Posts tagged with "bar"

Rams illustrated by Kaelen Felix for 360 Magazine

1800 Tequila x Los Angeles Rams

1800 Tequila, the world’s most awarded tequila line, today announces 1800 Tequila is the Official Tequila of the Los Angeles Rams, marking the brand’s first professional football team partnership. As two heritage brands with award-winning credentials and historical roots in Mexico and Southern California respectively, 1800 Tequila and the Los Angeles Rams unite to bring the best taste in tequila to game days.

1800 Tequila and the Los Angeles Rams are rolling out a playbook to help Rams fans celebrate game day at home with programs including:

1800 Play For Sweeps – A sweepstakes that challenges fans to showcase how they celebrate gameday on Instagram and Twitter, with the hashtag #1800PlayForSweeps. Prizes include $1,800 in merchandise credit to the official LA Rams Fan Shop during the month of October. For more information on how to participate, please visit here.

1800 Taco Tailgate – For the ultimate at-home tailgate experience, 1800 Tequila is teaming up with LA-based creator and actor Travis ‘Taco’ Bennett and popular Mexican food truck Mariscos Jalisco to launch 1800 Taco Tailgate. The contest allows lucky Los Angeles residents to win a visit from the 1800 Taco Tailgate for a doorstep delivery of 1800 Tequila cocktails and Mariscos Jalisco tacos on game day. Fans can enter ahead of the Rams Week Seven game when they host Chicago on October 26th by posting on Instagram and Twitter with the hashtag #1800TacoChallenge. For more information on how to participate, please visit here.

1800 LA Rita – Rams fans watching the game at home can create a version of the 1800 LA Rita, 1800 Tequila’s signature LA Rams’ cocktail, by ordering 1800 Silver on Saucey, ReserveBar or Drizly and combining 1800 Silver, lime juice, agave syrup and fresh squeezed orange juice in a shaker, and shaking and straining into a salted rocks glass garnished with a lime wedge (full recipe available here).

Harley Davidson illustration by Kaelen Felix for 360 Magazine.

Harley Davidson Museum & Motor

Illustration by Kaelen Felix

Fun This Fall at the Crossroads of 6th & Canal
The Harley-Davidson Museum says, “Thank You!” to medical and safety responders, and caps off Valley Week with a blood drive.

As a sign of gratitude for all those working to keep us safe, the Harley-Davidson Museum is offering medical and safety responders* free admission to the H-D Museum™, and MOTOR® Bar & Restaurant will knock 10% off the bill for those frontline workers to create a great pairing to the Harley-Davidson Museum® campus through the end of September. (details below and on Museum website)

The H-D Museum will also be the site of the Menomonee Valley Partners Valley Week blood drive, taking place Sept. 17 and 18 during Valley Week. In addition to helping save lives during this urgent time of need, all donors will receive complimentary admission to the H-D Museum and more incentives at MOTOR Bar & Restaurant, and The Shop. Details below.

September also marks the wind down of Saturday Demo Rides, so make tracks to 6th & Canal to throw a leg over a new Harley-Davidson motorcycle #FreedomMachine.

As always, the safety of our guests is a top priority for the Harley-Davidson Museum. Guests may notice changes since their last visit. Visit the H-D Museum website to find out more about our safety measures or to purchase tickets in advance.

OFFERS
The H-D Museum says, “Thank You!” to medical and safety responders*
Through Sept. 30
Now through the end of September, medical and safety responders can enjoy free admission to the Harley-Davidson Museum. Plus, stop off across Motorcycle Plaza and visit MOTOR Bar& Restaurant, where those same responders can take 10% off their bill. It’s the H-D Museum’s way of saying thank you to those keeping us safe.

