Posts tagged with "drinking"

Emporium Arcade Bar via The Vox Agency for use by 360 Magazine

Emporium Arcade Bar Offers Event Venues

Emporium Arcade Bar, the lively venue known for its classic arcade games, colorful artistic ambiance and renowned drink menu, also provides six dynamic private event venues in several large metropolitan areas across the country. With three locations in Chicago (Wicker Park, Logan Square and Fulton Market), as well as two in the Bay Area (San Francisco and Oakland) and one in Las Vegas (inside the new mind-bending experiential art and entertainment complex AREA15), Emporium Arcade Bar offers everything from free table reservations for small casual gatherings to full venue buyouts for larger holiday company events.

Emporium Arcade Bar offers a completely hassle-free experience for small and large groups,” said Danny Marks, co-founder, Emporium Arcade Bar. “We offer corporate packages for groups who want to pre-plan the entire holiday party experience, as well as free and easy table reservations for smaller groups looking to host a laid-back gathering in a fun-filled atmosphere.”

Emporium’s unusually flexible array of options make it ideal for company parties centered around the upcoming holiday season. For larger events, each Emporium location can accommodate the following number of patrons:

Wicker Park: up to 350 guests

Logan Square: up to 500 guests

Fulton Market: up to 200 guests

San Francisco: up to 900 guests

Oakland: up to 200 guests

Las Vegas: up to 600 guests

Meanwhile, Emporium allows for ample branding opportunities on customizable LED monitors located throughout each venue. Ideal for playing videos or presentations, its Chicago locations also feature oversized projection screens ranging from 10 to 20 feet and its San Francisco location also features a 50-foot movie theater-sized screen as well as two 15-foot screens. For events requiring advanced audio-visual elements, Emporium offers an in-house team to set up any necessary presentation or AV equipment. In addition, Emporium has a comprehensive list of talented local DJs throughout its three regions who can set the right vibe for any holiday function.

Drink and game token packages can be booked for parties of any size and full catering packages are also available at all locations. For more information or to inquire about booking a private group, visit Emporium’s group bookings pages for Chicago, San Francisco, Oakland and Las Vegas.

For ongoing hours of operation, click HERE

About Emporium Arcade Bar

Emporium Arcade Bar is the quintessentially cool place to hang out and have a good time. Originally launched in Chicago in 2012, Emporium now has six locations: three in Chicago (Wicker Park, Fulton Market and Logan Square), two in the Bay Area (San Francisco and Oakland) and one in Las Vegas (AREA15). Emporium Arcade Bar offers unparalleled destinations for all types of games, including classic arcade favorites, pool tables, pinball, foosball and many more. Its passionately curated bar purveys the choicest craft beer selections, an innovative cocktail program and expansive liquor list. In addition, Emporium Arcade Bar showcases vibrant work by local artists and an ongoing, robust calendar of live shows, DJs and game tournaments.

Myx Light Chardonnay via Vicky GJ PR for use by 360 Magazine

Myx Fusions Announces New Beverages

After many years of success with MYX Fusions Moscato and Sangria, MYX Beverage LLC, a company created by Nicki Minaj, builds on its reputation for revolutionizing the wine industry, with new lower-calorie and low alcohol wines.

Perfect for holiday entertaining, MYX is excited to offer consumers what they are demanding—two new high-quality wines with great flavor, fewer calories, and less guilt, all packaged in convenient 4-packs of cans.

The single-serve cans are great for holiday entertaining, whether you are hosting a few or a crowd this holiday season. Take them outdoors to the pool or beach, veranda, or terrace, they offer a convenient and more hygienic way to enjoy delicious and refreshing wines while entertaining this season.

“The MYX Fusions team worked hard with the winemaker to produce these amazing wines.  These wines represent a milestone in winemaking, using age-old methods of early harvest and creative innovation,” says Peter D. Reaske, MYX Beverage LLC CEO. “We knew if we entered the on-fire ‘light’ category, we needed a product that didn’t compromise taste or quality, and at 75 calories per serving, MYX Light delivers exactly what consumers are looking for–great-tasting, ‘sessionable,’ refreshing, easy-to-drink, lower-calorie wines.”

