Posts tagged with "pool"

Mina Tocalini, 360 Magazine, Beach Amusement Park

Dream Inn launches Beach Feast

Dream Inn Santa Cruz recently launched Beach Feast, a complete ocean-to-table private dining experience that perfects for guests to dine safely outdoors at ‘King Table’ on Cowell Beach – just steps away from the iconic, retro beachfront hotel. Whether an intimate table for two, family reunion, small reception, or corporate groups, the Beach Feast experience is ideal for celebrating unforgettable social gatherings in a special setting.

Offering a fully customizable menu created by Executive Chef Gus Trejo that delightfully integrates fresh seafood and grilled steaks, catering to all tastes, and includes menu options like paella topped with a whole octopus, bursting shrimp and fresh mussels, as well as ribeye steaks and roasted local vegetables. The accompanying wine list, delicious dessert menu, and bespoke service, only add more to the experience.

A short stroll from the Santa Cruz beach boardwalk, Dream Inn Santa Cruz recently completed a multi-million-dollar renovation with whimsical retro-surfer décor which nods to the hotel’s origins and Santa Cruz’s history as a surfing mecca. The renovation included upgrades to all 165 guestrooms and suites, as well as a makeover to the hotel lobby and pool area.  Dark-wood ’60s-style furnishings and turquoise accents give the guestrooms and its restaurant, Jack O’Neill Restaurant, a classic beachy feel.  Guests will also love to experience the new Jack’s Patio, a wildly inventive, new outdoor dining concept – the perfect pandemic outdoor dining venue with open-air, live music featuring local musicians and heat lamps for chilly coastal evenings. To further embrace the inn’s casual, laid back ambiance, guests can soak up the California sun while enjoying the host of amenities the property has to offer including a re-vamped pool deck with beach access; poolside bar; surfing lessons, and complimentary beach cruisers to explore the charming town of Santa Cruz.

Symara Briel Wilson illustration for travel article inside 360 MAGAZINE.

Fairmont Taghazout Bay

FAIRMONT TAGHAZOUT BAY – A NEW DEFINITION OF COASTAL LUXURY 

Located on the shores of the Atlantic Ocean, the much-anticipated five-star Fairmont Taghazout Bay has opened in Morocco, introducing a new design by Wimberly Interiors that redefines contemporary coastal luxury.

The stunning surroundings of Agadir became a source of inspiration for the designers who spent eight years working on the project, taking cues from local textures and techniques and the awe-inspiring landscape. The result is an authentic, layered look and feel that’s reflective of the mountainous terrain, sand and sea, with accents of geometric patterns, colours synonymous with the region, and signature Fairmont elements.

Upon arrival, guests are taken on a journey – overlooking a village beyond that leads to the sea. Across the site, the interior design integrates with the buildings’ shapes and forms – with views framed throughout and a series of internal courtyards that nod to the traditional riads of Morocco. 

Inside, a natural and organic approach to materials is punctuated with vibrant color, highlighting Moroccan artistry and referencing local Berber design. Firmly grounding the guest in the destination of Taghazout, Morocco’s signature mint tea – with its unique taste in each region – is ceremonially poured as a welcome gesture, creating a truly unique experience that celebrates people and place. 

A sense of place was integral to the Fairmont Taghazout Bay’s identity. It was important for our design team to draw on the rich craft and patterns of the region, like traditional zellige tiles, tadelakt plaster and brick- and metalwork, complemented by a colour palette of deep, inky blues and neutrals, says Rachel Johnson, Senior Vice President and Studio Director of Wimberly Interiors London. Decorative lighting and rugs were sourced throughout the country, ensuring that feature furnishings highlighted the strength of Morocco’s artisans, Rachel adds.

Food and Beverage Design

Damien Follone, Senior Associate and Senior Designer, Restaurant and Bars at Wimberly Interiors London, said: Morocco has a rich culinary identity, which led us to explore the food scene in cities like Marrakech, Essaouira and Agadir to better understand the breadth and diversity of the cuisine. The research guided the F&B experiences across the Fairmont Taghazout Bay, like the local Berber culture of sharing and cooking methods such as the tagine. The souk and Taghazout’s proximity to the sea also informed both the food direction and design across The Commons, Beef and Reef and Japanese.

All-day dining – The Commons

A play on colour and material from the region, the all-day dining references Souk El Had in Agadir. The arches in The Commons restaurant were constructed by local craftspeople, with local bricks.

Pool bar and grill – Beef & Reef

Seamlessly integrating with the outdoors, this relaxing space encourages guests to connect with the landscape. Blurring the lines between the restaurant, pool, and sea beyond, this intimate yet airy space references a traditional Tataoui Berber ceiling.

The Japanese Restaurant

This destination dining experience uses local textures, materials, and delicate details to create a Japanese aesthetic. Animated and lively, it features contemporary Moroccan metalwork with aged, hammered copper. 

Fairmont Spa

The multi-level experience is a nod to traditional Moroccan courtyards and gardens, and the spa nestles quietly in an enclave of beautifully landscaped small buildings. From a sculptural staircase at the reception overlooking the spa gardens, to the sunken hammams, the spa is a truly Moroccan experience. Moroccan tadelakt plaster walls and zellige tiles are focal points – adding to an authentic, calm experience.

