Posts tagged with "World Health Organization"

Allison Christensen Illustrated a Food Article for 360 MAGAZINE

Cooks Who Feed

Food waste adds up. Whether we’re leaving our plates uncleaned, cooking too much or letting food expire on our watch, it can add up to quite a bit of waste.

The U.S. Department of Agriculture estimates that 30 to 40% of America’s food supply is wasted while the World Health Organization estimates that more than 800 million people around the world do not have access to a sufficient supply of food.

Cooks Who Feed, an organization that sells fashionable aprons, has taken it upon themselves to be the middle man in the collection of surplus food and delivery to those who need it.

Seema Sanghavi, the founder of Cooks Who Feed, said something had to be done about food waste and world hunger.

“We help make it easier to get involved in helping to end world hunger,” Sanghavi said. “One of our aprons will top the list of many gift buyers this season.”

Cooks Who Feed teamed up with renowned chefs to design aprons that help spread food to parts of the world where it’s needed.

Working with charitable organizations that collect extra food available to donate, Cooks Who Feed is able to provide 100 meals to those in need for each apron purchased.

The company also looks to address the environmental impact of wasted food. Over a third of its profits go to partnered charities, like Rescuing Leftover Cuisine, Second Harvest and Zamato Feeding India. The aprons are also environmentally friendly, made with natural and recycled fabrics, combining sustainable with fashionable in the kitchen.

On top of providing meals and environmental help, they also support underprivileged women in India. All aprons are made in a fair-trade facility, which provides the women with jobs to earn a living and feed their families.

They’ve also partnered with celebrity chefs that make the perfect gift for fans and loved ones.

The first chef they partnered with is Art Smith, an award-winning chef and co-owner of restaurants like Blue Door Kitchen & Garden, Art and Soul and Southern Art and Bourbon Bar. He was Oprah Winfrey’s personal chef for ten years and is known for his fried chicken.

Christine Cushing is also a decorated chef and a judge on Food Network’s Wall of Chefs. She won the 2020 Taste Award for “Best Chef” in a television series for her food and travel documentary titled “Confucius Was a Foodie.”

Romain Avril was a judge on Top Chef Canada All-Stars and has worked at a one and two Michelin star restaurant. He has worked at restaurants like Colborne Lane, Origin North Bar and La Société Bistro.

Devan Rajkumar is an executive chef at Luxe Appliance Studio after several years with the Food Dudes, a high-end catering service.

Gaggan Anand is known for his progressive Indian cuisine and has placed on the World’s 50 Best Restaurants list. He earned two Michelin stars in 2018 and opened a restaurant in Bangkok in 2019. He was also profiled on Netflix’s Chef’s Table.

Art Smith said we learn our greatest lesson from our family: share our food.

“By being a part of this great program I’m living that lesson, because every apron purchase shares food with the world. It’s a great feeling to be a part of doing that,” Smith said.

The aprons start at $55 and ship for free in the United States.

To learn more about the aprons or to order one, you can click right here.

Jewish Community Foundation of LA COVID-19 Relief

By Cassandra Yany

The Jewish Community Foundation of Los Angeles reported Thursday that its donors have recommended grants of $5.4 million to COVID-19 response and relief programs. These grants come from donor advised funds and family support organizations that are administered by The Foundation.

The Foundation is the largest manager of charitable assets for Los Angeles Jewish philanthropists. According to the institution, Foundation donors have directed a total of 412 grants to 121 nonprofits to date for COVID-19 relief. 

Among the Los Angeles organizations to receive the largest grants from donors are the Mayor’s Fund, The Jewish Federation, Jewish Family Service and Food Forward. The American Jewish Joint Distribution Committee was a significant national beneficiary, as well.

After the World Health Organization declared a pandemic in March, The Foundation created an online COVID-19 Response Hub, where donors could find vetted nonprofit organizations. These included “safety-net” programs that address food, housing and financial insecurity, as well as access to healthcare locally and in Israel. 

