Spend Labor Day weekend in paradise with DJ Cardi experiencing the best beats in the world on Sept. 2 – 4 at the Hilton at Resorts World Bimini Hotel in North Bimini, Bahamas with beautiful ladies and the hottest men while enjoying a stunning tropical oasis.
Located 50 miles off the coast of Miami, join the closest private beach to the coastal United States with DJ Cardi at Resorts World Bimini Beach which features two lagoon pools, lounge chairs and day beds, hammocks, oceanfront and poolside private cabanas, multiple bars, bohemian-inspired furnishings and décor, and Caribbean-inspired beachfront dining with unobstructed ocean views.
Hotel packages for this special three-day Caribbean getaway start at $549 per person and includes; concert tickets, round-trip transportation, hotel stay, and complimentary entry to Resorts World Bimini Beach.
Interested parties can also opt to partake in the fun by making it a day trip and purchase individual concert tickets for $22 plus fees are HERE.
DJ Cardi isn’t the only talent to make the three-day weekend memorable—Comedian Mario Ramil will also provide standup entertainment during the weekend’s epic parties and festivities.
DJ Cardi’s popular remixes can be heard in DJ sets around the globe and have helped him build a renowned reputation within the music and entertainment industry as one of Miami’s hottest DJs.
Combining his love for r&b and hip hop with infectious, feel-good disco and tropical house, DJ Cardi is known to uplift and inspire crowds with feel good vibrations and epic music mixes.
Learn more about South Florida’s iconic purveyor of music, DJ Cardi, and book him for your upcoming events by going HERE.
Follow DJ Cardi on Instagram for more updates and to find out about what event he is DJ’ing next go HERE.
The third annual Las Vegas Concours d’Elegance, one of the world’s most prestigious automotive events, debuts at Wynn Las Vegas on Friday, Oct. 28, through Sunday, Oct. 30. The luxury automotive experience pays homage to remarkable cars of the past, present and future at Wynn Golf Club, the 129-acre championship golf course at Wynn Las Vegas.
“The Concours d’Elegance and its legendary display of design, craftmanship and grandeur is precisely the type of elevated experience that our guests will thoroughly enjoy for years to come,” said Brian Gullbrants, President of Wynn Las Vegas. “Rare and priceless automobiles displayed upon the fairways of our Wynn Golf Club is a perfect match for this annual Wynn Las Vegas event.”
The lineup of weekend events will include:
The Gala Concours Dinner, kicks off festivities on Friday evening and offers live entertainment, tasting stations and curated cocktails at Wynn Las Vegas’ premier nightclub, XS. The exclusive evening will showcase the Helene Awards, a ceremony signature to the Las Vegas Concours d’Elegance that honors visionaries in the automotive industry.
The centerpiece of the weekend, the Concours d’Elegance exhibition on Saturday, Oct. 29 will display a collection of rare and unique automobiles from around the world. The event is expected to showcase more than 100 exceptional collector cars from both pre- and post-war periods, and will include a special appearance by well-known automotive enthusiast and distinguished car collector Jay Leno. Each year, Concours d’Elegance highlights a different Marque, which is a distinctive automobile model or brand. The 2022 Marque is the Ferrari F40. The event also consists of nearly 20 judged, non-judged and contemporary classes, such as British Post-War Sports and Sports Racing, American Luxury (1925-1942), European Luxury (1925-1942), Antiques (pre-1924), Race Cars, and more. Starting at 2 p.m., an esteemed panel of judges will present Best of Show winners and standouts with the coveted Helene Award statuette.
The Chairman’s VIP Tasting on Oct. 29 is a premium lunchtime tasting experience underneath the grand rotunda on Wynn’s event lawn, and features select hosted bars alongside a range of tasting stations designed by executive chef Kelly Bianchi. Assorted tasting stations include: a sushi station with sashimi and assorted rolls; a beef tenderloin carving station; a slider station featuring Maine lobster and surf and turf, among others; a made-to-order pizza and pasta station; and a whimsical donut station.