For more information on the Fairmont Taghazout Bay, visit their website

About Fairmont Taghazout Bay

Fairmont Taghazout Bay is the ultimate Oceanside getaway in the region of Agadir. Nestled in the heart of Taghazout Bay, the resort sprawls on 18 hectares of olive groves and argan gardens with the Atlantic Ocean as its backdrop. The resort features 127 rooms, 15 suites and four villas, each with a unique architectural and interior design. Fairmont Taghazout Bay offers a wide variety of culinary experiences through different themed restaurants and bars, including Morimoto restaurant, The Commons restaurant, Beef & Reef restaurant, and NOLA bar, Junipers bar and Iris tea lounge. Serenity begins with the calming power of the ocean and continues at the resort’s spa, where guests can discover a peaceful environment ideal for wellness retreats and relaxing experiences. Also on offer is the more than 1400 m² Fairmont Spa, which includes eight treatment rooms, invigorating hammams and a magnesium swimming pool, along with an ocean view Yoga Studio and fitness center as well as hair and beauty salon offering a selection of health benefits. Fairmont Taghazout Bay offers a wide range of function rooms available for all types of events and celebrations spread out on over 1000 m². The venue includes a Grand Ballroom, junior ballroom, Meeting room, and boardroom.

About Fairmont 

Fairmont Hotels & Resorts is where occasions are celebrated and history is made. Landmark hotels with unrivalled presence, authentic experiences and unforgettable moments have attracted visitors to Fairmont and its destinations since 1907. The Plaza in New York City, The Savoy in London, Fairmont San Francisco, Fairmont Banff Springs and Fairmont Peace Hotel in Shanghai are but a few of these iconic luxury hotels, forever linked to the special places where they reside. Famous for its engaging service, grand public spaces, locally inspired cuisine and celebrated bars and lounges, Fairmont promises the grandest of moments that will be remembered long after any visit. With a worldwide portfolio of more than 80 hotels, Fairmont also takes great pride in its deep community roots and leadership in sustainability. Fairmont is part of Accor, a world leading hospitality group consisting of more than 5,100 properties and 10,000 food and beverage venues throughout 110 countries. 

Visit Fairmount and Accor’s website.

About Wimberly Interiors

Wimberly Interiors, a design studio of WATG, has established itself at the forefront of hospitality design, delivering inspired designs that integrate reality with emotion, and ranking 59th in Interior Design Giants of Design Top 100 of 2020 and 19th in the 2020 Top 100 Hospitality Giants.

In 2020, Wimberly Interiors designed projects in over 20 countries on five continents on behalf of distinguished brands such as Ritz-Carlton and Ritz-Carlton Reserve, EDITION, W Hotels, Dream Hotel Group, Moxy, Hotel del Coronado, Nusr-Et, Park Hyatt, Four Seasons, Rosewood, Viceroy, Fairmont and Belmond. The firm’s exceptional designs begin with a compelling story and a spirit of curiosity that inform and intrigue guest experiences with unique expression.

Winner of over 60 awards and accolades, the studio’s marquis hospitality projects include the Hotel Del Coronado, Ritz-Carlton Amelia Island, Park Hyatt Aviara Resort, Golf Club & Spa, Belmond Venice Simplon-Orient-Express, Nusr-Et Beverly Hills, The EDITION Abu Dhabi, Dream Hotel Downtown New York, Marquee New York, Chroma Seoul, Bellagio Shanghai, Rosewood Baha Mar, Four Seasons Los Angeles, Bentley Suite at The St. Regis New York, Hotel 50 Bowery NYC, YOTEL Washington DC, Viceroy Kopaonik Serbia and Viceroy Ombria Resort in Portugal.

Wimberly Interiors has strategic design studios in New York, Los Angeles, London, Singapore and Shanghai.

For more information please visit Wimberly Interiors

Travel illustration by Samantha Miduri for use by 360 Magazine

Top Hotels in Shanghai

By: Emily Bunn

As global travels begins to reopens, the world looks finally leave the confines of their homes. For those who are especially adventurous and looking to take a once-in-a-lifetime voyage, consider Shanghai. Shanghai has a wealth of tourist attractions – like the – as well as delicious cuisine, a lively culture, and beautiful views. For those looking to visit, after your long flight across the world, relax into the clean, cushioned beds and enjoy amazing amenities as these top boutique hotels in Shanghai. All of these hotels are centrally located, so travelers can enjoy all that the city has to offer right outside the lobby.

Amanyangyun Shanghai
Looking for some zen, peaceful relaxation, and rejuvenation? Consider staying at Amanyangyun. This boutique hotel is quaintly nestled on the city skirts of Shanghai. Guests can stay in authentic Antique Ming and Qing Dynasty villas in contemporary, luxury suites. Outside of the hotel, the a rescued forest of camphor trees and shimmering lake are the perfect locations for photographs, relaxing outdoors, and appreciating ecological conservation. Enjoy the view on the hotel’s open air, pool side relaxation terrace.

The hotel feature amenities including a spa, fine dining, a sauna, cold plunge pool, jacuzzi, 20-meter heated indoor swimming pool, a 28.5-meter heated outdoor swimming pool, a hair and beauty salon, treatment rooms, relaxation lounges, tea rooms, a pilates and yoga studio, and more!