“In response to the sudden and most profound crisis of this generation, our family of donors has demonstrated its remarkable capacity for generosity and compassion,” said Foundation President and CEO Martin I. Schotland. “Our donors are selflessly drawing on their charitable funds established with The Foundation at a time it’s needed most – as demand for services surges and nonprofits experience sharp declines in giving.”

The Foundation previously announced that it was redirecting its own institutional grantmaking this year to support COVID-19 programs, approximating $8.5 million— the largest amount ever directed to a single cause. This brings the total amount of grants awarded in response to the pandemic by the institution and its donors to nearly $14 million. These institutional grants include $2.5 million that was directed during the summer to 22 nonprofits that serve Los Angeles, with the remaining $6 million dollars to be awarded later this fall.

About The Jewish Community Foundation

Established in 1954, the Jewish Community Foundation of Los Angeles manages charitable assets of more than $1 billion entrusted to it by over 1,300 families and ranks among the 10 largest Los Angeles foundations. It partners with donors to shape meaningful philanthropic strategies, magnify the impact of their giving, and build enduring charitable legacies. In 2019, The Foundation and its donors distributed more than $129 million in grants to 2,700 nonprofits with programs that span the range of philanthropic giving. Over the past 10 years, it has distributed nearly $1 billion to thousands of nonprofits across a diverse spectrum.

*Food Forward Photo Courtesy of Andrea Sipos

Teen Pregnancy

By Cassandra Yany

Teen Pregnancy in the United States

In 2018, the birth rate among women aged 15 to 19 years in the United States was less than half of what it was in 2008, which was 41.5 births per 1,000 girls, as stated by the Pew Research Center.

In 2017, 194,377 babies were born to women in the U.S. between the ages of 15 and 19 years old, according to the Centers for Disease Control and Prevention. The birth rate dropped seven percent from 2016, with 18.8 babies born per 1,000 women in this age group. This was a record low for the nation.

The teen birth rate has been declining since the early 1990s, and this decline accelerated after the Great Recession. A 2011 Pew Research Center study connected the decrease in teen births to the economic downturn of the recession. The rate has continued to fall even after the economy’s recovery.

Evidence suggests that the declining birth rate is also partly due to more teens abstaining from sexual activity, and more who are sexually active using birth control than in previous years. Still, the CDC reports that U.S. teen pregnancy rate is substantially higher than other “western industrialized” nations.

DoSomething.org states that three out of 10 American girls will become pregnant at least once before the age of 20. About 25 percent of teen moms will have a second child within two years of their first baby.

Data shows that there are racial, ethnic and geographic disparities among teen pregnancies in the U.S. From 2016 to 2017, birth rates among 15 to 19-year-olds decreased 15 percent for non-Hispanic Asian teens, nine percent for Hispanic teens, eight percent for non-Hispanic white teens, six percent for non-Hispanic Black teens, and six percent for Native American teens. In 2017, the birth rate of Hispanic teens was 28.9 percent and of non-Hispanic black teens was 27.5 percent for non-Hispanic Black teens. These were both two times higher than the rate for non-Hispanic white teens, which was 13.2 percent. Among the different racial and ehtnic groups, Native American teens had the highest rate of 32.9 percent.

From 2007 to 2015, the teen birth rate was lowest in urban communities with 18.9 percent, and highest in rural communities with 30.9 percent— as reported by the CDC. During the same years, the rate among teens in rural communities had only declined 37 percent in rural counties, while large urban counties saw a 50 percent decrease and medium and small counties saw a 44 percent decrease. State-specific birth rates from 2017 were lowest in Massachusetts (8.1 percent) and highest in Arkansas (32.8 percent).

Socioeconomic disparities also exist among teen pregnancy rates. Teens in child welfare systems are at higher risk of teen pregnancy and birth than other groups of teens. Those living in foster care are more than twice as likely to become pregnant than those not in foster care. This then leads to financial difficulties for these young families. More than half of all mothers on welfare had their first child as a teenager, and two-thirds of families started by a young mother are considered poor.  