The Concours Cookout will feature a variety of grab-and-go options and select hosted bars amid the beautiful greenery of Wynn’s event lawn, also on Oct. 29. Grab-and-go offerings include a salad and sandwich station, a kebab station, a taco bar, backyard-inspired barbecue such as wagyu beef hotdogs and a spicy fried chicken sandwich, as well as desserts like custom ice cream sandwiches and caramel corn.
Guests may also purchase a VIP experience that combines Concours d’Elegance exhibition viewing with entry to the fairway tasting tents. The Concours d’Elegance + Hosted Bar includes a selection of the fine- and casual-dining options Wynn Las Vegas is known for, as well as select beverages.
The weekend of festivities conclude on Sunday, Oct. 30 with the Tour d’Elegance, a motorcade down the famous Las Vegas Strip where Jay Leno will serve as grand marshal.
Additionally, Wynn Las Vegas will offer a selection of room packages that showcase the resort’s newly re-designed accommodations. These include:
Chairman’s Suite Package, which features two nights in a 1,280 square feet Wynn Parlor Suite, as well as two tickets to the Friday night Gala Concours Dinner, the Concours d’Elegance exhibition and Chairman’s VIP Tasting.
Chairman’s Resort Package, which includes two nights in a Wynn Resort King, two tickets to the Concours d’Elegance exhibition and entry to the Chairman’s VIP Tasting.
Concours VIP Package, which features two nights in a Wynn Resort King, two tickets to the Gala Concours Dinner, two tickets to the Concours d’Elegance exhibition, and entry to the Concours Cookout.
Concours Package, which consists of two nights in a Wynn Resort King, two tickets to the Concours d’Elegance exhibition and entry to the Concours Cookout.
Prices for each package vary. For additional event information, to buy tickets, or to apply for entry, please visit HERE.
A Paradise Retreat in the Backyard of a Concrete Jungle.
Since 1961, the Canadian international luxury brand, the Four Seasons Hotel and Resort, has been the exemplar case of continual innovation for an extraordinary five-star hospitality experience. California Health & Longevity Institute, at Four Seasons Hotel Westlake Village, sustains a 40,000 sq. ft. spa, the largest of any Four Seasons Hotel worldwide. It offers a variety of services including, massage therapy, dentistry, dermatological services, chiropractic care, concierge medical services, and Eastern & Western modalities in a stateof-the-art medical facility.
After a laborious week at the LA office, we were enthralled by the luxuriant gardens and service culture of this particular property – seven floors containing 269 soundproofed rooms with a 24hr front desk. As soon as we hopped out our Dodge Challenger SRT, we were greeted by valet and whisked past an enchanting array of crystal chandeliers throughout the hall. Across from check-in was a refined coffee bar. A perfect stir for coffee and a quick bite. Adjacent is its premiere “Lobby Lounge” restaurant which had a picturesque view of central grounds, including whimsical waterfalls.
There is an extensive spectrum of amenities and services offered as part of the Taste of Wellness package. The Life Strategies Consultation was the first activity 360 Magazine took part in. It is planned to give you a customized plot, featuring realistic strategies to overcome life’s obstacles, skills for conflict resolution and building relationships. This experience, alone, will leave you motivated to reach your best self, and will reduce unnecessary stress and conflict in your pursuits. Allowing you to move forward moving in all aspects of your life. To make sure you maintain an optimal renewal experience, the SomaDome Meditation is a must! It can be described as a personal meditation pod, designed for maximum relaxation utilizing, calming color immersion therapy. The SomaDome will release you from its cocoon at peace, invigorated and restored. It’s the purest form of a mental detox, which goes hand-and-hand with the Detox Body Wrap; which, completes the experience of liberating yourself from unwanted tension and toxins in the body. With 28 single treatment rooms (some with enclosed rainfall shower stalls and fireplaces), there’s, literally, no room for any disturbance or interference. The Detox Body Wrap comprises of a full body exfoliation, scalp and neck massage, topped off with a Nanogold Repair Eye Mask, using natural collagen that diminishes wrinkles, reduces redness and evens skin too. This deep therapeutic treatment relaxes intense muscles and turns over an undeniable glow.