For more information on this property, please visit their website HERE.

Mandarin Oriental Pudong Shanghai
If you’re looking for a five-star stay in a colorful, lively, and high-quality hotel, look no further than the Mandarin Oriental Pudong. This fine property is located on the serene banks of the Huangpu River, the heart of Pudong’s financial district. Guests get the best of both worlds, as they can easily explore the city, or chose to relax by the waterfront. If you venture outside your lavish suite, be sure to visit the hotel’s sunken bamboo garden.

Providing the utmost quality of service to their guests, the Mandarin Oriental Pudong offers delicious eats, calming spa treatments, a tea lounge, a salon, 25 meter indoor swimming pool, and a high-tech wellness center and exercise studio, among other amenities. If you’re looking to feel refreshed, check out the hotel’s many holistic beauty treatments and services.

For more information on this property, please visit their website HERE.

The Peninsula Shanghai

The Peninsula Shanghai stands out from other stays in Shanghai as the only luxury hotel in the city with a customized car fleet. The extent of the Peninsula’s luxuriousness doesn’t end there though – the hotel also boasts Michelin star-rated restaurants, the deluxe garden suite featuring views over the grounds of the former British Consulate, the Peninsula spa, a steam room, sauna, and a huge indoor, heated pool with an art-deco fireplace.

An exciting collaboration between the Peninsula and Sanrio’s Hello Kitty is again happening this year, now until August 31. With this exclusive stay option, guests can enjoy a limited-edition Hello Kitty and Pen Bear plush toy set and specialty themed amenities, including a bathrobe and slippers and more. Hello Kitty is partnering with the Peninsula’s mascot, The Peninsula Bear, to add an adorable touch to guests’ stays.

For more information on this property, please visit their website HERE.

Bellagio Shanghai
The Bellagio By MGM Shanghai balances celebrating traditional heritage with modern luxe. In the suites, guests can enjoy beautiful interior design, large windows to let in plenty of natural light, and breathtaking views of the Suzhou River. The hotel is also available to be booked for events, such as weddings, meetings, and entertaining.

Ameneties provides by the Bellagio Shanghai include a pool, spa, lounge, grand ballroom, and an atrium, which is equipped with state-of-the-art LEDs and an integrated audio system. The hotel also has three restaurants – LAGO (ran by award-wining Chef Julian Serrano, serving authentic Italian cuisine), Mansion on One (serving classic Cantonese delicacies and an authentic Peking Duck), and Café Bellagio (providing the classic American diner experience with modern sensibilities.)

For more information on this property, please visit their website HERE.

Bvlgari Hotel, Shanghai

Bvlgari Hotel, Shanghai is conveniently located between the bustling Shanghai city center and scenic riverbank views. This property is a part of the SUHE CREEK project, and features breathtaking views of the Bund and of Pudong’s dramatic skyline. However, the inside of the hotel – designed the renowned Italian architectural firm Antonio Citterio Patricia Viel – is just as breathtaking with its panoramic views, triple-height Ballroom ceilings, and stunning architectural details.

After exploring all of the sights and excites surrounding the hotel, guests are invited to enjoy the fine cuisine inside. Eateries on the property include Ristorante Niko Romito and Bar and the Bao Li Xuan restaurant. For further indulgence, unwind at the BVLGARI spa, fitness center, or workshop gymnasium.

For more information on this property, please visit their website HERE.

The Middle House
Stylish and sophisticated, The Middle House embraces all of the vibrancy of the surrounding city’s fine dining, art, and fashion scenes. Positioned both culturally and geographically in the heart of Shanghai, The Middle House is the ideal stay for those looking to truly experience where they are staying. Designed by Italian architect Piero Lissoni, the striking property exudes fashionable taste with its art collection, minimalist design, and atmospheric interior that ties in traditional Chinese decor elements.

A wide range of gastronomic experiences are available without even having to step out of the hotel. Enjoy continental cuisine at Cafe Gray Deluxe, Italian al fresco dining at Frasca, Cantonese, Sichuanese and Shanghainese cuisine at Sui Tang Li, or sneak away to the underground cocktail lounge at Sui Tang Shang. Afterwards, relax at the hotel’s pool, Mi Xun spa, gym, or yoga studio.

For more information on this property, please visit their website HERE.

Capella Shanghai, Jian Ye Li
Fashionably positioned at the intersection of Shanghainese courtyard living and Parisian design flair, Capella Shanghai, Jian Ye Li welcomes in guests to its luxurious urban sanctuary. The hotel boasts fine dining, with their three-Michelin star chef Pierre Gagnaire at Le Comptoir de Pierre Gagnaire. Other restaurants include la Terrace (offers many alcoholic beverages, with a focus on fine champagne), la Boulangerie (a french bakery), and le Bar (offers cocktails, with an emphasis on using seasonal ingredients.)

Those who stay at Capella are granted VIP treatment with from the property’s Capella Culturists, who provide specially-tailer, bespoke experiences for each individual stay. Culturists are historians, guardians, and native explorers of Shanghai, so they can provide the best recommendations for local restaurants, places, and people. Culturists will provide each guests with a full itinerary of activities and events hosted in the Living Room during their stay. They can even sign you up for an exploratory bike tour in the historical, surrounding area.