Teen pregnancy and motherhood can have significant effects on a young woman’s education. According to DoSomething.org, parenthood is the leading reason for teen girls dropping out of school. Only about 50% of teen mothers receive a high school diploma by the age of 22, while 90% of women who do not give birth during their teen years graduate from high school. Less than 2% of teen moms earn a college degree by age 30. 

Being a child of a teen mother can also have lasting effects on an individual. The children are more likely to have lower school achievement and drop out of high school. They are more likely to be incarcerated at some point in their lives and face unemployment as a young adult. They could also have more health problems and are more likely to become a parent as a teenager themselves. 

According to the CDC, teen fatherhood occurred at a rate of 10.4 births per 1,000 ranging from 15 to 19-years-old in 2015. Data indicates that these young men attend fewer years of school and are less likely to earn their high school diploma. 

A decline in teen pregnancy means an increase in U.S. public savings. According to the CDC, between 1991 and 2015, the teen birth rate dropped 64%, which led to $4.4 billion dollars in public savings for 2015 alone.

Global Teen Pregnancy

According to the World Health Organization, approximately 12 million girls 15 to 19-years-old and 777,000 girls under 15 give birth in “developing” regions each year. About 21 million girls aged 15 to 19 in these areas become pregnant.

Complications during pregnancy and childbirth are the leading cause of death for girls age 15 to 19 years globally. An estimated 5.6 million abortions occur each year among 15 to 19-year-old girls, with 3.9 million of them being unsafe. This can lead to death or lasting health problems.

Additionally, teen moms face higher risk of eclampsia, puerperal endometriosis and systemic infections than 20 to 24-year-old women. Babies of these mothers face higher risk of lower birth weight, preterm delivery and severe neonatal conditions.

Across the globe, adolescent pregnancies are more likely to take place in marginalized communities that are driven by poverty, and lack of education and employment opportunities. In many societies and cultures, girls get married and have children while they are teenagers. In some locations, girls choose to become pregnant due to limited educational and employment prospects. These societies either value motherhood and marriage, or union and childbearing may be the best option available to these young women. 

Teenage girls in some areas may not be able to avoid pregnancy because they do not have the knowledge of how to obtain contraceptive methods or how to use them. There are restrictive laws and policies regarding provision of contraception based on age or marital status that prevent these women from access to forms of pregnancy prevention. 

Health worker bias also exists in these areas, as well as an unwillingness to acknowledge adolescents’ sexual health needs. These individuals also may not be able to access contraception due to transportation and financial constraints. 

Another cause for unintended pregnancy around the work is sexual violence, with more than one-third of girls in some countries reporting that their first sexual experience was forced. After pregnancy, young women who became mothers before the age of 18 are more likely to experience violence in their marriage or partnership.

The University of Queensland in Australia conducted a study that found children who experience some type of neglect are seven times more likely than other victims of abuse to experience teen pregnancy. They drew these conclusions by looking at data from 8,000 women and children beginning in pregnancy and moving into early adulthood.

According to News Medical, researchers found that neglect was one of the most severe types of maltreatment when compared to emotional, sexual and physical abuse. The study defined child neglect as “not providing the child with necessary physical requirements (food, clothing or a safe place to sleep) and emotional requirements (comfort and emotional support) a child should receive, as determined by the Queensland Govt. Department of Child Safety.”

CBS reported that an increase in calls to Japan’s pregnancy hotline since March indicates that COVID-19 has caused an uptick in teenage pregnancies there. Jikei Hospital in Kumamoto, Japan said that calls from junior and senior high school students hit a 10-year high back in April. Pilcon, a Tokyo-based non-profit that runs school sex-ed programs, said that it was flooded with calls from concerned teens after they used home pregnancy tests or they missed periods.