EVENTS
Valley Week Blood Drive
Thursday, Sept. 17 (11 a.m. – 7 p.m.) and Friday, Sept. 18 (7 a.m. – 2 p.m.)
It’s time to rally in the Valley with a Menomonee Valley Partners blood drive to support local Wisconsin patients as part of Valley Week. There’s an even higher need for blood donations during the COVID-19 pandemic, and you can help! Besides earning bonus points for being awesome, all donors will also receive a great package of gifts from the Harley-Davidson Museum, including: Complimentary admission to the H-D Museum, 10% off a purchase of $25 or more at The Shop and $10 off $30 spend at MOTOR Bar & Restaurant. Masks are required and social distancing will be enforced. You can read a complete list of Menomonee Valley Partners’ COVID-19 Event Policies here.

TOUR OFFERINGS
Engines 101
Thu, Fri, Sat and Sun – 11:30 a.m., 1:30 and 3 p.m.
What is a powertrain? What makes the Milwaukee-Eight® engine different? The Engines 101 class takes you inside the Milwaukee Eight engine and transmission. In a classroom setting, we break down the components and their functions while describing the performance of a 4-stroke engine. Engines 101 shows how an engine and transmission come together to make a powertrain. Advance tickets and more information can be found here.

H-D Museum Campus Walking Tour
Explore the campus of the world’s only Harley-Davidson Museum and enjoy the great outdoors. This 20-acre site is the place to see and experience Harley-Davidson history and culture. Download the PDF to your phone or mobile device and follow the path around the H-D Museum campus.

Google Arts & Culture
Google recently announced its partnership with 16 world-class Milwaukee institutions, including the Harley-Davidson Museum, bringing the city’s culture, people, and stories online on its Google Arts & Culture platform and app at g.co/Milwaukee. For the first time, anyone in the world can engage with organizations across the city and experience its celebratory culture (Milwaukee hosts more than 60 festivals in the summer alone). With summer festivals and vacations on pause, people can discover public art with Sculpture Milwaukee, student performances from the Milwaukee Youth Symphony Orchestra, fine art tours from the Haggerty Museum of Art at Marquette University, production shots from the Milwaukee Repertory Theater, murals from Imagine MKE, Harley-Davidson history from the H-D Museum and more in one digital location.

Saturday H-D Museum Demo Rides
10 a.m. – 4 p.m. through Sept. 26
Visit the Museum campus Saturdays from 10 a.m. – 4 p.m.and throw a leg over a 2020 motorcycle to experience the fun and freedom of a Harley-Davidson motorcycle. Visitors with their motorcycle endorsement will be able to choose from a dozen of the latest and greatest #FreedomMachines from Harley-Davidson, including Touring, Softail® and Sportster® models. A pre-determined scenic route through the Menomonee Valley will give riders the chance to explore the Museum’s surrounding neighborhoods. And if you haven’t had the chance to experience the thrill of the all-new, all-electric LiveWire motorcycle, stop by on Sept. 19 and 26 and throw a leg over the future of Harley-Davidson.
• Demo Rides will run 10 a.m. – 4 p.m. weather-dependent.
• Sign-up is on a first come first service basis. 
• Riders and passengers must be at least 18 years of age.  
• Riders must hold a valid license with a motorcycle endorsement. 
• All riders and passengers must wear a helmet, eye protection, shirt, long pants and close toe shoes with heel strap. 
• All riders and passengers must bring their own riding gear.

MUST-SEE EXHIBITS
Stevan Dohanos painting, “Tex’s Motorcycle”
Dohanos, a frequent contributor to the “Saturday EveningPost,” enjoyed capturing his subjects as they were in real life. For this piece, Dohanos found his muse on a street in Georgetown, Conn. “Tex” Keller had decorated his saddle bags with nickel spots and covered his saddle with fur, putting his own flair on the Harley-Davidson motorcycle. Though Dohanos probably didn’t title the work, many motorcyclists now refer to it as “Tex’s Motorcycle” and prints of it can be found in shops across the country. The original has found a home at the H-D Museum.