For more information on this property, please visit their website HERE.

The PuLi Hotel and Spa
An urban escape in downtown Shanghai, the PuLi Hotel knows how to create incredible guests experiences through their principals of “modern science” and “ancient healing.” Enjoy fine dining at the hotel’s Michelin starred restaurant, PHÉNIX eatery & bar, garden terrace restaurant, or bar.

Amenties at The PuLi include a 24-hour dedicated guest service specialist, in-room dining, concierge, laundry and valet services, and a Michelin-starred restaurant. Furthermore, the hotel’s Health Club is equipped with a state of the art gymnasium, micro bubble bath, sauna, steam room, pool, experiential showers, whirlpool, 25-metre heated infinity pool, and the UR SPA.

For more information on this property, please visit their website HERE.

The Sukhothai Shanghai
At The Sukhothai Shanghai, it is understood that hospitality is an art form. As such, the hotel prides itself on delivering a personality approach as according to each guests’ personal preference. Take a leisurely load off at the spa with a range of Southeast Asian-oriented body and facial treatments. If thats not your thing, visit the Cha House to observe colonial, baroque-style architecture.

Centrally located downtown, adjacent to two Grade-A office towers and a retail mall, guests are sure to stay entertained their whole trip. For travelers who prioritize business, the hotel’s Grand Shanghai Ballroom is available to be rented out for meetings, weddings and celebrations. The Sukhothai Shanghai knows how to expertly accommodate all of their guests, and as such, was awarded the 2021 Trip Advisor’s Traveler’s Choice Award.

For more information on this property, please visit their website HERE.

Park Hyatt Shanghai
One of the highest hotels in the world, located on floors 79 to 93 of the Shanghai World Financial Center (SWFC), the Park Hyatt Shanghai grants guests unbeatable, breathtaking city views. Positioned above the center of Shanghai’s Lujiazui business district, those who stay at the property are granted a scenic outlook over the city skyline and Huangpu River.

The property is comprised of 173 luxurious rooms, each of which are equipped with a work area, rain shower, and deep soaking tub. Also located within the property are several restaurants and the renowned Water’s Edge Spa. Upon arrival, guests will have access to amenities including free wifi, concierge service, a spa, room service, indoor infinity pool, laundry, meeting facilities, free parking, a fitness center, and more.

For more information on this property, please visit their website HERE.

fitness-01 via 360 Magazine for use by 360 Magazine

Olympic Swimmer Ryan Lochte Sets New Personal Records with X1-PRO Device

Despite his age and setbacks due to the pandemic, 12-time Olympic medalist Ryan Lochte is setting new personal records as he prepares to solidify his legacy in the water at Summer Olympics in Tokyo this year.

To gain a competitive edge, Lochte teamed up with David McCagg, a 7-time gold medalist and former world record holding swimmer, who was working on a revolutionary training device for swimmers. McCagg developed the world’s first resistance trainer that travels the entire pool length with the swimmer. It is called the X1-PRO by GMX7, and Lochte, who holds the current world records in the short and long course individual medley, began training with it in 2019.

“The gains I have been seeing by using the X1-PRO are absolutely unbelievable,” said Lochte. “It’s undoubtedly helping me achieve the best times in my career, which at my age, are rather unprecedented.

The X1-PRO is a small, 6-inch-long, resistance training device that weighs less than 4 pounds and clips into the end-point connections for a pool’s lane lines. It can then be connected to the swimmer via a leash and travels on a line back and forth up to 50 meters in length at the adjustable resistance the swimmer desires.

“The versatility and functionality of the X1-PRO has proven to be the difference maker,” said Lochte. “It really has helped our entire team prepare for the global stage in Tokyo.”

Lochte, who is now married and a proud father of two, has been training near their home in Gainesville. This is where he met McCagg in 2018 and where the X1-PRO was originally tested. 

“Ryan approached me, asked what it was and offered to give it a try,” said McCagg, co-founder of GMX7. “Since then, we can’t keep him away from it. Between his work ethic, and mental fortitude, it’s really no surprise that Ryan is the second-most decorated swimmer in Olympic history. There is no doubt in my mind that he’s going to do something special at trials and in the games this summer.” 

Lochte isn’t the only Olympian training on the X1-PRO. Currently, more than 75 anticipated Olympians from 15 countries across the world are training on the X1-PRO in hopes of qualifying for the Tokyo Olympics with more to come.

The X1-PRO is assembled in the USA by GMX7, and has quickly become a necessity for all levels of competitive swim, especially those collegiate swimmers working so hard to get to the very top of their sport.

Development of the X1-PRO began in 2018, and it was tested extensively at the University of Florida prior to becoming available to the general public earlier last year.

About GMX7

Founded in 2018, GMX7 is based in St. Petersburg, Florida and is dedicated to changing the world of swimming by empowering competitive swimmers with the best aquatic resistance training devices ever created. GMX7 was founded by David McCagg, a 7-time gold medalist, former world record holder and winner of multiple national championships. The first device on the market by GMX7 is the X1-PRO. 