Global Citizen stated that 152,000 Kenyan teen girls became pregnant during the country’s three-month lockdown, which was a 40 percent increase in their monthly average. Data from the International Rescue Committee shows that girls living in refugee camps were particularly affected, with 62 pregnancies reported at Kakuma Refugee Camp this past June compared to only eight in June 2019.

In an online press conference, Dr. Manisha Kumar, head of the Médecins Sans Frontières task force on safe abortion care, said, “During the pandemic, a lot of resurces got pulled away from a lot of routine services and care, and those services were redirected to coronavirus response.” The growing economic, hunger and health crises worldwide due to the pandemic makes this an especially challenging time for pregnant teens. 

Both Marie Stopes International and the United Nations Fund warned that the new focus on the coronavirus in the medical field would negatively affect reproductive health. This included disruptions to family planning services and restricted access to contraception, leading to more unintended pregnancies.

Preventing Teen Pregnancy

The U.S. Department of Health and Human Services Evidence Review has identified a variety of evidence-based teen pregnancy prevention programs. These include sexuality education programs, youth development programs, abstinence education programs, clinic-based programs and programs specifically designed for diverse populations and locations. 

Resources that focus on social health determinants in teen pregnancy prevention, specifically at the community level, play a crucial role in addressing the racial, ethnic and geographical disparities that exist in teen births. The CDC also supports several projects that educate, engage and involve young men in reproductive health. 

According to the CDC, research shows that teens who have conversations with their parents about sex, relationships, birth control and pregnancy tend to begin to have sex at a later age. When or if they do have sex, these teenagers are more likely to do so less often, use contraception, and have better communication with romantic partners.

A 2014 report by the Brooking Insitution’s Senior Fellow Melissa S. Kearney and Phillip B. Levine of Wellesley College found that the MTV reality programs like “16 and Pregnant” and “Teen Mom” led to a 5.7 percent in teen births in the 18 months after the shows first aired. This number accounts for approximately one-third of the overall decline in teen births during that time period.

In locations where more teenagers watched MTV, they saw a larger decline in teen pregnancy after the introduction of the show. The show also led young adults to educate themselves more on birth control. Research showed that when an episode aired, there were large spikes the following day in the rate that people were conducting online searches for how to obtain contraceptives.

Contraception and Reproductive Rights

According to Power to Decide, contraception is a key factor in recent declines in teen pregnancy. Yet, over 19 million women eligible for publicly funded contraception don’t have access to the full range of birth control methods where they live.

Between 2011 and 2015, 81 percent of females and 84 percent of males between the ages of 15 and 19 who had sex reported using a contraceptive the first time. This number increased for females since 2002, when 74.5 percent used contraception. 

A sexually active teen who doesn’t use contraceptives has a 90 percent chance of becoming pregnant within a year. 

NPR reported that a challenge to the Affordable Care Act could reach the Supreme Court in the near future, which would significantly affect reproductive healthcare. This could make contraceptives unaffordable and unobtainable for some Americans, which would in turn affect the number of teenagers having unprotected sex.

Some also fear that the recent death of Ruth Bader Ginsburg will jeopardize women’s reproductive rights. If her replacement is opposed to abortion, it will most likely turn the court in favor of increasing restrictions on abortion, and could even go as far as to overturn Roe v. Wade. This would have the potential to increase the number of unsafe abortions among pregnant teens, or increase the number of teen births.

According to Kaiser Health News, there is a case waiting in the lower court that involves federal funding of Planned Parenthood in both the Medicaid and federal family programs. Ginsburg always sided with women on issues such as these, so her absence could mean a lack of access to education, family planning and contraceptives for teens.

Kaelen Felix draws Snoop Dogg for 360 Magazine

Snoop Dogg × COVID-19

On September 12th 2020, Snoop Dogg will be streaming live from his Compound in LA to millions of homes around the world to raise funds for the International Medical Corps, which is helping to fight the global pandemic and provide life-saving care around the world.