MYX Light Chardonnay is a slightly dry wine with fresh, crisp notes of apple, Romagna pear, and lemon. MYX Light Rosé is delightfully refreshing and made from Barbera grapes showcasing hints of strawberry, raspberry, and citrus.

  • Available June 21, 2021
  • 75 calories per serving (5oz serving)
  • 125 calories per 250ml can
  • 13g total carbs per 250ml can
  • 5% alcohol by volume
  • Sold in 4-packs of 250ml cans
  • Imported from Italy
  • Gluten-free, Kosher certified
  • $12.00 per 4-pack SRP

About MYX Beverage LLC

Formed in 2013, MYX Beverage LLC is the parent company for MYX Fusions beverages. The company is composed of strategic partners committed to taking the growing wine industry by storm. Myx Fusion Beverages was created by Nicki Minaj.

M1100408 for BERK Communications for use by 360 Magazine

The Vines – Wine Club for Billionaires

As the world continues to adapt to the pandemic, many people are looking for new travel memberships and elite experiences to indulge in–luckily the answer for these individuals is two simple words: The Vines. The Vines is an exclusive explorer’s club and the first worldwide community dedicated to winemaking. Members have the opportunity to travel to the world’s most coveted wine regions and learn the art of winemaking with master practitioners, and even create their unique blends. However, memberships for The Vines are by invitation only. 

For background, in 2005, Michael Evans founded the luxury resort and private vineyard, The Vines of Mendoza, in Argentina. After many years of running the successful resort and having visitors from around the world, Michael decided to develop a sister project: a membership-only program with one goal, get people to know the world by making wine. Michael launched The Vines membership club in early 2020 and it has now evolved globally. The club has outposts and partners in seven regions around the world, including Champagne, Mendoza, Montalcino, Napa Valley, Priorat, The Mosel, and Willamette Valley, and they continue to expand beyond. 

In addition to traveling the world, members of The Vines are sent cases of wine throughout the year and are offered access to curated events centered around wine, food, culture and adventure. Over the course of the next five years, The Vines plans to offer winemaking in 12 different regions, as well as expand beyond winemaking, offering members a series of pop-ups like making Sake in Japan and Mezcal in Mexico.  

The initiation fees are $100,000 and annual dues are $1,500- $3,000 per quarter. Winemaking costs per barrel range from $7,000 to $37,000 based on site. The initial application questionnaire can be found HERE.

alcohol via 360 Magazine for use by 360 Magazine

Great Cocktails Start at the Beginning: Highclere Castle Gin

By: Mary Holden

Let this tale begin as it began—with ancestors and an email. In the middle is the promise of delicious refreshment. The conclusion of this tale is filled with cheers to moderation, responsible entrepreneurship, and a respect for the ways in which history enlightens and entertains.

Adam von Gootkin, CEO and co-founder of Highclere Castle Spirits, is a self-described Anglophile whose soul is steeped in history. If he could time travel, he’d choose to go to ancient Rome…with a hope to have a bit of gold in his pocket. But, in 2016, he went to Highclere Castle—via an email.

Having transitioned out of the music industry (he’d run a recording studio that ran away with his personal energy), von Gootkin capitalized on his known interests (brewing beer, vinifying wine, and distilling spirits) and his then-unknown ancestral tendencies. After several years of successful distilling, he learned the history of a speakeasy owned by his great-grandfather and a well-known distillery located in New England run by his ancestors in the 1800s.

So…what was it that inspired von Gootkin to write an email to Lord Carnarvon to inquire about partnering on a new spirit venture? Only ‘the universe’ knows for sure, but he did. The email arrived during office renovations, and Lady Carnarvon remembers that Lord Carnarvon, “came down, waving this piece of paper saying, ‘What do you see? I think I might get back to him.’ And this was Adam’s email. It’s amazing what happens from these extraordinary coincidental beginnings.”