After our treatments, each of us snacked on granola, apples, and sipped herbal tea while viewing the indoor cascading water fountain. Next, we took advantage of the plunge pools, sauna, steam room and mosaic hot tub. We finished the long, yet, relaxing day enjoying a walk around the 450,000 sq. ft. grounds of the hotel. Don’t you dare cheat yourself by missing out on witnessing breathtaking views of the fifteen acres of verdant landscaping.We relished in the spa lounge, walked the grounds, reflected on our experiences, and next was dinner. In the Wellness Kitchen, enjoyed a glass of vino and dinner at the “Wine Wednesday” demonstration cooking class conducted by Paulette Lambert, R.D., CDE. Each meal is inspired by the current season, of which you visit, and is paired with a balanced tasting from a local winery. It’s a great replenishing meal after a day of total relaxation (check official site for dates and times). If you have toddlers and/or teens in tow, there’s a supervised children’s club, as well as, an arcade/game room to keep them satisfied. Moreover, we all know a glass of merlot can be messy, but don’t fret because dry cleaning and laundry services are on campus and eager to serve. If you’re an overachiever that doesn’t let off on enhancing your physical strength, the gym facility contains most equipment offered at premiere fitness institutions, akin Equinox.
360 Magazine’s stay at the Four Seasons Westlake was one that we hope to experience again. Every moment was savored, reflected upon, and written about. Why? Because we felt it necessary to divvy it up and share all the finer points with you. It isn’t just a hotel; it’s a home away from home, a destination for relaxation, and inspirational practice that stimulates a new way of thinking, living and self-care. It’s a place where millennials and baby boomers can join hands and agree on, at least one thing; the level of calm and tranquil service the Four Seasons Hotel and Resort will extend to you. If you haven’t been a guest there, put it down on your bucket list for 2017 and make it happen! Other attractions in the region include the Promenade at Westlake Village, the Sherwood Lakes Club, hiking/biking trails, kayaking and a nearby drop zone for skydiving. And, if you don’t have transportation, the hotel provides a courtesy car service within a three-mile radius.
For additional information on Four Seasons Westlake Wellness platform visit HERE.
Known as “The Garden of France,” the Loire Valley flourishes in the summer and fall months with a bounty of events, exhibitions and experiences taking place in and around the region’s many gardens. Below is a selection of some of the many experiences to find in the Loire Valley in the coming months.
Live Music at Château Royal of BloisThrough July 29, 2022
The historic Château Royal of Blois, a favorite residence of seven kings and ten queens of France, will fill its gardens with live music this summer. Occurring every Friday through July 29, concerts will be held in the shade of century-old chestnut trees and cedars from a wide variety of music genres, including jazz, bossa nova, folk, great French standards, classical and Renaissance music. Changing every week, this year’s program will honor women; visitors can also view the Château’s current exhibition, La Renaissance des Femmes, dedicated to three of its famous former residents: Catherine de Medici, Diane de Poitiers and Marguerite de Valois.
Nights of a Thousand Lights & Vegetable Garden Days at Château de VillandryJuly, August & September
The grounds of Château de Villandry are not only home to the beautiful Renaissance-era Château, but also to an expansive network of gardens that are open year-round, including a maze, two ornamental gardens and a water garden. On July 1 and 2, as well as August 5 and 6, the Château de Villandry will host the‘Nights of a Thousand Lights,” illuminating the gardens with more than 2,000 candles at night, making for a dreamlike experience. The evening also features an aerial performance by specially trained eagles and other birds of prey that will conclude with a fireworks finale. September 24 and 25 will be dedicated to the property’s lush vegetable garden, where the on-site gardeners will share exclusive botanical tips and tricks with visitors.