Since the World Health Organization (WHO) declared the COVID-19 outbreak a pandemic on March 11th 2020, cases have continued to increase rapidly. The International Medical Corps works closely with international, national and local charities and health organizations, providing medical expertise, equipment, training and triage & treatment services. Its goal is to ensure that at-risk countries and regions can prepare for and respond to outbreaks of coronavirus quickly and safely.

This will be the first of many shows created by Couch Concerts Live, a new streaming platform that presents major artists’ performances in support of those suffering from the effects of global crises, from COVID-19 to climate change and more.

The partnership between TARI Global, American Artist Company, The Temple Company and Jam Management Group brings together a team with the reach, experience and expertise that will enable them to support International Medical Corps on a global level.

Nathan Tari, CEO of TARI Global, and Founder of the event, comments: “The entertainment industry has been hard hit by the pandemic. While we were staying safely at home, we put our heads together and decided to use our talent and experience to do something in support of those suffering from the outbreak of this terrible virus. We are looking to bring some fun, excitement as well as a special experience with some of the world’s most celebrated stars. This concert will be the first of many, and we are excited to have Snoop Dogg to help us launch.”

Tickets for Couch Concerts Live presenting ‘Snoopadelic in da Pandemic’ are now available to purchase on TicketcoSeeTickets or Couch Concerts Facebook. Join Snoop Dogg as he entertains us live from his Compound, with his infamous Snoopadelic Live DJ Show, expect some hits whilst hanging out with Snoop from the comfort of your own home, staying safe and raising funds for COVID-19 causes.

Cruise illustration done by Mina Tocalini of 360 MAGAZINE.

Aqua Expeditions

Aqua Expeditions, the global leader in luxury small ship expeditions, will begin welcoming back travelers aboard its ocean explorer yacht Aqua Blu. Local Indonesian residents will be able to set sail beginning August 2020, while international travelers can expect to depart from September 12, 2020 with enhanced health and safety protocols. These strict measures will be implemented across the company’s vessels in response to the global COVID-19 pandemic.

At the onset of the recent global pandemic, Aqua Expeditions took early, swift and decisive action to maintain strict antiviral hygiene standards on all three vessels in operation. As a result, the company experienced no cases of COVID-19 onboard any of its vessels.

“Today, more than ever, our employees, customers and partners need reassurance of our ability to offer them the safest experience possible,” says Francesco Galli Zugaro, CEO and founder of Aqua Expeditions. “It is our duty to anticipate needs and respond to health and safety requirements by adhering to the highest standards.”

Aqua Expeditions river vessels and ocean explorer yacht accommodate a maximum of 30 to 40 guests, allowing for the tailor-made experience it is known for. Its small ship capacity provides ample personal space and constant safe physical distancing among passengers and crew.

All vessels comply with the health and safety standards of the International Safety Management (ISM), the World Health Organization (WHO), and the International Maritime Organization (IMO).

Out of an abundance of caution and as part of its uncompromising commitment to the health, safety and wellbeing of the crew, staff and guests, Aqua Expeditions has adopted additional measures to address guests’ concerns about travel, including:

  • Conducting health screenings and pre-boarding medical evaluations for all crew and staff.
  • Introducing a pre-embarkation Health and Safety assessment to be completed by all guests before embarkation.
  • Eliminating crew changes during the entire duration of each itinerary, reducing the risk of potential outside exposure.
  • Conducting daily crew health checks to ensure all health concerns are actively addressed and monitored.
  • Intensifying disinfection standards by developing a combination of manual and contactless disinfection procedures.
  • Cleaning and sanitizing cabins three times a day, ensuring the highest level of hygiene standards.
  • Providing face masks, latex gloves and hand sanitizer to all crew and guests as required in accordance with each destination’s regulations and guest preference.
  • Introducing a Health and Safety Officer aboard each ship whose responsibility is the wellbeing of each crew and guest, as well as the proper compliance and implementation of safety standards.

The dining rooms aboard each vessel already take into account physical distancing but have been reconfigured to further create a dining environment where guests can enjoy their experience without worrying about health risks. This includes greater flexibility and options for table seating and spacing, as well as two sittings for each meal in the dining room.