Weeks later, Adam and his wife Regina were amazed to visit Highclere and surprised to enter into an amicable and genuine friendship that led to an extraordinary partnership.

Rare tobacco is another one of his interests, and that’s why (during the development of the gin) von Gootkin got in touch with his friend, cigar maker Nicholas Melillo of Foundation Cigar Company. The two came up with (after 25 iterations) a cigar created with Nicaraguan tobacco specifically for Highclere Castle’s brand. Cue an image of Winston Churchill showing up in your imagination with a signature cigar between two fingers of his right hand, even though von Gootkin believes, “there’s nothing more beautiful than a female smoking a cigar!”

Developing the gin was based on the genius that occurred when von Gootkin and the Carnarvon’s put their minds together to create—and perfect—a gin to represent the hospitality and entertainment that’s been practiced for generations at Highclere Castle. Like the cigar, after 25 iterations, the gin was born.

What’s different about Highclere Castle Gin? While it includes notes common to most gin products: juniper, citrus, and certain spices, Highclere Castle Gin is finished with the addition of oats, post-distillation. These oats have been farmed on the estate grounds for generations to support the thoroughbred horses raised there. The gin debuted in 2019 and has won over 31 international awards due to its elegant taste.

Elevating the moment,” says von Gootkin, and keeping the standards of elegance and beauty,” is the purpose of a refreshing cocktail. “We’ve liquified that with this gin.” When he’s celebrating happiness and enjoying elegance, von Gootkin enjoys Highclere Castle Gin on the rocks with a twist of orange peel and a sprig of rosemary. He also enjoys the way champagne parties in a glass with the gin in a cocktail known as the British 75.

In addition to garnering success as a ‘spiritual entrepreneur, von Gootkin is the author of Living Proof: Onyx Moonshine’s Journey to Revive the American Spirit. With a foreword written by coach Mike Ditka, and chapters titled, “Rock Bottom to Bottoms Up: Why Falling Behind is Key to Moving Forward,” and “Socially Conscious Commerce: How Your Business Can Make the World a Better Place,” his words distill both his and the wisdom of, his ancestors.

The history of Highclere Castle provided the story of “Downton Abbey,” as well as the space for the invention of a luxurious liquor to pair with good foods, great people, and harmonious surroundings (even if we must match our surroundings with others via screens). History entertains us by reminding us to balance darkness with light, evil with good, falsity with truth, and grief with joy.

In that balance is the wisdom of moderation.

Boozy Slushy via The Vox Agency for use by 360 Magazine

Emporium Arcade Bar San Francisco

Since establishing a presence in the Bay Area in 2017, Emporium Arcade Bar has become known not only for its vintage arcade games and popular DJ nights, but also for its renowned cocktail program and cultivated, ever-evolving list of the area’s best local craft brews. From sophisticated, ingredient-driven draft cocktails to fun, boozy slushies available currently at the San Francisco location and soon in Oakland, Emporium offers guests an unparalleled beverage experience. In addition, Oakland offers an incredible happy hour Wednesday through Sunday including $1 off draft beers, plus $1 of complimentary game tokens with a drink purchase from 5 to 7 p.m. Emporium is open for guests 21 years or older and is located at 616 Divisadero St. in San Francisco and 1805 Telegraph Ave. in Oakland.

Featured on Emporium Arcade Bar’s innovative house-made draft cocktail menu at both locations is the Summer Mule, a fresh take on the classic Moscow Mule made with Ketel One Vodka, St. Germain, ginger beer, lime and fresh watermelon. For those searching for an eclectic whiskey-based cocktail option, Emporium offers the Sonic Boom Old Fashioned crafted with Bulleit Rye Bourbon, Solerno Blood Orange, Luxardo Maraschino and cherry bark vanilla bitters. Guests can also enjoy classic cocktails mixed by Emporium’s knowledgeable bar crew from a wide selection of both popular and hard-to-find liquor brands, with emphasis on bourbon/whiskey, tequila and mezcal.