Designed by ROBRADY Engineering, the X1-PRO has already been the recipient of five international awards including the 2020 International Design Excellence Award, 2020 Red Dot Award, the 2020 Good Design Award, IDA Design Award and most recently the MUSE Design award in 2021.

NB Pure illustration by Heather Skovlund (Photo by Engin Akyurt from Pexels) for 360 Magazine

Summer Tips for Melanoma Prevention

Protect yourself from melanoma without becoming deficient in vitamin D

By Leah Johnston, RDN

Don’t be so quick to overlook concerns around melanoma just because it’s often viewed as preventable. Melanoma is one of the most common cancers and the deadliest form of skin cancer. However, there is a conflict between how we prevent melanoma and how we ensure we are getting enough vitamin D. Sun exposure is the main source of this essential vitamin, but it’s also the primary culprit in the formation of melanoma. With May being Melanoma Awareness Month, it’s time to take notice and learn how we can protect our skin while still absorbing enough vitamin D.

The Stats

Cases of melanoma have been rising over the last few decades, especially among young adults, as it’s the most commonly diagnosed cancer among people aged 25 to 29. According to the Melanoma Research Alliance, one person dies from melanoma every hour of every day. The American Cancer Society reports that the risk for getting melanoma is approximately 2.6% (1 in 38) for whites, 0.1% (1 in 1,000) for Blacks, and 0.6% (1 in 167) for Hispanics. While fair skin poses a higher risk, darker complexions are also at risk.

How Melanoma forms

Melanocytes are cells that produce melanin and give skin its brown or tan color. It’s when melanocytes start to grow out of control on the skin’s top layer that cancer can develop and then spread to other parts of the body. Usually appearing as a brown or black spot or mole, melanoma is most commonly found on the chest and back for men and legs for women. It’s best not to ignore any irregular spots you may find on your skin because this cancer can also appear in other colors or patterns. Exposure to ultraviolet (UV) light from the sun or tanning beds can damage DNA in cells and significantly increase the risk of melanoma. Early detection is important for effective treatment.

Tips for melanoma prevention:

  • Use a broad-spectrum SPF sunscreen all year when outdoors. This will help protect against sun damage, which can occur even when the sun might be hiding behind a cloud.
  • Limit sun exposure during the middle of the day when the UV rays are at their peak. Instead, plan outdoor time for the morning or later afternoon to lessen the risk. 
  • Opt for a spray tan over laying out by the pool. If you love to have a tan, spray tans are a safer option and will help protect the longevity of your skin.
  • Schedule annual skin exams with a dermatologist. This is especially important if you have fair skin or immediate family members who have had melanoma, such as a parent or sibling.

The importance of Vitamin D

What doesn’t vitamin D do? Known as the sunshine vitamin, the human body absorbs an inactive form of vitamin D from the sun, food, or supplements and converts it into an active form of vitamin that it can use. In its active form, vitamin D plays many roles in the body.

Bone Health: Vitamin D and calcium work together to maintain bone health and density. Calcium cannot be absorbed into bones without the help of vitamin D. A vitamin D deficiency can result in bone softening, known as osteomalacia, and muscle weakness. Osteoporosis can also be associated with vitamin D deficiency due to the lack of calcium absorption. Both osteoporosis and melanoma affect older adults making it essential to couple melanoma prevention strategies with vitamin D supplementation.

Immunity: Recently, researchers have been investigating a possible link between vitamin D deficiency and the severity of COVID-19 symptoms. While this research is still in its infancy, scientists have been finding that low vitamin D status may result in the increased severity of symptoms and higher mortality rate. More research is needed in this area.

Inflammation: Research has shown an association between vitamin D status and inflammation-related autoimmune and inflammatory diseases, such as rheumatoid arthritis, lupus, inflammatory bowel disease, and type 1 diabetes. Vitamin D also helps to regulate insulin levels for diabetes management.

Depression: People with depression are more likely to have low vitamin D levels. A 2011 study found that women who ate more foods rich in vitamin D had a lower risk of depression than women who got less vitamin D in their diets. Vitamin D has also demonstrated the ability to improve the symptoms of depression.

The Recommended Daily Allowance (RDA) for vitamin D is 15 mcg (600 IU) for most children and adults up to the age of 70, according to the National Institutes of Health. Adults who over 70 need 20 mcg (800 IU) daily.

Tips for getting enough Vitamin D:

  • Get outside but be strategic. As previously discussed, the best time to be in the sun is in the morning or later afternoon. Plan your days to limit your exposure to the midday sun.
  • Add at least one vitamin D rich food into your daily diet. These may include fortified dairy and non-dairy beverages such as milk or orange juice, fortified cereals, salmon (wild caught contains more than farmed), sardines, and egg yolks. Wild mushrooms or those that have been treated with UV light are a good plant source of the vitamin. 
  • Take a daily Vitamin D supplement. This may be particularly important if you live in regions of the world that are further from the equator, such as the Midwest. If you struggle to remember or don’t enjoy taking pills, NB Pure has a Vitamin D3 supplement in the form of a spray for the utmost convenience.
  • Have your doctor check your vitamin D levels at least once a year. Getting an annual physical is important for your long-term health. Ask your doctor to make sure they check your vitamin D levels at that visit.