“Building a Milwaukee Icon: Harley-Davidson’s Juneau Avenue Factory” (open now)
A recently recovered cache of architectural drawings includes plans for the original Juneau Avenue facility. The pencil drawings, along with archival photographs, demonstrate the whirlwind pace of the company’s early growth. While building an international business—going from producing just over 1,000 motorcycles in 1909 to manufacturing 27,000 motorcycles in 1920—the company’s Milwaukee factory experienced near-constant expansion. Construction through this relatively brief period created the buildings that today, a century later, are still the proud home of Harley-Davidson.

“Building a Milwaukee Icon” provides a snapshot of Harley-Davidson’s formative years and illustrates a chapter of Milwaukee history when the city was known as the “Machine Shop to the World.”

Taming the Road in Style 
Closes Nov. 8
The earliest Harley-Davidson motorcycles had the same suspensions as bicycles of the time: none at all. The roads were a hodgepodge of dirt, stone, and other materials. Bumps were everywhere; suspension was needed. Comfort became a never-ending challenge for Harley-Davidson engineers. It was redefined by each new generation of rider and changing environments: over the decades, roads were paved, engine power and speed increased, and motorcyclists traveled faster over longer distances and craved smoother rides.  In response, Harley improved the seats, redesigned many frames, or added new suspension systems. Sometimes these changes were small, sometimes dramatic. These tweaks and additions added up over the years. The first Harley-Davidson vehicles resembled bicycles. Years later, bicycles and motorcycles looked nothing alike. The pursuit of comfort had transformed motorcycles. Taming the Road in Style examines this history, from the dawn of the bicycle to the launch of the new Harley-Davidson Softail models. 

SAVE THE DATE
“Off-Road Harley-Davidson”
Opening Nov. 21, 2020
In the decades before America paved its highways, early riders had to be prepared for all sorts of terrain: sand, clay or dirt – and wandering those makeshift byways were Harley-Davidson motorcycles. Today, it’s called off-road or adventure touring; back then it was just called riding. Since 1903, Harley-Davidson motorcycles proved their toughness by riding over wooded hills, through stone-choked creek beds and up mountain sides. “Off-road Harley-Davidson” tells the history of motorcycles designed for rough roads, the people who rode them and the adventures they shared.

*​Receive one (1) Harley-Davidson Museum General Admission pass and 10% off your bill when dining in at MOTOR Bar & Restaurant, before tax, by providing verification of current or former employment at any hospital, doctor’s office, police station or fire department during the period March 1, 2020 through September 30, 2020 (valid for individual only). Valid from August 15, 2020 through September 30, 2020 for in-person use only at the H-D Museum and in-person, dine-in use only at MOTOR Bar & Restaurant. Not valid for online purchases, carry-out or delivery orders. Offer limited to the individual providing employment verification. Non-transferable. Cannot be redeemed for cash or cash equivalent. Offer not valid on previous purchases at the H-D Museum or MOTOR Bar & Restaurant. Cannot be combined with any other offer, discount or promotion. Offer is subject to change without notice. Void where prohibited or restricted by law.

About the Harley-Davidson Museum
A walk through the Harley-Davidson Museum® is a walk through the history of America. With an unrivaled collection of Harley-Davidson® motorcycles and memorabilia, a 20-acre, park-like campus, and a calendar full of activities, the H-D Museum™ is one of Milwaukee’s top tourist destinations for visitors from around the globe. A visit to the H-D Museum™ is an experience that will stay with you for a lifetime. Make your plans to visit the Harley-Davidson Museum® at H-DMuseum.com.

MOTOR® Bar & Restaurant serves up the perfect pairing for medical and safety responders

Plus, BBQ & Blues returns later this month.

MOTOR® Bar & Restaurant offers an idyllic backdrop to enjoy the last sips of summer. Located on the H-D Museum™ campus, the MOTOR Bar & Restaurant is offering a limited menuavailable for dining inside or on one of our two waterfront patios – take your pick and have it made in the shade or check out the sun-splashed patio if you want a side of vitamin D. Delivery and carry-out are available for order with pick-up inside the MOTOR Can Room. Food and beverage purchased for carry-out may be taken away or enjoyed outdoors or on our campus with scenic views.

