Posts tagged with "culinary"

NYBG – ATT

The New York Botanical Garden’s major, institution-wide exhibition Around the Table: Stories of the Foods We Love examines the art and science of foodways and food traditions, many dating back thousands of years.

Chef Adrianne Calvo headshot image via Adrianne Calvo for use by 360 Magazine

Chef Adrianne Calvo

360 Magazine has the honor to chat with Chef Adrianne Calvo; author, television personality, YouTube host and restauranteur. Chef Adrianne speaks about how her first restaurant became a smashing success that led to the duration of her impeccable career thus far.

Wine art graphic via Allison Christensen for use by 360 Magazine

CHRISTIAN OJEDA NAMED LUCIA RESTAURANT & BAR EXECUTIVE CHEF

Christian Ojeda heads to the California coastline on February 1, 2022, to serve as the latest executive chef of Lucia Restaurant & Bar. The search for the perfect, new executive chef ends as Ojeda is set to join the withstanding Bernardus culinary team. Ojeda comes from Montage Deer Valley Resort in Park City, Utah, where […]

Taste of SLS

To Launch at SLS Baha Mar with a Special Performance from John Legend Join us for epic culinary experiences at SLS Baha Mar on November 5th. The evening will feature celebrity chefs, culinary tastings, masterful mixology, a toast of Legends Vineyard Exclusive French Rosé and a special performance by John Legend. Accor a world-leading lifestyle […]

Image via Bricoleur Vineyards for 360 Magazine

Bricoleur Vineyards Gains Award-Winning Chefs

James Beard Award-Winning Chefs Charlie Palmer and Nate Appleman Partner with Bricoleur Vineyards as Culinary Advisors The winery’s first joint event with Chef Palmer is Project Zin on August 21st, which is already sold out Bricoleur Vineyards is excited to announce that James Beard Award-winning chefs Charlie Palmer and Nate Appleman are joining the Bricoleur […]

Groceries by Mina Tocalini for 360 Magazine

TASTING HISTORY COOKBOOK

SIMON & SCHUSTER’S TILLER PRESS TO PUBLISH ‘TASTING HISTORY’ CREATOR AND HOST MAX MILLER’S DEBUT COOKBOOK BASED ON MILLER’S HISTORICAL RECIPE YOUTUBE SHOW a The Food and History Show Celebrates Its One-Year Anniversary with a Special Episode on the Medieval Dish Cockentrice. Watch Here. a Simon & Schuster’s Tiller Press announced that it will publish […]

vegetables by Nicole salazar for 360 magazine

Michelle Obama Encourages Picky Eaters

When I was a small child, I never ate the vegetables I encountered on my dinner plate, preferring instead to kick, scream, whine, and then feed the offending dish to the dog. How different things might’ve been if former First Lady Michelle Obama was the one gently encouraging me to eat my peas, using Muppet-adjacent […]

Travel Food Kit – What to Pack in Your Bag?

A travel list is like a culinary recipe covering ingredients for a hearty meal. For a delicious dinner, mix selected ingredients in the correct proportions. And to make your trip a success, make an optimal list of things for it. If you are an inexperienced traveler and do not know what a foodie-focused travel kit […]

Gastro Garage

The Gastro Garage is excited to announce that they have added on seven dates to TORCHED, their rooftop pop-up experience at the W Hollywood which now extends through December 12. The Gastro Mechanics will continue to light up the sky with their one-of-a-kind, blowtorch-powered dining experience featuring an 8-course progressive-style dinner with stunning views of the city. The extended dates and times of TORCHED will be on Friday […]

Salad Illustration for 360 mag

A Dream Food Journey through the Lanes of Spain

Getting up from the bed in your impressive suite with sunlight touching your face, the melody in the air, welcoming you to the beautiful city of Spain, is famous for many things. It is also a country that doesn’t need much of an appreciation as everybody knows that the country is known for its amazing […]