To cool off during the warmer summer months, Emporium offers house-made craft boozy slushies providing a refreshing way to beat the heat. Slushies are currently served at the San Francisco location and will soon be available in Oakland. Options include Yoshi’s Island made with Ketel One Vodka, Clement Coconut Rum, pineapple and Tropical Red Bull; Campari Mango Spritz crafted with rosé, Campari, Cocchi Americano and mango; Watermelon Margarita prepared with Volcan Tequila, Triple Sec, lime and watermelon; and Kirby made with Ketel One Botanical Peach and Orange Vodka, Clément Coconut, Coconut Berry Red Bull, blackberry and lemon.

In addition, both locations boast an outstanding, curated selection of rotating local craft beers on tap, including the Laughing Monk Holy Ghost Pilsner by Laughing Monk Brewing featuring aromas of lemon and wheat bread. Also on the menu, the Berryessa Free Kittens Lager by Berryessa Brewing Co., New Glory Gummy Worms Pale Ale from New Glory Craft Brewery, Inhume American IPA by Ghost Town Brewing, True Kölsch from Almanac Beer Company, Passion Pool Sour by Mikkeller Brewing and more.

“We have featured local craft beer almost exclusively at our different locations since we first opened in Chicago in 2012,” said Danny Marks, co-founder, Emporium Arcade Bar. “We’ve continued the same approach in the Bay Area, dedicating almost all our taps to California’s awesome breweries. Special beer events and exclusive one-off brew collaborations have been an important part of our business that we look forward to continuing post-COVID. We want our guests not only to hang out and have a good time playing games and enjoying our amazing local art collection, but also take a deep dive into our expansive drink menu showcasing local flavors, fun cocktails, boozy slushies and many off-the-beaten-path spirits offerings.”

About Emporium Arcade Bar

Emporium Arcade Bar is the quintessential cool place to hang out and have a good time. Originally launched in Chicago in 2012, Emporium now has six locations: three in Chicago (Wicker Park, Fulton Market and Logan Square), two in the Bay Area (San Francisco and Oakland) and one in Las Vegas (AREA15). Emporium Arcade Bar offers unparalleled destinations for all types of games, including classic arcade favorites, pool tables, pinball, foosball and many more. Its passionately curated bar purveys the choicest craft beer selections, an innovative cocktail program and expansive liquor list. In addition, Emporium Arcade Bar showcases vibrant murals by local artists and an ongoing, robust calendar of live shows, DJs and game tournaments.

Cordell and Snoop via Fingerprint Communications for use by 360 Magazine

Snoop Dogg Celebrates World Gin Day with His Own Gin INDOGGO

The Dogg father himself, Snoop Dogg celebrated World Gin Day with his very own INDOGGO® Gin like a boss! Terrence J and Snoop’s son Cordell Broadus hosted the rooftop celebration for a specialty curated pairings lunch where the crew sipped on the INDOGGO Long Beach Lemonade’s, The INDOGGO  Remix & the classic INDOGGO Gin N Juice as they dined on shrimp tacos and pasta primavera. Snoop Dogg joined his son and crew for the pool party at the Highlight Room where the entire rooftop was decked out with INDOGGO® bottles, swag and decorations. 

The hosts made sure the drinks kept flowing and sent out multiple rounds of gin & juice cocktails along with bottles of INDOGGO to all the guests. The DJ spun all of Snoop’s legendary hits and made sure to play the cult classic “Gin N Juice” on repeat as it got the crowd pumped every time and turned the entire space into a giant Karaoke session. Always one to support his fans, Snoop stopped to take pictures with all the guests before grabbing some INDOGGO®  to go and making rooftop cheers for World Gin Day!

About Snoop Dogg

Snoop Dogg is a legendary rapper known for his many albums, his laid back demeanor partially as a result of his affinity for marijuana, and for his work outside of music including his cookbook, work on WWE WrestleMania, and his charity work and advocacy for many causes such as the Flint Water Crisis and the legalization of marijuana. Snoop Dogg via Fingerprint Communications for use by 360 Magazine

Emporium Arcade Bar x Las Vegas

Emporium Arcade Bar Las Vegas, the lively new bar known for its classic arcade games and colorful artistic ambiance, introduces Yoshi’s Island, a brand-new boozy slushie. Offering a refreshing mix of Ketel One Vodka, Clement Mahina Coconut Rum, Red Bull Tropical and pineapple, Yoshi’s Island provides the perfect seasonal refreshment served inside AREA15 this summer. More slushie cocktails will be added to Emporium’s summer menu soon.