Sculptures in the Garden at Domaine de Poulaines Through November 7, 2022
Spanning 62 acres, Domaine de Poulaines is home to some of the most impressive gardens in the Loire Valley, including an arboretum with more than 1,200 plants. Currently on display on the estate is a new exhibition created in collaboration with prolific French sculptor Olivier Giroud, which explores the ways nature and man-made design can be combined through art. Giroud began his work as an artist in the 1980s and is known for his ability to work with a wide variety of materials, including clay, metal and wood.
New Offerings at Le Jardin de Marie After 30 years of tending to the gardens at Le Jardin de Marie, Marie Marcat is passing on the torch to new owners, who intend to preserve the garden’s legacy and expand its offerings. Located just a few miles from the vineyards of Sancerre, Le Jardin de Marie will offer a new educational garden for children, along with a new vegetable garden and permaculture orchard highlighting the region’s biodiversity and botanical heritage. New guest accommodations, sleeping up to 12 people, will soon open at the gardens, in addition to a new cafe. Le Jardin de Marie will also introduce cooking lessons that approach the art of cooking from a unique angle, such as a course on cooking with old vegetables instead of throwing them away.
Nestled in the heart of Santa Barbara’s vibrant Funk Zone, Hotel Californian is pleased to announce its summer calendar of engaging events and immersive experiences. Catering to visitors and locals looking to indulge in the hotel’s iconoclastic spirit, the chic urban hotel has curated a series of seasonal events that showcase its compelling indoor and outdoor spaces while embracing the vibrant vibe of the surrounding neighborhood. The exciting roster of activities includes the reintroduction of the hotel’s HOWL @ Djinn full-moon event series and Sunset Sessions with live DJs on the Mirador rooftop deck – both back after a two-year hiatus – along with the hotel’s first-ever Winemaker Dinner Series at Blackbird restaurant and in person wellness programming – all designed to further demonstrate the hotel’s connection to the local community and position as the pinnacle destination along the American Riviera. Dedicated to the pursuit of getting lost in the experience, Hotel Californian invites guests to fill their summer days and nights with unforgettable happenings that capture the untamed essence of Santa Barbara through these invigorating summer programs.
HOWL @ DJINN
Monthly at Djinn, 5:00 p.m. – 10:00 p.m.
Guests can expect the unexpected as Hotel Californian brings back its popular HOWL @ Djinn full-moon event series with inventive cocktails by legendary mixologist Devon Espinosa. Happening monthly during each full moon in Djinn, the hotel’s library bar named after supernatural genies from Moroccan folklore, each event features mystic libations – with each month featuring a unique cocktail based on the lunar cycle, personalized Tarot card readings, and classic board games while local indie record label Val-Mar Records spins vinyl. Complimentary to join and open to guests and the public, visit Hotel’s Californian’s online calendar of events for more information or to RSVP for the next HOWL @ Djinn event:
• Wednesday, July 13: Buck Moon
• Thursday, August 11: Sturgeon Moon
• Friday, September 9: Harvest Moon
• Sunday, October 9: Hunter’s Moon
• Monday, November 7: Beaver Moon
• Wednesday, December 7: Cold Moon
Every Sunday from July 3 – September 4, Mirador rooftop deck, 5:00 p.m. – 9:00 p.m.
Every Sunday from July 3 to September 4, audiophiles and sunset seekers alike can come together for Sunset Sessions at Mirador, Hotel Californian’s exclusive rooftop deck, to enjoy craft spirits, delectable bites, and live DJ sets. The ultimate wind down to the weekend, guests can take in 360-degree panoramic views of the Pacific Ocean and majestic Santa Ynez Mountains as the sun sets over the American Riviera. The complete list of participating musical tastemakers, which will be unveiled on an ongoing basis, is being curated by popular local DJ Dan Dubinsky, who will also headline throughout the summer. Sunset Sessions is free to hotel guests and costs $15 presale and $20 at the door for locals. Space is limited so advance registration via Hotel Californian’s website is highly encouraged.