Aqua Expeditions has implemented a global food safety policy via an internal auditing system, following HACCP (Hazard Analysis Critical Control Point) principles for cold chain supply protocols, supervised by a qualified food safety officer. Production kitchens around the world are staffed by highly trained personnel who utilize international best practices in sanitation and quality control, as well as usage of products to secure food safety such as antimicrobial fruit and vegetable treatments.

Aqua Expeditions’ small group shore excursions are an integral part of the brand’s ethos. With no more than 10 guests per group, the excursions offer personalized, engaging experiences. The Aqua Expeditions team cleans and disinfects all excursion equipment, prior to and after use. On the Aqua Blu, which sails around East Indonesia, scuba and snorkel gear is distributed to guests to keep for their exclusive use throughout their voyage.

Lastly, each Aqua Expeditions ship is flagged in the country in which it operates, reassuring guests that they are always allowed to disembark in any port or anchorage location on an itinerary.

A recognized global leader in luxury small-ship expeditions, Aqua Expeditions explores the worldߣs most wildlife- and culture-rich destinations aboard best-in-class vessels of stylish contemporary design. Venturing into unspoiled sanctuaries to witness the beauty of nature and wildlife, Aqua Expeditions sails to remote destinations with minimized human interaction, secluded from crowds. Expect tailored five-star itineraries, a highly exclusive 1:1 crew-to-guest ratio with personalized service, a cuisine experience crafted by acclaimed chefs, and flexible, expert-guided adventure activities and excursions for all ages, with a maximum of 30-40 guests per ship. Aqua Expeditions currently operate river explorations on the Amazon (Peru), the Mekong (Cambodia and Vietnam), and coastal yacht voyages to Komodo National Park, Ambon and the Spice Islands, as well as Raja Ampat (East Indonesia). Its fourth vessel, the Aqua Nera, makes its maiden voyage this fall in the Peruvian Amazon.

Follow Aqua Expeditions: Facebook | Instagram | Twitter

PUMA illustration by Mina Tocalini

PUMA Unity Collection

Global sports brand PUMA is releasing the Unity Collection – a pack that celebrates PUMA’s sports heritage and the power of sport uniting our world.

Retailing for $22 – $120, the unisex collection consists of apparel, footwear and accessories that feature simple black and white designs with pops of color drawn from international flags, while printed drawcords and gold metal hardware elevate the designs. Key footwear styles include bold iterations of the Future Rider, Ralph Sampson and Cali Sport, among others. 

Additional items from the pack include the water repellent TFS Track Suit featuring a center front zipper with multicolor woven tape and gold hardware, the Originals PU Backpack TFS with vibrant color accents, the TFS Cap with a multi-colored adjuster and more.

As part of this launch, PUMA has committed to donate $200,000 to the U.N. COVID-19 Solidarity Response Fund. PUMA’s donation associated with this collection will directly support WHO’s global work to help countries prevent, detect and respond to the COVID-19 pandemic. PUMA’s Unity Collection will be available on PUMA.com, PUMA stores and select retailers worldwide starting Monday, July 13. 

Follow PUMA: Facebook | Instagram | Twitter | YouTube

Covid Mental Health illustration by Mina Tocalini

Covid Long Haul

By Mina Tocalini

A report from the BBC addresses the neurological symptoms of Coronavirus, which are believed to be linked to depleted levels of oxygen (hypoxia) or an over engaged immune system (cytokine storm). However, new evidence indicates that the virus is capable of infecting the brain and spinal cord by crossing the blood-brain barrier

This suggests that the virus could permanently find a home in the central nervous system and reappear in the future, as seen with the development of Shingles in individuals who had Chickenpox. If the virus is capable of infecting the brain, how else could it affect our mental health?