Emporium Arcade Bar is open for guests 21 years of age or older Monday through Thursday from 4 p.m. to 12 a.m., Friday from 4 p.m. to 2 a.m., Saturday from 12 p.m. to 2 a.m. and Sunday from 12 p.m. to 12 a.m. Emporium Arcade Bar is free to enter but guests must reserve a general admission ticket to AREA15 at AREA15.com.

Yoshi's Island Boozy Slushy photo x Emporium Arcade Bar Las Vegas for use by 360 Magazine

Yoshi’s Island Boozy Slushy

Indoggo Gin PR Image by SnoopDogg for use by 360 Magazine

INDOGGO Gin by Snoop Dogg

Snoop Dogg’s newest spirit, INDOGGO® Gin, is being released today, Friday April 9th in honor of National Gin and Tonic Day. This newly launched spirit is a mix of seven premium botanicals and masterfully infused with an all-natural strawberry flavor, the liquid is deliciously light bodied and certified gluten free. INDOGGO® Gin is light on the juniper with a sweet and fruity finish, easy to mix and easy to drink!

Raise your glass to the king of gin and juice, and mix up Snoop’s personal favorite take on the classic Gin & Tonic- The Low Rider. This refreshing and citrusy cocktail is great to unwind with and sip all spring and summer long! Sure to please the palette of any gin aficionado, “The Low Rider” is crafted with 1.5 oz Indoggo Gin, 3oz tonic water and garnished with an orange slice. This mouthwatering mixed drink is all you need to make your Gin and Tonic Day complete!

The Low Rider

1.5 oz INDOGGO® Gin

3 oz tonic water

Orange slice garnish

Add INDOGGO® and tonic water into a highball glass, filled with ice. Garnish with orange slice.

Grammy Awards Wine and Cocktail Pairings

*Congrats to ‘Best New Artist’ Grammy Winner Megan Thee Stallion

With the 63rd annual GRAMMY Awards rapidly approaching, it is time to start thinking about accolade-worthy wine and cocktail pairings to savor during the broadcast on March 14. Here are our picks for Best Beverages paired perfectly with each Record of the Year nominee.

BLACK PARADE (Beyoncé)

Trivento Reserve Maximum Red Blend ($10.99)

Beyoncé has been known to enjoy a glass of red wine and we can think of no better way than to toast this accolade than with a wine named after Trivento Reserve’s charismatic and charming winemaker – Maximiliano Ortiz. This deep ruby-red Malbec and Cabernet Sauvignon blend, presents an aromatic complexity given by blackcurrants, red and black berries, black pepper, cinnamon, tobacco and smoky notes from the oak. In the mouth, the wine is round and sweet with good structure, persistent and pleasant tannins. The long finish is accompanied by oaky notes.

COLORS (Black Pumas)

Frontera Cabernet Sauvignon Merlot ($6.99)

Given Adrian Quesada’s impressive career spanning multiple genres, we’re thinking he might appreciate a wine brand that annually supports the Latin Grammys…this bright and intense ruby red Cabernet Sauvignon Merlot blend presents with dark berries and cocoa which carry over to the palate and are rounded out with mild but sexy tannins.

ROCKSTAR (DaBaby Featuring Roddy Ricch)

Frontera Sauvignon Blanc ($6.99)

DaBaby has been spotted enjoying a glass of white during his travels. Frontera Sauvignon Blanc is fruity in character with citric and peach aromas. Light in flavor, this fresh and well-balanced sauvignon blanc is the perfect white for DaBaby and his crew.

SAY SO (Doja Cat)

Doja Cat has not been shy about sharing her tips on making a delicious cocktail. Perhaps she’ll like this one created by Cristóbal Srokowski, Ron Abuelo Global Brand Ambassador.

