Posts tagged with "recipe"

Caramelized Onion and Date Pargiyot Photo Credit: Sina Mizrahi of Kosher.com via 360.

Why the Modern Rosh Hashanah Table Is Having a Culinary Moment

Kosher.com Reveals How a New Generation of Home Cooks Is Reinventing Jewish Holiday Traditions with Beautiful Presentations, Global Flavors, and Fresh Inspiration from Jewish Cuisine Around the World.

Stuffed Cheddar Burger via Alexandra Seibt for Berk Communications for use by 360 Magazine

Stuffed Cheddar Burger

The Cheesecake Factory released the recipe for the Stuffed Cheddar burger, perfect for National Burger Day via 360 magazine.

Plants by Mina Tocalini for 360 Magazine

NYBG – Around the Table

The New York Botanical Garden (NYBG) has announced that its major, institution-wide exhibition for 2022 will be Around the Table: Stories of the Foods We Love. Throughout this multifaceted presentation that examines the art and science of foodways and food traditions, many dating back thousands of years, visitors will explore the rich cultural history of […]

Reb Czukoski for use by 360 Magazine

Alexis Sicklick’s Savory Soup Recipe

NYC Chef Alexis Sicklick is known for her savory fall recipes that push conventional cooking boundaries. One of Chef Alexis’ renowned and most unique dishes is her caramelized apple soup. This caramelized apple soup came from one of Chef Alexis’ favorite fall soups; butternut squash and apple soup. The powerful notes included in butternut squash […]

Mighty Sesame Sauce illustration by Heather Skovlund for 360 Magazine

Mighty Sesame Harissa Tahini

NEW MIGHTY SESAME HARISSA TAHINI PUTS A SPICY SPIN ON A CONSUMER FAVORITE Mighty Sesame Co. Adds a Bold New Variation to its Popular Squeeze & Serve Line Mighty Sesame Co., the maker of all-natural, squeeze-and-serve tahini, is upping the tahini game with the first-ever harissa flavored tahini on the market. Tahini continues to trend globally as […]

Kaelen Felix Illustrates a Food and Travel Article for 360 MAGAZINE

Turkey Recipes From Melissa Cookston

No one likes a dry turkey, and Melissa Cookston, celebrity chef and judge on Netflix’s new food show “American Barbecue Showdown,” is here to help avoid ruined Thanksgivings. Cookston offers up three different recipes for all to enjoy while also touching on the differences between brining and injecting. Brining vs. Injecting “The first thing people […]

Coffee illustration for 360 Magazine

Black Latte is A Tasty Drink

I want to tell you a short story about my journey of losing weight (capsula de slabit).  I am 34 and a month ago I had 165 pounds. I was feeling ugly, my clothes were large and long, I had difficulties in making new friends and I was single. From drinking 3 cups of coffee […]

Mina Tocalini, 360 Magazine, Independence Day Drink

2020 Labor Day Celebrations

By Cassandra Yany In the face of COVID-19, Labor Day weekend looked very different his year. Absent were the large family cookouts and pool parties, or the big end-of-summer beach crowds. Many cities even had to omit public fireworks to prevent mass gatherings. Though the long weekend did not bring the celebrations we’re used to, […]

National Whiskey Sour Day x Jameson Black Barrel

With National Whiskey Sour Day (8/25) fast approaching, a cool, refreshing Jameson Black Barrel is the perfect way to celebrate! By mixing Irish whiskey and lemon juice with egg white and your choice of bitters, the Jameson Classic Whiskey Sour is a delicious cocktail that, to this day, is still one of the most famous […]