Years after the 1918 Spanish Flu Pandemic, some patients continued to experience a long lasting depression, among other symptoms, due to neurological damage to dopamine neurons in the brain. Similarly, the Coronavirus experience has demonstrated this “long-hauler” behavior. A Body Politic survey reported that individuals endured mental and physical exhaustion, such as: fatigue, chills, trouble sleeping and loss of appetite for up to 5-7 weeks.

As a result, although some may consider the potentially mild experience to be little to no threat, it is important to acknowledge the complexity of this virus and assume all precautions necessary. Afterall, who knows what future infections could arise from Coronavirus? Or how your body will react to the virus for weeks on end.

Coronavirus has reshaped our lives, yet some are reluctant to adjust. Next time you go out, ask yourself, is my health/ the health of others worth it? Each one of us has the power to stop the spread, don’t be part of the problem. Be vigilant with your behavior, wear a mask, commit to social distancing and help keep your community safe.

Follow World Health Organization: Facebook | Instagram | Twitter

Jane Velez-Mitchell illustration by Mina Tocalini

Meat Causes Cancer

The American Cancer Society’s (ACS) new guidelines for cancer reduction were revealed recently and it’s no surprise that they recommend avoiding or reducing meat intake. The ACS is advising the public to consume far less processed and read meats while shifting to more plant-based whole foods. In the guidelines they do advise consuming nutrient-rich, high in fiber foods like vegetables, whole grains, beans, fruits, and peas. “Eat the rainbow” as we’ve all heard for years. 

These new guidelines follow in line with the World Health Organization (WHO) stance released in 2015 where they famously classified red meats as a Group 2A carcinogen that was “probably carcinogenic to humans”. They referenced studies that lined consistent consumption of red meat to colorectal cancer.   

New Day New Chef: Support and Feed Edition focuses on the organization’s work supplying food to children’s charities, homeless and domestic abuse shelters, food banks, family and senior centers by supporting vegan restaurants in Los Angeles, New York, and Philadelphia. Filmed largely with robotic cameras during the COVID-19 outbreak, the show follows Maggie Baird, (actress, screenwriter, vegan, and mother of musicians Billie Eilish and Finneas, who are also vegan) on her journey to create Support and Feed. Two episodes are now available to stream on Prime Video, with more released weekly. 

Animal Rights Activist & Host of “New Day New Chef: Support and Feed” Jane Velez-Mitchell is the founder and editor of JaneUnChained.com, a multi-platform social media news channel producing thousands of widely shared videos on animal rights and veganism. Jane is the winner of four Genesis Awards from the Humane Society of the United States. For six years she hosted her own show on HLN (CNN Headline News) where she did a weekly animal segment. Velez-Mitchell also reported for the TV show Celebrity Justice, and was a news anchor/reporter at KCAL-TV in LA and WCBS-TV in NY. Jane is active in the LGBTQ community in Los Angeles. Two episodes are now available to stream on Prime Video, with more released weekly. 

Follow New Day New Chef Support and Feed: Facebook | Instagram | Twitter

360 Magazine, Allison Christensen

WHO x Rare Asymptomatic COVID-19 Spread

By Jason Tayer x Emmet McGeown

The Coronavirus remains very present and contagious around the country and world. However, as expert organizations, such as the World Health Organization (WHO), find new ground-breaking data, knowledge about the nature of the virus and how it spreads advances.

According to CNBC, Dr. Maria Van Kerkhove admits that the previously widely believed notion of the virus spreading between and from asymptomatic carriers has lost traction. Instead, Maria claims that it’s “very rare” for virus transmission to take place among asymptomatic patients based on contact tracing and secondary transmission analysis data. Maria’s news briefing at the UN agency’s Geneva headquarters can be found HERE. The New York Post also adds that narrowing in and focusing on all isolating and quarantining all of the symptomatic cases could result in much fewer transmission rates.