Monthly at Blackbird, 6:00 p.m. – 8:30 p.m.
The newest addition to Hotel Californian’s program lineup is the Winemaker Dinner series, a monthly food and wine pairing hosted in Blackbird restaurant by visiting winemakers from the Foley Family Wines portfolio. Traveling oenophiles and local wine enthusiasts can indulge in exquisite wines paired with a four-course meal curated and prepared by Hotel Californian Executive Chef Travis Watson. This special dining experience features a rotating selection of wines from across the Foley Family Wines portfolio paired alongside local, sustainable dishes for a contemporary upscale dining experience like no other. Guests who enjoy the wines featured at the Winemaker Dinners can experience them again by visiting The Society: State & Mason, which is now open daily, from Sunday through Thursday from 11:00 a.m. to 7:00 p.m., and Friday and Saturday from 11:00 a.m. to 8:00 p.m. Serving as Santa Barbara’s newest refuge for wine aficionados in the bustling Funk Zone neighborhood, the intimate tasting room celebrates the intersection between world-class wines, exquisite cuisine, and immersive, memorable travel experiences. To learn more and book a reservation to the first Winemaker Dinner of the series on Thursday, June 23, visit Hotel’s Californian’s online calendar of events. Timing for each monthly event will be available online ongoing and pricing for each event varies.
SATURDAY SESSIONS AT MAJORELLE
Every Saturday until October 1, outdoors (weather permitting), 11:00 a.m. – 12:00 p.m.
Workouts don’t have to feel like work at Majorelle’s Saturday Sessions, which has returned in-person after being hosted virtually for the past two years. This summer, the exclusive fitness series will be curated by Los Angeles-based fitness instructor and founder of Recharge Wellness Co., Rachel McClusky, who also created The Recharge Method. Rachel has hand-selected a rotating lineup of all-star instructors and classes that emphasize the connection of mind and body while moving and creating a release, and she will also host her own series of classes during Saturday Sessions. From sun salutations to sculpt, HIIIT, barre, Pilates, dance cardio, healing meditation, and more, these feel-good fixes are suitable for all levels and provide the perfect excuse to hit pause, reconnect and recharge. Curious exercisers can continue to join these sessions via Hotel Californian’s Instagram LIVE every Saturday morning to get fit and fabulous from anywhere in the world. Upcoming Saturday Sessions include:
· Saturday, June 18: Barre with Amanda Glassman
· Saturday, June 25: Sculpt with Katie Mullen
· Saturday, July 2: Recharge Method with Rachel McClusky
· Saturday, July 9: Sculpt with Remy Kam
· Saturday, July 16: Yoga with Marquite Rene
· Saturday, July 23: Pilates with Alysia Pope
Saturday Sessions classes are $10 for locals and complimentary for hotel guests and members of Majorelle’s membership program. This newly launched offering provides members with two 60-minute Custom treatments per month, complimentary Fitness Center access, 20 percent off additional treatments and spa retail, access to the Tan-Tan rooftop pool (blackout dates apply), 10 guest passes per year, and $10 daily valet parking. Members also receive 15 percent off the Best Flexible Rate for an overnight stay and a 15 percent food and beverage discount at The Society: State & Mason, Blackbird, Goat Tree, Djinn, and Tan-Tan poolside dining. More information about membership and Majorelle’s one-of-a-kind spa treatments can be found at HotelCalifornian.com.
Situated 90 minutes from Los Angeles, 15 minutes from the Santa Barbara Airport, and one block from the Amtrak station, Hotel Californian is ideally situated for travelers seeking an iconoclastic getaway. Reservations for The Society: State & Mason’s seated tastings can now be made on Tock.com or by calling the hotel directly at (805) 882-0100. More information about the tasting room, membership to The Foley Food & Wine Society, and Foley Family Wines can also be found online at HotelCalifornian.com and FoleyWines.com.
