A Personalized Luxury Accommodation in a Contemporary Atmosphere.
Choosing the right hotel may be a daunting undertaking, but once you’ve selected the right one, it’s usually a repeat. Clement Hotel is a repeat; we learned that one overseas family has been occupying two rooms for nearly 3 months. Opened since March 2016, Palo Alto hosts a six-star hospitality experience with one of the most advanced, and unique luxury all-inclusive establishments in Northern America. This pristine property is situated in Silicon Valley, just 30 minutes south of San Francisco and 20 minutes north of San Jose; the perfect location to avoid the hectic city life and dull suburbia.
The Clement Hotel follows a concept that is unprecedented, truly a one-of-a-kind. It’s secret? They just pay really close attention to each of their clients. Upon check-in, every client receives a personal concierge. Your concierge functions as an assistant, who facilitates your stay by supplying every need. Ours even assisted with providing a very specific, yet, makeshift listing of events, bars and restaurants within the San Francisco area, that played top 40 hip-hop. Prior to arrival, patrons complete an email survey with dietary restrictions, special needs, requests and preferred cuisines. The client relations representative is a “genie in a bottle,” that makes its customer’s wishes come true.
Always armed with a WiFi connected tablet, they can answer any queries or concerns about virtually any pressing issue that surfaces in any area of the property. And, if you’ve seemingly lost them, don’t fret because they’re strapped with an in-house networked iPhone with an extension so they’re reachable via text or call throughout the campus.
Once inside the rooms, the Clement Hotel showcases exquisite quality and embellishments. There are 23 stylish king suites available throughout 4 floors and all of which are well-equipped with cell phone chargers, international electricity outlets and floor to ceiling windows. The 650 sq. ft., single-bedroom offers modern and sophisticated comfort, providing an intuitive layout with an array of carefully curated amenities to enhance the guest’s stay. State-of-the-art technology is combined with comfort of the highest standard, such as luxurious Frette linens, 65-inch Samsung Smart TVs, Nespresso Vertuoline coffee machines, powered blinds and fully stocked in-room refrigerators. The bathrooms are lavish, containing a small screen TV concealed inside the mirror and a heated seat Toto toilet/bidet equipped with an infrared remote control. The glass stall showers are tourist, celebrity and business traveler ready, installed with rain head or massage handles. Or, enjoy a relaxing bath in its deep-soak tub with salts provided. Another meticulous detail that adds flair to this space, are the heated floors with wall thermostat control.
After a night on the town at San Francisco’s “Love + Propaganda” 360 Magazine enjoyed a toasted sesame bagel with salami, pepperoni and thinly sliced meat alongside of microwaved Brie cheese at 3AM in the 24-hour kitchen pantry. A fully stocked 6-foot display case refrigerates bottled refreshments alongside of an extensive variety of yogurts and Tin Pot, a local handcrafted ice cream prepared with organic ingredients. Not to mention, various granola bars, fruit and pre-wrapped goodies were sprinkled throughout. Other all-inclusive service and amenities include: breakfast, lunch, dinner and snacks; all non/alcoholic drinks, inroom banqueting, minibar, business center, valet parking, twice-daily housekeeping services, overnight shoe shine services, high-speed internet, personal experience specialist and gratuities. Not to mention, an open bar service available anywhere in the hotel. This convenience-styled hotel is hosted by a very attentive and sympathetic staff that makes sure visitors feel at home at every moment. After all, business is all about relationships, and traveling alone after-awhile can be lonely. But, Clement actually makes lonely travels preferable, the entire staff is accessible, extremely professional and charismatic – our newest friends!
Guest’s visitors are also permitted to luxuriate in all that The Clement Hotel has to offer. An exclusive chef presides over “The Kitchen” area, which holds many of your tasteful dishes. In fact, one afternoon, former resident chef, Phillip Pagan, prepared appetizers (homemade potato chips) with built-in deep fryer at the island (adjacent to dining/living area), where the team freely reminisced about our recent travels and the gorgeous Jaguar F-Pace First Edition, which was our means of transportation.
Business drop-ins have access to secure private rooms that are well equipped for teleconferencing. They are ideal for receptions, private meals and activities. All attendees have complete access to all the above mentioned amenities and valet parking. In fact, most vehicles are kept underneath the property in a lower level garage, which is only accessible to staff.
For additional information on this property go HERE.
Article: Vaughn Lowery