The sun may be the main reason for the increasing rates of melanoma, but it’s also our number one source of vitamin D. It is possible to protect yourself from developing melanoma and ensure that you are obtaining ample amounts of vitamin D to prevent the consequences of a deficiency.

Baha Mar Unveils New Luxury Water Park

Baha Mar, the leading resort destination in The Bahamas and home to celebrated brands Grand Hyatt, SLS and Rosewood, today reveals the upcoming debut of Baha Bay opening July 2, 2021, exclusively available to all Baha Mar guests. Set within a breathtaking Bahamian backdrop, the new luxury beachfront water park will be the latest addition to Baha Mar’s spectacular guest amenities and unparalleled offerings.

This summer, Baha Mar guests will be the first to experience Baha Bay, the $200 million luxury water park. Set on 15 lush oceanfront acres, Baha Bay will feature 24 water slides, a dueling water coaster, group raft rides, the most spectacular wave pool in the Caribbean, an action river winding through exuberant tropical landscape, a first of its kind Surf Simulator and more. Along with Baha Bay’s exciting array of aquatic activities including thrilling water slides and attractions, Baha Bay also includes splash zones for kids of all ages, beachside tranquility, and well-appointed luxurious cabanas ideal for privacy, entertaining and relaxation. The expansive beachfront adventure offers a complete customizable guest vacation.

Enjoy the luxury of choice whether relaxing at one of the Baha Bay Beach Club’s infinity pools overlooking an endless turquoise sea, indulging in multiple al fresco dining options and world-class culinary concepts, or trying your luck at the only outdoor casino gaming pavilion inside a waterpark. Guests of all ages are invited to an experience where pure relaxation and entertainment meets spacious exclusivity and warm Bahamian hospitality.

“We’re thrilled to reveal the launch of Baha Bay, coming to Baha Mar on July 2nd,” says Graeme Davis, President, Baha Mar. “As the latest addition to the resort destination’s collection of celebrated adult and family-friendly offerings, Baha Bay will provide our guests with new exceptional experiences, suitable for all ages, as we continue to redefine the Caribbean vacation.”

Baha Bay will boast a selection of elevated culinary concepts with innovative cuisines at The Market, home to Cleo Grill, Sam’s Crispy Chicken, Plant Nation and Chill. Additional individual restaurants include the famed Sugar Factory, delectable Umami Burger, and Barracuda food trucks.

Simultaneously, Baha Mar will reopen the Baha Bay Beach Club offering spectacular beachfront views of turquoise Bahamian waters. The luxurious Beach Club features 15 full-service private cabanas, daybeds, breathtaking infinity pools and poolside lounge areas for optimal seclusion and relaxation. Baha Bay Beach Club is also home to 25°N restaurant serving coastal California-inspired bites and drinks. 

For more information and to make a reservation, click HERE.

Sir Richard Branson’s luxury lodge to re-open in December

The Lodge, part of the luxury collection of properties from Virgin Limited Edition will once again be re-opening its doors this December, welcoming guests back for the winter season.

Its timely re-opening coincides with the relaxation of Switzerland’s quarantine conditions from almost all countries, meaning travellers no longer need to quarantine on arrival leaving plenty of opportunity to enjoy the slopes and some much-needed mountain air.

Perched high in the Swiss Alps, and complete with nine stunning bedrooms and suites, an indoor pool, indoor and outdoor hot tubs and a friendly team of experienced staff including Michelin-star trained chefs, The Lodge is a true alpine paradise, ideal for the ultimate luxury ski holiday.

With the option to book The Lodge exclusively, it offers the perfect winter escape in the current climate. Exclusive use rates, of nine rooms accommodating up to eighteen guests, start from CHF 150,000 (£126,675) for a 7-night stay and are valid for arrivals from 13th December 2020 – 11th April 2021, subject to availability.

For the first time The Lodge will also be introducing new rates for smaller groups, offering the option to book up to six rooms from only CHF 110,000 (£92,895), or, up to four rooms at CHF 90,000 (£76,005) for a seven night stay, whilst still having exclusivity of The Lodge. Stays of three or four nights will also be possible for select dates in the season.

All rates are inclusive of luxury accommodation, all meals including a light lunch for those guests not eating on the mountain, all drinks including a top-quality wine list and house champagne, a dedicated team, inclusive of a driver service within Verbier, plus all local taxes.

“We are so excited to be re-opening our doors and welcoming our guests back for the winter season,” said Ashley Walker, General Manager at The Lodge. “While The Lodge has been temporarily closed, there has been an enormous amount of work behind the scenes from our team to ensure we are in the very best position to welcome back our guests with meticulous safety and hygiene measures, ensuring complete peace of mind and trust in everything we do.

“We are working closely with local authorities to ensure we are meeting all local safety regulations, but Verbier will still very much be open and our beautiful lodge set at the foothills of the mountain offers the ultimate privacy with all of the extra little touches and luxuries you have come to expect from any of our Virgin Limited Edition properties.”