Through the end of September, medical frontline heroes can not only enjoy free admission to the H-D Museum, but also 10% off the bill at MOTOR Bar & Restaurant. And coming soon – BBQ & Blues returns with a blistering pair of blues acts on Sept. 19 and 26.

SEPTEMBER SPECIALS
Nashville Chicken Sandwich: Nashville hot chicken, pickles, coleslaw, lettuce with rosemary aioli on a split top bun. Served with french fries and a pickle spear ($17.95)

Chili Burger: 8-oz., hand-packed ground chuck patty topped with homemade in-house chili with red onion, cheddar cheese and sour cream. Served with french fries and a pickle spear ($16.95) 

Strawberry Rhubarb Pie: Served with vanilla ice cream ($7.95)

HAPPENINGS
“Thank You!” to medical and safety responders*
Daily through Sept. 30, 2020
*Receive one (1) Harley-Davidson Museum General Admission pass and 10% off your bill when dining in at MOTOR Bar & Restaurant, before tax, by providing verification of current or former employment at any hospital, doctor’s office, police station or fire department during the period March 1, 2020 through September 30, 2020 (valid for individual only). Valid from August 15, 2020 through September 30, 2020 for in-person use only at the H-D Museum and in-person, dine-in use only at MOTOR Bar & Restaurant. Not valid for online purchases, carry-out or delivery orders. Offer limited to the individual providing employment verification. Non-transferable. Cannot be redeemed for cash or cash equivalent. Offer not valid on previous purchases at the H-D Museum or MOTOR Bar & Restaurant. Cannot be combined with any other offer, discount or promotion. Offer is subject to change without notice. Void where prohibited or restricted by law.

TACO TUESDAY
Join us every Tuesday for our weekly Chef’s choice taco special! Add a MOTOR Margarita for only $5.

FRIDAY FISH FRY
Visit MOTOR for our Friday AYCE Fish Fry! Every Friday, our All-You-Can-Eat Wisconsin Fish Fry is available all day, served with golden fried cod, crispy french fries, fresh jicama coleslaw, rye bread roll and tartar sauce for only $14.95.

Bulleit Bourbon presents BBQ & Blues
BBQ & Blues makes its triumphant return Saturday, Sept. 19. Take in a live performance from a rotating lineup of blues musicians, plus all-you-can-eat, hickory-smoked BBQ chicken, pulled pork, smoked brisket and grilled sausage links for $29.99. All BBQ platters come with french fries, jicama coleslaw, BBQ baked beans and made-from-scratch cornbread. Not up for the AYCE task? Enjoy a special BBQ platter with hickory-smoked BBQ chicken, pulled pork, smoked brisket and grilled sausage link with all the sides for $19.99. In addition to the smokin’ BBQ, MOTOR will sizzle with the best in true American blues music from 5 – 8 p.m. – with no cover charge! Due to limited capacity, reservations are strongly encouraged! Sept. 19, check out Pierre Lee. Then make a return trip on Sept. 26 to hear from the She’s Right, I’m Left duo.

H.O.G.™ MEMBER SPECIAL
HOG Members can enjoy a 16-oz can of Budweiser, Bud Light, or Busch Light for just $3.

If you’re in the midst of planning your next corporate or social special occasion, the pros at 1903 Events are ready to execute your vision and ensure a safe and memorable gathering. Winter is a magical time to host a wedding with extra sparkle! Planning to host your event elsewhere? Check out MOTOR’s Offsite Catering Menu and we’ll bring those bold, American classics to you!