On Friday, July 1 Drai’s Beachclub invites guests to jumpstart the weekend celebration with a splash. Grammy-nominated artist, Rick Ross, is expected to hype up the crowd during his nightclub performance with hot hits like “Hustlin” and “Outlawz” on Friday, July 1. On Saturday, July 2, Drai’s Beachclub will welcome him to the stage for daytime performance. Ross recently dropped hit singles “Receipts” with Scotty LVX and “Feelings” with DaBoyDame featuring EST Gee.
On Saturday, July 2, Gucci Mane will keep the party going with his nightclub performance, followed by a daytime performance at Drai’s Beachclub on Sunday, July 3. The Grammy-nominated artist is expected to perform his new top-charting single, “Serial Killers.”
On Sunday, July 3, Billboard Music Award winner, Ne-Yo, will wrap things up with his first-ever nightclub performance. During Drai’s 90s and early 2000s themed “House Party,” he’s expected to perform crowd favorites like “So Sick” and “Because of You.” Ne-Yo recently dropped his new hit single “Don’t Love Me.”
Drai’s Beachclub is open from 11 a.m. to 6 p.m. Friday – Sunday and transforms into Drai’s Resort Pool, open 11 a.m. – 5 p.m., from Monday – Thursday. Drai’s Nightclub is now open from 10 p.m. to 4 a.m. Friday – Sunday, and Drai’s Swim Night is now open Thursday nights from 10 p.m. to 3 a.m. The upcoming Drai’s Beachclub • Nightclub lineup can be found HERE.
Found 11 stories high and surrounded by panoramic views of the Las Vegas Strip, the sweeping 35,000-square-foot Drai’s Beachclub is famous for unforgettable pool parties, luxurious cabanas and bungalows, and live performances. In addition to two full-service bars, Drai’s Beachclub offers more than 75 luxurious VIP tables under an awning of towering palms. The upcoming Drai’s Beachclub lineup can be found HERE.
Drai’s is the only nightclub in Las Vegas that offers full-length concerts by today’s top-charting artists. Every weekend, Drai’s LIVE concert series brings big names like Chris Brown, Lil Wayne, and 2 Chainz to the rooftop of The Cromwell, with banner performances set to the stunning backdrop of the lights of the Las Vegas Strip. The upcoming Drai’s LIVE concert lineup can be found HERE.
Photo credit: Radis Denphutaraphrechar, Chelsa Christensen & Mike Kirschbaum
The Israel Ministry of Tourism continues to help the local tourism industry, to increase the accommodation supply to lower prices. The Investment Administration in the Tourism Ministry has recently received 107 applications from entrepreneurs seeking grants to build and expand hotels.
Investors, who are optimistic about the rehabilitation of Israel’s incoming tourism industry, are seeking to establish and convert existing buildings to hotels and expand existing buildings or restore them to their original purpose. 70 applications were submitted in the building permit tracking, 22 requests as part of a track to restore buildings to hotel use and convert existing buildings into hotels, and 15 applications were submitted in the implementation track by companies who have a building permit. This year’s grant budget stands at NIS 165 million. The directives of the Investment Administration for 2022 were published last April and the deadline for applications to be submitted was mid-May 2022.
The Israel Minister of Tourism Yoel Razvozov spoke about Israels current tourism opportunities, “There is a great deal of optimism and interest among the tourism industry. This year, we broke the record for the number of grant requests for opening new hotels in Israel, with over one hundred applications submitted. The Israel Ministry of Tourism continues to invest vast efforts in increasing incoming tourism traffic to Israel and shortening the amount of time it takes to build hotels. This will inject billions of shekels into the state coffers.”
