charge. With Enthusiast and Connoisseur memberships, subscribers receive one bottle per month of spirits, hand selected by a team of specialized in-house curators, and based on a user-submitted custom profile. Other benefits include quarterly gifts, free shipping, and the ability to purchase individual bottles. All memberships are now available in Arizona, Alaska, Arkansas, California, Colorado, Connecticut, District of Columbia, Florida, Georgia, Idaho, Illinois, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Missouri, Montana, Nebraska, Nevada, New Hampshire, New York, North Carolina, North Dakota, New Mexico, Ohio, Oregon, South Carolina, Texas, Virginia, Washington, Wisconsin, and Wyoming.

With a mission to watch, buy, and taste from virtually any location, the Spirits Network provides members with an exclusive look behind the bottle at the stories and craftsmanship of this unique spirits community.

For more information on Spirits Network, visit www.spiritsnetwork.com.

ABOUT SPIRITS NETWORK

Spirits Network is a community of engaging spirits experts and enthusiasts, creating meaningful connections through original, shoppable video programming. Through the platform, members can engage with and purchase from the top players defining the spirits business, as well as access exclusive products, gifts, and experiences. Launched in 2019, Spirits Network offers shoppable streaming video programming on any device. 

Spirits Network LLC is the newest venture from NBTV Channels. NBTV Channels builds unique content for brands and direct-to-consumer businesses, transforming marketing from a cost to a revenue center by offering in-platform ‘click to buy’ opportunities.