About MOTOR® Bar & Restaurant
The only Harley-Davidson Museum® restaurant, MOTOR® Bar & Restaurant offers guests riverfront dining and Midwest camaraderie with a dose of genuine Harley-Davidson® attitude. MOTOR™ takes diners on a culinary road trip of great American food and drink from its location in downtown Milwaukee. Guests can enjoy burgers, BBQ, seasonal favorites and a whole lot more. For more information and to learn about the latest menu, visit motorrestaurant.com or call 414-287-2778.

Mike Piazza Launches TRUE Vodka

Today, Mike Piazza launches TRUE Vodka, his bespoke Italian-made vodka brand, in collaboration with GrapeStars, the one-stop shop for celebrity wine and spirits. Piazza is a former baseball player with the NY Mets, and is a Hall of Famer for his time as a player with them.

Piazza is bringing TRUE Vodka to consumers as a nod to his Italian heritage, something he’s always wanted to honor in a big way. Consumers nationwide will have first-time access to enjoy TRUE Vodka at home and have it delivered directly to their doorsteps with the ease of GrapeStars, the exclusive retailer for TRUE Vodka.

RUE Vodka is made from mixed rye and wheat grains from Italy and uses specially purified water from the springs of Tuscany, making it incredibly smooth. The high-quality vodka is produced by a seven times distillation process by legendary supplier of spirits, Caffo, in the Distelleria Friulia. TRUE Vodka has been awarded the prestigious gold medal for best bottle design at the FESPA awards in 2017 and has been picked 9 out of 10 times in blind taste tests against other leading premium vodka brands.

“Mike Piazza hit many majestic home runs in a Mets uniform as part of his Hall of Fame career, and Mike is hitting another home run with True Vodka,” stated Mets Executive Vice President & Chief Revenue Officer Lou DePaoli.

“I have been a long-time Mike Piazza fan and cannot overstate how thrilled we are to team up with him. Bringing TRUE Vodka into his fans’ homes is a huge milestone for GrapeStars and we’re extremely proud to be part of the TRUE Vodka journey,” shared GrapeStars Co-Founder and CEO, Jean-Jean Pelletier.

TRUE Vodka embraces Italian craftsmanship is and produced by a seven times distillation process in Caffo’s Distelleria Friulia. To learn more about the premium vodka, tune into The GrapeStars Podcast interview with Mike Piazza

Celebrate with Mercadito

In honor of Mexican Independence Day and National Guacamole Day, which both fall on Wednesday, September 16, Mercadito, known for its authentic Mexican cuisine, delicious tequila and mezcal-based specialty cocktails and voted a top Mexican restaurant in Chicago, is celebrating with a week-long special menu available from Monday, September 14 – Sunday, September 20. Mercadito’s limited-time menu includes Chile en Nogada, a traditional dish originating from Puebla comprised of poblano pepper, pork picadillo, walnut sauce and pomegranate, Pozole Rojo, a traditional pork and hominy stew with guajillo chile, Pomegranate Guacamole with avocado, habanero, mint and pomegranate seeds, and a Guacamole Flight, which includes tastes of Mercadito’s traditional guacamole, toreado guacamole and the pomegranate guacamole for $18. Perfect for pairing, each day of the week will feature a different Tequila and Mezcal Flight, featuring three one-ounce pours of various agave spirits for $15. Mercadito is currently open for indoor and patio dining in Chicago’s River North neighborhood at 108 W. Kinzie and also offers takeout and delivery.

Summer Drinks with Jameson & Martell

Labor Day is right around the corner, but its never too late to whip up some delicious summer cocktails before the leaves start to fall. Whether you’re throwing a final socially distant barbeque or having a relaxing beach picnic, Jameson and Martell have tasty and easy-to-make cocktails perfect for any occasion. And, if you’re really looking to step up your game, Jameson has new summer popsicle recipes that are delicious on a hot summer’s day. Lastly, if you’re looking for a ready-to-drink option that requires no preparation and an easy clean up, Kahlúa has a brand-new canned cocktail – the Nitro Cold Brew –  that is great for any occasion, especially an afternoon pick-me-up.

