Was born in South Africa, with his European heritage coming from France and Latvia. He started surfing at the age of 11 and by 16 he turned pro and started traveling the globe and competing on the world surf tour. After 5 years competing full time, injury halted his career, but it wasn’t long before […]
By Vaughn Lowery Jersey City officially opened up one of the swankiest restaurants on their waterfront with magnificent views of Manhattan. Mona Panjwani is the proprietor and visionary of this establishment. After 12 days of having their doors opened, they have built a team of individuals who are personable, approachable and possess a strong sense […]
By Cynthia Li, MD “Our modern lifestyle is disrupting a deeply ingrained, primordial, and universal code to being healthy.” This is how Dr. Satchin Panda, a professor at the Salk Institute in San Diego and a researcher on circadian rhythms, begins his book, The Circadian Code. His statement is backed by a compelling body of […]
By Vaughn Lowery × Krish Narsinghani The Taste LA‘s 10th anniversary didn’t disappoint. Held at the legendary Paramount Studios on Gower and Melrose in Hollywood. Opening night was nothing short of whimsical. Canopy lights draped the movie lot as people pranced throughout the evening with sips and bite-sized dishes in tow. The soon-to-be iconic event […]
Drake’s Organic Spirits announced today that its innovative Drake’s Organic Spiked Ice™freeze-and-eat adult treats are now available at Phoenix, San Diego and Denver-area Costco locations. The handheld ice pops feature 15% ABV and only 80 calories each. Spiked Ice comes in four flavors – Mango Rum Punch, Vodka Lemonade, Watermelon Martini and Classic Mojito – […]
By Krishan Narsinghani (photos: Vaughn Lowery × copy edit: Paige Gilmar) 360 Magazine had the opportunity to try L.A.’s hottest vegan restaurant, Nic’s on Beverly. Nic’s is a fairly new eatery pioneered by Stephan Bombet and Nic Adler, the man who first opened Monty’s Good Burger and featured his arsenal at Coachella Music and Arts […]
Food activist and New York Times bestselling author Kathy Freston, who has led a national campaign for McDonald’s to add a plant-based burger to its menu, threw a massive party outside of McDonald’s headquarters in Chicago this afternoon, bringing 220,000 signatures from her Change.org petition calling for a vegan burger directly to McDonald’s. The petition […]
We’ve announced our Culinary Stage and it is, arguably, one of Eat Drink Vegan’s biggest milestones to date. Roy Choi, Mary Sue Milliken, Shirley Chung, Bruce Kalman and Marcel Vigneron will be cooking and demonstrating their creations live for our 10th anniversary event this June 22nd. MORE ON THE CHEFS: Roy Choi: creator of Kogi taco truck; […]
Drake’s Organic Spirits, distiller of award-winning all organic ultra-premium vodka, white rum, spiced rum and mixes, announced today that it has introduced Drake’s Organic Spiked Iceä. The adult freeze-and-eat organic treats feature 15% ABV and only 80 calories each. Drake’s Spiked Ice will be available in four flavors: Mango Rum Punch, Vodka Lemonade, Watermelon Martini […]
By Beachbody Super Trainer and creator of LIIFT4 | Joel Freeman Yup, it’s true, “cardio is hardio.” I, for one, abhor the idea of spending hours on a treadmill or elliptical, which can torch a bunch of calories while you’re doing them, but which really don’t create a sustained, post-workout burn. But what if there […]