As is well known, the corona crisis interrupted the upward growth trend in incoming tourism, which culminated in record figures in 2019 of over 4.5 million tourists. During the crisis, the Ministry of Tourism focused on preserving and nurturing the tourism infrastructure and continued assistance to entrepreneurs. This is to prepare for the return of growth. According to the Ministry of Tourism, the tourism industry’s annual contribution to the economy (before the pandemic) stood at about NIS 40 billion. The ministry is working to restore incoming tourism traffic to Israel and for the industry’s recovery following the crisis.
Despite the effects of the pandemic, progress has been registered in both planning new hotel projects and in building projects that were planned before the outbreak of the pandemic. The ministry continues to work to realize the potential inherent in hotel investments, to increase the number of tourists, and, as a result, to increase revenue from tourism to the economy.
Phantom Rendezvous, the Global Press Drive for the new Phantom, takes place at the Maybourne Riviera Hotel in Roquebrune-Cap-Martin, situated on the spectacular Mediterranean coast and overlooking Monaco. Invited guests from around the world will have the opportunity to drive, and be driven in, the newest incarnation of the marque’s pinnacle product, officially unveiled in mid-May.
Visitants will also be able to view two magnificent Bespoke Phantoms, exhibited on the lawn of the Maybourne Riviera Hotel. Phantom Platino, named after the silver-white finish of the coveted precious metal, platinum, echoes the marque’s formative days with front seats finished in fine Rolls-Royce leather, and those in the rear upholstered in luxurious fabric. The Great British Phantom, a playful nod to the marque’s more patriotic clients, is finished in striking Magma Red and features a Bespoke artwork in the Gallery, inspired by the Union Flag.
Rolls-Royce Phantom occupies an unrivalled position at the very apex of the luxury world. In line with clients’ expressed wishes, Phantom Series II incorporates only light-touch visual and aesthetic enhancements. By way of example, a subtle geometric change to the Pantheon Grille makes the RR Badge of Honour and Spirit of Ecstasy figurine more prominent when viewed from the front. The grille itself is now illuminated, while the headlights are graced with intricate laser-cut bezel starlights – adding further surprise and delight to Phantom’s night-time presence.
The French Riviera has been associated with Rolls-Royce since the first part of the 20th Century, when the Côte d’Azur established itself as the favoured haunt of actors, artists, musicians and other wealthy luminaries of the Belle Epoque. There is also a potent historical resonance for the company. In 1912, Sir Henry Royce built a villa, La Mimosa, in the village of Le Canadel, where he subsequently spent every winter until his death in 1933.
Phantom Series II: NEDC combined: CO2 emissions: 345 g/km; Fuel consumption: 18.7 mpg / 15.1 l/100km. WLTP combined: CO2 emissions: 351-362 g/km; Fuel consumption: 17.7-18.2 mpg / 15.5-16.0 l/100km.
Phantom Extended Series II: NEDC combined: CO2 emissions: 345 g/km; Fuel consumption: 18.7 mpg / 15.1 l/100km. WLTP combined: CO2 emissions: 353-365 g/km; Fuel consumption: 17.4-18.1 mpg / 15.6-16.2 l/100km.
Following extensive renovations, three-storied boutique properties located in downtown Lenox are reopening together as part of The Lenox Collection, a newly reimagined family of inns connected by their deep historical roots in the town and elevated contextual design. As part of the reopening is Ophelia’s, a 66-seat restaurant and bar offering farm-to-table comfort food in an intimate indoor-outdoor setting, with locally sourced ingredients and a curated cocktail list. New York-based firm 388 Ventures acquired the properties in 2021 and brought on an independent hotel management company, Life House, to lead design and branding, as well as oversee all hotel and F&B operations leveraging their tech-enabled management platform.
“We’re pleased to announce the launch of The Lenox Collection, with a design language that pays homage to each property’s history while catering directly to the clientele visiting the increasingly popular four-season destination that the Berkshires have become. With Ophelia’s reopening right downtown, we’re excited to be a mainstay in the already impressive Lenox culinary scene,” says Russell Lange, partner at 388 Ventures.