JAMESON WATERMELON COOLER

Ingredients:

  • 1.5 parts Jameson
  • 6-8 Watermelon Cubes
  • .75 part Lemon Juice
  • .5 part Simple Syrup
  • Splash of Soda Water

Method:

  • Muddle watermelon cubes, then add lemon juice, simple syrup, and Jameson in mason jar.
  • Shake with ice and serve over fresh ice.
  • Top with a splash of soda water. Enjoy!

JAMESON GINGER LIME POPSICLES

Ingredients:

  • 1 part Jameson Original
  • 2 parts Ginger Ale
  • Squeeze of fresh lime

Method:

  • Batch and pour into popsicle mold
  • Freeze overnight

SWIFT MARGARITA

Ingredients:

  • 2 parts Martell Blue Swift
  • 1 parts Lemon Juice
  • 3/4 parts St. Germain

Method:

  • Moisten the rim of a glass and coat with salt.
  • If using a rocksglass, fill with ice.
  • Add remaining ingredients to a shaker and fill with ice.
  • Strain into glass

Or try a Kahlúa Nitro Cold Brew!

Offshore Rooftop Deck Hosts Events

Offshore has partnered with Pinot’s Palette to bring locals two Monet-inspired sunset skyline painting parties on Thursday, August 13 and August 27. Led by Pinot’s Palette’s talented local artist while enjoying the wine of your choice provided by Offshore Rooftop & Bar, these classes will be hosted in anticipation of the Art Institute’s Monet and Chicago Exhibit opening on September 5, 2020. Tickets are $62 per person plus tax, and include paint supplies, canvas, aprons, and two glasses of house red, white, or rose wine. Additional drinks are also available for purchase. Tickets are rain or shine and non-refundable. If there is inclement weather that day, Offshore will move the events indoors. Tickets are available to purchase on Eventbrite. Offshore & Maison Du Prince Host Bubbles & Blossoms Flower Arrangement Classes – August 16 and August 30. The rooftop hotspot is also offering a fun Sunday afternoon activity by partnering with Ramsey J Prince from Maison Du Prince to host two exclusive Bubbles & Blossoms flower arrangement classes on Sunday, August 16 and August 30. Beginning at 11:30 a.m., participants will be walked through a one-hour class that includes tips and tricks from industry expert Ramsey as he helps you recreate the perfect flower arrangement to add a little life to your home this summer. Tickets are $100 each, and include two complimentary glasses of bubbles, and flowers to use during the class and to take home. Tickets can be purchased by clicking here.

Table Mountain Inn Reopens

The charming Southwestern boutique hotel, Table Mountain Inn, and on-property restaurant, Table Mountain Grill & Cantina, re-opened to welcome guests on June 1st, 2020. During to the temporary closure of the hotel and restaurant due to COVID-19, both businesses made updates and renovations to ensure the safety and comfort of guests who overnight or dine at the property.

When guests visit Table Mountain Inn, they’ll be transported to a Southwestern haven that feels like a home away from home. The newly remodeled lobby has been designed to create a cozy community space where guests can soak up the hotel’s unique ambiance. Since re-opening in early June, Table Mountain Inn has observed the need for the folks to partake in socially responsible fun and also to get outside and enjoy nature, whether that be to challenge oneself with an outdoor activity or to enjoy a romantic getaway in a beautiful setting. Encouraging the exploration of the beautiful outdoors, guests have the opportunity to indulge in new packages at the unique oasis.

One of these packages is the Colorado Fishing Package. With this package, guests will enjoy luxury accommodations for two as they explore the beautiful outdoors during a 6-hour guided fishing trip. Another package is the “Elope on Tabletop Mountain” Elopement Package; perfect for brides who are looking to elope in picturesque Golden, Colorado, the Elopement Package fills any mountain wedding needs.