VERACRUZ

1 1/2 oz. Ron Abuelo 7 Años

3/4 oz. Orange juice

3/4 oz. Lime juice

1/3 oz. Honey syrup 2:1

1/2 oz. Cinnamon syrup

2 dashes Angostura bitters

3/4 oz. Egg white

Technique: Add all the ingredients in the shaker and dry shake so the egg white is emulsified. Then shake again with ice added. Double strain into a coupette or a martini glass and garnish with an orange peel.

EVERYTHING I WANTED (Billie Eilish)

Trivento Reserve Cabernet Sauvignon ($10.99)

While Billie Eilish is not quite old enough to legally enjoy wine in the US, we do think she would appreciate a brand that has been implementing environmental and social policies for more than 12 years. Since 2008, Trivento embarked on one of the company’s most important educational and inclusive initiatives by bringing in a CENS satellite classroom for their employees to complete their secondary studies. And each year, Trivento has added social and environmental actions to become one of the industry brand’s most committed to society and the environment. Through strong alliances with the United Nations Global Compact , the Global Reporting Initiative (GRI) , the World Business Council for Sustainable Development (WBCSD) through the Argentine Business Council for Sustainable Development (CEADS) and the Network of companies for diversity., Trivento is committed to giving back in each bottle what nature has given them.

This Cabernet Sauvignon from Mendoza has an intense ruby red color, with violet notes that trend towards dark orange with time. In the nose, aromas of black pepper, tobacco, candied wild berries such as redcurrants and blackberries are perceived. In the mouth, the wine is powerful with persisting tannins and well-structured body.

DON’T START NOW (Dua Lipa)

Frontera Cabernet Sauvignon ($6.99)

Dua Lipa is a fan of a glass of red. We also think she’ll love that this wine sports a QR code on its bottle that will lead one to a “Frontera Big and Bold Reds. Drink Them with Attitude” playlist. From Chile’s Central Valley, this bright and intense ruby red wine with violet reflections has aromas of fresh red fruits, together with toasted notes, highlighting coffee and chocolate. The palate offers harmonic tannins, medium body, good aftertaste. Think of it as the ideal wine to serve with red meats, cheese, spicy stews and pasta with spicy sauces.

CIRCLES (Post Malone)

Les Cadrans de Lassègue ($30)

Post Malone has shared a preference for a nice Bordeaux. Les Cadrans, named after the sundials on the facade of the château, in honor of the incredible sun exposure that Château Lassègue enjoys, is the estate’s second label. It is meticulously produced by sixth and seventh generation Vignerons Pierre and Nicolas Seillan at the Saint-Émilion estate the family jointly owns with the Jackson Family.

SAVAGE (Megan Thee Stallion Featuring Beyoncé) 🏆

When two superstars collaborate, they should be toasted with an aptly named beverage…

CRITIC PASSION

60 ml Frontera Cabernet Sauvignon

30 ml orange juice

30 ml passion fruit

10 ml simple syrup

Ice

Orange peel and mint garnish

Shake all ingredients together (except for the orange peel and mint for garnish). Strain into wine glass over ice. Garnish with orange peel and mint leaf.

Heather Skovlund illustration for beer article for 360 MAGAZINE

Tennessee Brew Works × Turner Haus Brewery

Celebrate Community Through Craft Beer” with Release of Gazelle Hazy IPA and ‘Jazz + Brews’ Virtual Event to Celebrate Black History Month.

Nashville-based craft brewery Tennessee Brew Works and Chicago-based Turner Häus Brewery have partnered to celebrate Black History Month and the craft brewing community with the release of their collaboration beer, Gazelle Hazy IPA. The Double India Pale Ale, now available at Tennessee Brew Works, honors Olympic legend, Tennessee native and Tennessee State University graduate, Wilma “The Gazelle” Rudolph.