For bookings please call T: 0800 716 919 (UK toll free). Alternatively e-mail enquiries@virginlimitededition.com

Banana illustration by Mina Tocalini

3 Quarantine Nutrition Hacks

Are your clothes fitting more tightly on you than what you are comfortable with these days? If you indulged in “The Quarantine Diet” of added sugar, refined carbohydrates and more sugar, you are not alone. There isn’t a person on the planet who hasn’t been affected by the COVID-19 pandemic in some way. There are memes about Zoom meetings in pajamas. We’ve seen the jokes about annoyed pets who are ready for their owners to get back into the office. The most popular subject…drum roll, please… has been COVID weight gain, or “The Quarantine 15.” With some of us gaining upwards of 10 to 15 pounds at this point, these particular memes aren’t quite so funny anymore.

While some things are more difficult to control, like job loss, financial dips or getting sick, take advantage of the variables you do have control over. One of the easiest things you can master right now is your nutritional health. Making healthier food choices is more important than ever as we are collectively less active these days. Many places in the U.S. still have closed gyms and workout facilities, and home workouts aren’t for everyone. That leaves a lot of us with a perfect storm of weight gain, too little movement and too much snacking at home.

Life has disrupted us in a major way, and yet, there are still things we can do to reverse some of the damage. At 360 Magazine, we have rounded up 3 strategies from Los Angeles Nutrition Coach Natasha Maxwell to help get you back on track if the quarantine weight gain has claimed you as a victim. Nobody knows when COVID-19 lockdowns will end. If this is going to be the “new normal,” you will have to reincorporate the healthy habits from your old life into this new one. If you are totally new to nutritional habit building (the food choices practiced consistently in your daily life), these tips are still a great help. Stick with us through the end for a bonus summer recipe!

How to Reclaim Your Body during Quarantine:

  1. Drink More Water!: This one is often overlooked as a weight management tool although it is as equally as important as the food choices we make. According to Natasha, “As a nutrition coach, I cannot express the number of times I encounter new clients who scoff at the amount of water I suggest. That number should be at least half of your body weight; in the summer I recommend upwards of 100 ounces. Yes, that’s right, 100 ounces minimum. The lack of sufficient water is harmful to your body and can affect it in a number of ways including salty food cravings, waste buildup and digestion problems. That waste buildup can mimic true weight gain, also known as “water weight”. Bloating from dehydration is no fun either and is likely the reason that it’s sometimes hard to button your pants.” As Natasha stated: Drink your water, please!
  2. Be mindful of your sugar intake this summer!: What comes to mind when you envision summertime treats? Maybe it’s popsicles, banana pudding or key lime pie. These are all fine in moderation, but too much sugar can lead to weight gain and excess puffiness. For those looking to lose weight from our extended stay indoors, we will have to keep track of our sugar intake, even when lounging happily by the pool. Some ways around overindulging in sweets include substituting fruits for other sweets, avoiding sodas and packaged fruit juice and being more mindful of limiting foods with labels listing corn syrup, glucose, sucrose, etc.
  3.  Seek out new and healthier recipes!: The likelihood of entertaining guests during summer or being invited to someone else’s party or backyard BBQ is relatively high. Either way, food will be high on the list of priorities. Think produce, lean meats and fewer refined snacks when debating over a menu. Natasha especially urges the consumption of produce. Fresh vegetables and fruit are higher in water content, and an ample water supply can come in handy when you’re feeling a little dehydrated from the heat! Sliced cucumbers and carrots with a homemade dip are a win. Seafood and lean poultry options on the grill with veggies are also a great combo. For plant-based options, think stuffed pepper recipes, veggie hummus wraps and rainbow-colored salads with incredible ingredients and flavor. Who said healthy recipes can’t be tasty, too?

This pandemic is stressful and has affected us in a multitude of ways. Emotional eating is understandable, given our current circumstances. We don’t have to be rigid around everything we eat, but being more aware of what we are indulging in and how often is the key to weight maintenance and weight loss. Make a plan for your nutritional habits and find the balance that works best for you. We wish you luck!

As promised, here’s that bonus recipe you’ve been waiting on. It’s Summer Ceviche!

Let us know what you think with a comment down below!

Ocean View illustration done by Mina Tocalini of 360 MAGAZINE.

Florida Mijas Beach

Only 25 kilometres away from Málaga and 20 minutes away from the most populated areas of the Costa de Sol, Florida Mijas Beach—a new complex where the name of the game is enjoyment in each and every one of its corners both day and night—opens its doors in Cala de Mijas. Dining and entertainment come together in 3,000 square metres of floor space comprising a restaurant, terrace, beach club with pool, sun lounge area on the beach and nightclub.

After captivating thousands of visitors in Madrid and Valencia, the Florida brand’s love for Andalusia drove it to search for a location down south where it could offer an all-around experience. Thus, it found the ideal multicultural venue in Mijas, where the group can continue growing and sharing its expertise in organising events, providing leisure activities and superbly catering to a large number of diners. Florida Mijas Beach has been created with a universal vocation: the enjoyment of locals and visitors—whether Spanish or international—alike, groups of friends, family and events.

Chef Iván Cerdeño is the mastermind behind a menu exclusively created for the restaurant based on local, seasonal produce. Awarded one Michelin star for his restaurant Iván Cerdeño-Cigarral del Ángel, the Toledo-born chef is responsible for the Culinary Management of Florida Mijas Beach as part of the Florida Family in its most Mediterranean iteration, offering Spanish cuisine with a refreshing twist through two clearly differentiated menus for the restaurant—more formal and avant-garde—and the beach club—much more informal with finger foods.