Since their closure, the Table Mountain Inn and Table Mountain Grill & Cantina have implemented the additional sanitation and safety protocols based on the most current information available for the hospitality industry. For example, Table Mountain Grill & Cantina re-opened on June 1st, 2020 to offer dine-in service, while continuing contactless pick-up service and delivery through the DoorDash delivery app. All around the inn and restaurant, social distancing and masks are required, and guests will find sanitizing stations throughout the property. Find comfort and adventure at the Table Mountain Inn today and book your stay.

Ivory Rowen, 360 MAGAZINE, ILLUSTRATIONS, DRINKS, SPIRITS, COCKTAILS

AIRE Rooftop Lounge Reopens

Chicago’s rooftop lounge, AIRE, opens on this week with artisan cocktails, shareable plates and top notch views.

AIRE, one of Chicago’s hottest and most sensational rooftop decks, located on the 24th floor of Hyatt Centric The Loop Chicago, announced today it will open on Tuesday, July 7.

“There’s nothing like summer in Chicago and we are excited to start the season off right for our guests,” said Karen McGuigan, Hyatt Centric The Loop Chicago General Manager. “This summer may look a little bit different, but we are thrilled to offer the same amazing views and experiences to our guests.”

While soaking up the views, guests may also enjoy the striking new mural which AIRE debuted in the summer of 2019. The mural was designed and created by Onur, an internationally acclaimed artist known in the street art scene for his futuristic and experimental painting techniques. Curated by Beauty & Brawn, this vintage inspired piece is meant to immerse viewers in a dream-like “vignette.”

In addition to beautiful artwork and city views, AIRE will continue serving hand-crafted cocktails, shareable plates, and local craft beers, making it the perfect spot for happy hour meals and socially distant get-togethers.

With its central location, dramatic 360-degree view and contemporary décor, AIRE’s unmatched urban atmosphere is at the peak of summer downtown destinations. Taking Chicago’s unpredictable weather into account, AIRE features open fireplaces for cool nights and umbrellas for shade on summer days. Day or night, be sure to check out socially distant happy hours at AIRE.

Follow AIRE: Facebook | Instagram | Twitter | Website

Minus5° Ice Experience Reopening

Minus5° Ice Experience and 1923 Prohibition Bar at The Shoppes at Mandalay Place has announced reopening dates, updated hours of operation and all-new décor.

Minus5° Ice Experience at The Shoppes At Mandalay Place will reopen on June 25.  Minus5° is a dynamic, exciting attraction that allows guests to chill with more than 90 tons of ice while exploring a winter wonderland filled with dazzling, interactive ice sculptures. Minus5° ice experience is sure to create some fun and Instagrammable memories for you and your friends. Minus5º Ice Experience offers a cool, family-friendly vibe, with signature frosty cocktails served in glasses made entirely of ice for guests age 21 and older and alcohol-free options for all ages.

Minus5° Ice Experience has been maintained at 23 degrees Fahrenheit for the duration of the citywide shutdown and underwent a complete makeover, now featuring all-new ice décor. The new Minus5° Ice Experience includes displays paying homage to Las Vegas’ new pro-football team, Elvis and murder hornets, as well as an interactive Plinko game, 1923 Prohibition Bar distillery and much more.

Also, opening on July 1, adjacent to Minus5° Ice Experience is the brand-new, prohibition-themed 1923 Prohibition Bar. A private, hidden, modern speakeasy, 1923 Prohibition Bar will serve bourbon spirits and signature barrel-aged specialty cocktails. The elegant venue will also feature live burlesque shows, live rock band karaoke and bourbon education and tasting classes.

Hours of operation will be as follows once the venues reopen:
Wednesday through Sunday
3 p.m. to 11 p.m.

Learn more here.