However, as of Tuesday, following widespread skepticism from global healthcare officials, the head of WHO’s diseases and zoonosis unit, Dr. Maria Van Kerkhove, has walked back statements that she made during a Monday press conference. After an influx of criticism, she clarified that it’s “misunderstanding to state that asymptomatic transmission globally is very rare,” instead claiming that she was referring to a “small subset of studies.” Van Kerkhove acknowledges that much is unknown and that there exist models, which estimate that around 40% of transmissions are due to asymptomatic individuals.

With this recent news and many cities beginning to enter new phases of reopening, it may seem feasible to allow asymptomatic people to reopen and participate in various public businesses and services. AMNY expands on the example of NYC, where they are now in phase 1 of reopening. Even with this phase of reopening underway, the Department of Health has found that there have not been significant spikes in COVID-19-like cases in emergency rooms.

Regardless of the scrambling by the WHO to refine its oratory or the Department of Health observing no significant spikes in cases, there is no doubt that isolation and social distancing are slowing the spread of the virus. Indeed, it is possible that “asymptomatic” individuals can, in fact, be pre-symptomatic or simply be experiencing a very “mild disease.” This muddies the waters to such an extent that taking precautions seems to be the only logical corollary of the medical community’s ongoing attempt at total comprehension of the virus. Dr. William Schaffner, a Vanderbilt University professor and longtime adviser to the CDC says, “I thought they [WHO] were getting very prissy and trying to slice the salami very fine.” He, like many other medical experts, believes that whether asymptomatic, pre-symptomatic, or mildly symptomatic, people should be wearing masks, washing their hands, staying away from large crowds and social distancing when possible.

Such perspectives echo the findings of a study, published in the scientific journal Nature, which suggest that the emergency lockdown procedures of six countries, ranging from Iran to the US, have prevented more than 500 million coronavirus infections across all six nations.

This leaves one wondering whether or not the accelerated re-openings of hotspots like Las Vegas casinos where, last year, guests outnumbered residents 20 to 1 are wise. Yet, with the risk of a mental health crisis and a hemorrhaging global economy, many are supportive of dismantling protective measures. However, we must dispel the false dichotomy that we must choose between complete lockdown and a restless revival or normal life. One only ought to look at Turkey where the government ordered only the young and elderly to remain at home while everyone else, except consumer-facing businesses, never ceased working. According to The Economist, “the vulnerable escaped the worst of the pandemic while those infected, mostly working-age adults, generally recovered.”

Irrespective of which approach the states decide to embark upon, the fact still remains that over 7 million people have been affected and the virus continues to spread.

Dove Cameron × BIA – Remember Me

DOVE CAMERON SHARES NEW SINGLE “REMEMBER ME” FT BIA

LISTEN HERE 

WATCH LYRIC VIDEO HERE

Dove Cameron has released her latest single “Remember Me” featuring BIA today via Columbia Records/Disruptor Records. Dove’s sonic soundscape takes a dark turn as she coo’s about how she wants to be remembered over a strong bassline and shiny synths.

Produced by the Futuristics, Dove’s song “Remember Me” follows songs by Camila Cabello, Halsey and Bebe Rexha that have all come from the multi-platinum duo.

In speaking about the track, Dove says: “I’m so excited for my new single “Remember Me” to finally be released! I’ve been waiting for what feels like years to finally have this track and this new sound be out in the world and available to my fans, and I can’t believe that day is today! I also couldn’t be happier to be working with an artist like BIA, I’m such a fan and the tone and energy she brought to the track is magic.”

Dove took part in Global Citizen and the World Health Organization’s #TogetherAtHome concert series, where she debuted “Remember Me” for the first time and had over 200K viewers. Watch her performance HERE

Dove released her first few musical flavorings “Waste” and “Bloodshot,” which Cosmopolitan calls “a dreamy heartbreaker that might keep you up at night” late September. She later released “So Good,” which E! News called “an absolute stunner,” and “Out of Touch” shortly after. Collectively, the songs have accumulated over 30 million streams and video views to date and have received praises from Rolling Stone, Billboard and Refinery29.

Stay tuned for more from Dove Cameron coming soon!

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