Gazelle Hazy IPA is an 8-percent, ABV Double India Pale Ale that utilizes preeminent hops, including Waimea, Strata, Idaho 7 and Cashmere. The IPA is dominated by citrus and tropical fruit notes. Like all Tennessee Brew Works beers, this label was created by a local artist, Tennessee State University Professor, Sam Dunson. The label depicts Erika Motley, also a track star, and symbolizes the impact Rudolph has made with generations of athletes.

Tennessee Brew Works and Turner Häus Brewery will present a virtual event on Feb. 27Jazz + Brews. The two breweries will “Celebrate Community Through Craft Beer” with a Virtual Tasting Experience and Panel Discussion examining “Diversity in the Adult Beverage Manufacturing Industry,” moderated by Eric Holt, Professor of Belmont College and co-founder and president of Nashville’s Lovenoise. The event will feature live jazz sets from Marcus Finnie + Friends, in conjunction with the Nashville Jazz Workshop.

Jazz + Brews includes a curated, take home box, complete with a Tennessee Brew Works X Turner Haus Gazelle Hazy IPA 4-pack, a new home baked Slim + Husky’s artisan pizza, a commemorative pint glass, and Urbaanite Nashville City Guide Vol. 1.

The virtual event includes live jazz sets and a fireside chat with Chicago’s Steve Turner and some of Nashville’s spirits business leaders, including Tennessee Brew Works’ President and Founder, Christian Spears, Stacey Thomas of Stacey Wines and Jason Ridgel from Guidance Whiskey.

Jazz + Brews Event Details

Jazz + Brews is a live virtual event on Feb. 27, 2021 from 6pm–9pm. Guests can pick up their curated boxes at Tennessee Brew Works on Friday, Feb. 26, from 12pm­–7pm, or on Saturday, Feb. 27, from 12 pm–5pm. Tennessee Brew Works is located at 809 Ewing Ave. in Nashville.

Tickets for Jazz + Brews are $40 per person. Visit their website to purchase tickets. The online stream (private link) will be sent day of event.

“Brewing beer is a form of creative art,” says Steve Turner, CEO and co-founder of Turner Häus Brewery. “Collaboration with other artists is a very important part of the creative process, but, moreover, this particular collaboration showcases how diversity in this country can and should be celebrated collectively to create something epic.”

“We are honored to work with Steve and his team on this historic hazy double IPA. This beer was particularly special to us, so we are using some distinguished hops, pulling out all the stops!” said Christian Spears, founder and president of Tennessee Brew Works. “It has been an absolute pleasure working on this project with Turner Häus Brewery. The tagline, “Celebrating Community Through Craft Beer,” truly encapsulates this collaboration, which will be the first of many. Our Jazz + Brews event will be an important conversation for our industry, as well as our customers.”

“I am always proud to see Nashville entrepreneur’s come together to support one of our own. Turner has all the right ingredients for success in his newest venture Turner Haus Brewery…great product, passion to innovate and a plan to grow. The successful launch of the Gazelle Hazy IPA is just a start. I feel it is important, as a fellow black business owner, to pay it forward in all that you do as well as honor those that came before you. Turner does just that with this series,” said Eric Holt, event moderator and managing partner at Lovenoise.

ABOUT TURNER HAUS BREWERY

The Turner Häus Brewery concept was founded with the mission to celebrate community through craft beer by providing a fun, welcoming environment for craft beer enthusiasts and homebrewers alike. We cater to beer drinkers, homebrewers and our community, which includes the revitalization of our neighborhood in the historic Bronzeville district of South Side Chicago, Illinois. To learn more, visit Turner Häus Brewery at turnerhausbrew.com.

ABOUT TENNESSEE BREW WORKS

Tennessee Brew Works was founded in 2013 with a mission to create high quality craft beer that pays homage to the land, traditions and culture of Tennessee. They brew beers using only natural ingredients and source them from local farms whenever possible. Tennessee Brew Works is owned and operated by folks in Tennessee. They are guided by their motto: “We work hard to create high quality craft beer that makes Tennessee proud. Our culture places importance on family, friends, and community, and we hope you’ll be a part of it.” To learn more, visit Tennessee Brew Works at tnbrew.com.