FOLLOW MINUS5° ICE EXPERIENCE: Instagram | Twitter

New Wine Bar in Echo Park

TILDA OPENS IN THE HEART OF ECHO PARK

New Little Wine Bar is Big on California Wine and Independent Winemakers

Tilda, a new 374-square foot wine bar and bottle shop owned and operated by Echo Park residents Jason Goldman and his partner Christian Stayner opened today on Echo Park Avenue, among other food businesses and neighborhood shops on this walkable, tree-lined corridor. Tilda specializes in California natural wines—served by the glass and available for retail purchase—paired with simple meals at lunch, dinner, and into the evening. Carrie Funk, formerly of Ostrich Farm and Bar Calò, is Tilda’s General Manager, chef, and head of wine curation.

Tilda’s mix of food service, on-site pours, and wine retail takes inspiration from Paris’s caves-à-manger, informal and intimate gathering places that blur the boundaries between restaurant, wine bar, and wine shop. Only here in Echo Park the wine pays tribute to the bounty of California and the principles of natural winemaking.

The decision to focus on natural wines from California grew from the team’s interest in supporting local winemakers, as well as the diminutive size of the space. “Focusing in on California natural wines was a perfect fit for us, and a direct reflection of Tilda’s ethos,” said General Manager Carrie Funk.

“When you’re tight on space you also have to be honest about your priorities. Ours are the environmental and social impacts of winemaking, the price and accessibility of the bottle, and ultimately the experience of sharing the wine with friends. Every one of our wines is a relationship we’ve chosen to invest in, and our winemakers are a reflection of the diversity of our state and community. We are proud to support winemakers who are young, local, female, queer, independent, and socially conscious.”

The space is designed by Stayner Architects who capitalized on Tilda’s small size to create an intimate space with homelike qualities. “The space is reminiscent of a studio apartment — compact and contiguous — so we decided to play with that quality,” said Christian Stayner, the architect and co-owner of Tilda.

Custom-built furniture and vintage pieces that Stayner has collected over the past decade from Hans Bergstrom and Louis Kalf are mixed with Alexander Girard’s ‘Superweave’ textiles and abstract paintings. “We were inspired by the design and strong identities of The Esalen Institute, Braniff Airways, and Sunset magazine in the late 1960s and 70s,” said Stayner.

“We started to think of it as Tilda’s living room, and so wanted to impart the unfussy hospitality of being hosted by a wine-loving friend.” – Christian Stayner

Tilda is one part of a trio of businesses located in the unassuming bow truss building on Echo Park Avenue, which was originally built in 1928 and has been carefully repurposed. Later this year, Goldman will open Etti, a Roman-Italian eatery with walk-up counter service for coffee and a full menu of Roman-inspired fare. The building will also house The Parrot House, a small creative coworking space headed by Stayner’s sister, McKenna, a magazine editor and writer. The Parrot House will be a shared workspace for independent journalists, writers, academics, and others in the narrative arts, and it will offer LGBTQ+ programming, design talks, and other community-driven activities.

Etti and The Parrot House are expected to open in spring 2020. Stayner Architects designed all three spaces, and overhauled every aspect of the building except its original masonry walls and bow-truss ceiling. Their design highlights these original features with 16-foot-tall glass and wood-beam interior walls that allow light to flood from one space to another. “We wanted to bring out the building’s historical qualities while also transforming the space into something new,” said Stayner. “We gave each of the three businesses a distinctive identity but allowed the building’s patina to shine through.”

Instagram

Tilda is located at 1507 Echo Park Avenue and is open each Wednesday, Thursday, Sunday, and Monday from noon to 11 p.m., and Friday and Saturday from noon to midnight.

@tildawine / @staynerarchitects

ABOUT STAYNER ARCHITECTS
Stayner Architects is a second-generation, Los Angeles-based architecture studio that specializes in challenging design projects for cultural, educational, and hospitality clients. From historic preservation to restaurant projects, and from the entitlement process through design and construction management, Stayner Architects is a new type of design studio that offers unparalleled attention to detail and
sees clients through from conception to completion.