Among the dishes created by the chef, it’s worth pointing out the cured and marinated dishes such as salted fish or Salad Olivier with shrimp, dishes featuring the bounty of the land and the sea such as the traditional gazpachuelo from Málaga with salted fish, fried aubergine with rosemary honey from Ronda, fish such as fried whole rubberlip grunt with caper mayonnaise, and charcoal-grilled small cuttlefish. There are also Almadraba tuna delicacies such as red tuna tartare with tomato and smashed-up fried eggs, aside from an assortment of rice and meat dishes accompanied by side dishes that are up to the diners. And let’s not forget the famous ham croquette named the ‘Best Croquette in the World for 2020’.

Diners can enjoy the different nuances of the culinary offerings in any corner of the restaurant while taking in the breathtaking views of the Mediterranean Sea. Florida Mijas Beach is comprised of different areas where the ultimate goal is enjoyment: Palmira Mijas, with its restaurant, terrace and cocktail lounge, is the most remarkable—gastronomically speaking—with offerings that juxtapose the avant-garde with tradition. In contrast, there’s Origen, divided into Origen Pool–for those who wish to sunbathe on sun loungers around the pool, enjoy the freshest fare or enjoy a drink at the Bar for the famous Afternoon Drinks—and Origen Beach—for those who prefer to kick back and relax on daybeds by the beach and the pool’s restaurant area.

And lastly, Lighthouse, the trend-setting nightclub where everyone can enjoy the cheekiest and most fun-filled nights until 3am. The place to be to spend the best nights in the area, which delivers everything that Florida Nights is widely famous for. A space that will offer different entertainment options throughout the night.

What’s more, the versatility and multidisciplinary nature of Florida Mijas Beach make it a venue with a unique style where all kinds of events can be held, ranging from corporate events to networking meetings with a buffet and hors d’oeuvres, including more informal meetings and even private events such as weddings boasting sea views. The diversity of spaces, the different menu options and the excellent quality of the ingredients used in the dishes are just some of the reasons why Florida Mijas Beach is the ideal venue for an event, where the customers’ enjoyment comes first.

With this opening in such a distinctive environment, the Florida Mijas Beach team seeks to add an all-encompassing tourist experience to the wide range of choices in Mijas, in order to give customers a unique experience throughout the day and night.

SUMMER OPENING HOURS

Open Monday to Sunday from 11 AM to 3 AM

Origen Beach Club:

Thursday, Friday & Saturday: Open from 11 AM to 2 AM

Sunday, Monday & Tuesday: Open from 11 AM to 11 PM

Palmira Restaurant:

Open from 11 AM to 12 AM midnight

Average Price:

Palmira Mijas: €40–45

Origen: €30–35

Follow Florida Mijas Beach: Facebook | Instagram

Cityscape illustration by Mina Tocalini

Ravel Hotel Opens 

The trendy, modern Ravel Hotel has opened its outdoor dining spaces for summer 2020, including its brand new Greek Garden Rooftop restaurant, Perivóli, and iconic rooftop pool, Profundo, adhering to COVID-19 sanitation guidelines and at 50% capacity.

This summer, Ravel will be partnering with Vestibular Diagnostics PA (based in Rochelle Park, NJ) to provide private COVID-19 testing for all guests with a reservation, creating a safe haven for families and friends. Before entering all outdoor dining spaces, all guests must comply with test-taking, and test negative before they will be allowed in the area. Testing center is open 7 days a week. The Ravel Hotel is the only hospitality company in NYC that is providing COVID-19 testing for all staff and guests.

A brand new concept launching this summer, the Greek-inspired garden rooftop will transport New Yorkers and guests to the Greek Islands with fresh Mediterranean cuisine from Executive Chef Seth Levine. Dishes like Grilled Octopus and Branzino will be available ala carte in the garden, and small bites, refreshing summer cocktails, and more will be available poolside at Perivóli’s adjacent luxury rooftop pool, Profundo. Perivóli will also be providing disposable menus with QR codes for safe and reduced contact services.

Luxury pool lounge (adjacent to Perivóli) where guests can explore an aquatic sanctuary in the heart of Long Island City featuring custom cocktails, premium poolside food, floating mirror globes, and poolside DJ’s day and night. Between each session, Profundo is deep cleaned over a two-hour period to prepare for the Sunset Session. Open: Thurs, Fri, Sat, Sun, Mon for 2 sessions (reservation only) 12PM to 5PM (Daytime Session) 7PM – 12AM (Sunset Session).

Ravel Hotel is a Long Island City boutique hotel that overlooks the East River and Roosevelt Island. Crowning the Ravel Hotel is the 10,000 square foot newly redesigned and renovated outdoor dining and entertainment space which houses Profundo Pool, the newly opened Perivóli Greek Garden Rooftop Restaurant, and The Penthouse rooftop restaurant and lounge overlooking the Manhattan skyline. Ravel Hotel’s all-weather retractable rooftops overlooking the East River and Manhattan skyline make the unique property a hotspot for neighborhood dining, special events and private parties, beautiful weddings, and more.

Follow Ravel Hotel: Facebook | Instagram | Twitter