At the heart of the collection is the Whitlock – formally The Church Street Inn – built-in 1771 by John Whitlock, a local farmer who turned his two-room farmhouse into an inn for stagecoach travelers. The property now takes cues from its natural surroundings with a rustic and warm feel reminiscent of its farmhouse origins. The Whitlock’s bar and restaurant, Ophelia’s, pays homage to the ingredients and labors of the hotel’s namesake. With locally-inspired farm-to-table cuisine with dishes featuring herbs & garnishes from local purveyors, Ophelia’s is already becoming a favorite among locals, guests, and downtown bypassers.
Located in the historic center of town is The Constance – formally the Rookwood Inn – which was built in 1825 as The Williams Tavern. In the 1880s it was purchased by Frederick Constance Peters, a businessman from England, who turned the property into ancillary lodging for owners of Lenox’s famed Gilded Age estates. The inn has been completely reimagined with an extensive renovation to restore and enhance the elegant charm and whimsical character of the storied property with the benefit of modern guest amenities.
On the north side of town is The Dewey – formally the Birchwood Inn – which was originally built by Israel Dewey, a founding member of Lenox’s Continental Congress Committee when the town was incorporated in 1767. Over the years, the site has taken on many lives, owned by various influential figures in the Berkshires. Today, the newly-reappointed inn carries on its rich tradition of hospitality with elevated guest room interiors and stately common areas.
“We are thrilled to reintroduce The Lenox Collection as the Berkshire hospitality landscape continues to mature,” says Bryan Dunn, Managing Director and Head of Growth at Life House. “In the past year alone, the market has seen luxury lifestyle brand Miraval open their first East Coast property, world-renowned designer Ken Fulk acquire the Blantyre, and Life House breathes new life into the Wheatleigh, a Leading Hotels of World property. The Lenox Collection delivers a locally-rooted boutique experience at a more accessible price point than these Five Star luxury hotels, catering to a large and diverse audience that is currently underserved by existing options in the market.”
Life House is a vertically integrated hotel software & operations platform focused on increasing profitability and reliability for independent hoteliers. Life House was founded in 2017 as one of the only vertically integrated asset-light hotel companies backed by institutional venture and private equity investors. The company is ambitiously investing in operational systems to make it far more profitable, predictable, and seamless for owners while making the guest experience more reliable for travelers. Today the company has nearly 60 hotels in its portfolio across North America.
The sensational Atzaró Group beach club and restaurant Atzaró Beach, situated on the sparkling beach of Cala Nova in Ibiza’s North-East, is now open for Summer 2022. Listed by Conde Nast Traveller as one of “the best beach clubs in the world for summer 2022,” Atzaró Beach has become a firm-favourite of the discerning traveller, as well as an A-list hotspot. It’s the perfect place for an upscale beach lunch or dinner hideaway with unparalleled aquamarine sea views.
The food concept at Atzaró Beach is new this year. Top London chef James Adams has created a mouthwatering menu with the emphasis on sharing plates, and grilled choices, using produce grown on the Atzaró estate. James Adams has been a chef and food consultant for over 16 years in some of London’s top restaurant kitchens and is famous for his work with Skye Gyngell at Spring within Somerset House, at celebrated country hotel Heckfield Place, chef at River Cafe, menu and planting direction at Petersham Nurseries.
The new menu this year is full of wholesome, light and delicious dishes, with plenty of seafood and vegetarian choices, created with organic fruit and vegetable ingredients harvested from the Atzaró Vegetable Garden. Sharing plates can be enjoyed on the comfortable daybeds or sofas beachside.
Watch the morning sun rise over the sea and enjoy a healthy breakfast of either chia pudding with coconut and raspberries or perhaps an acai bowl with banana and pineapple. For something a bit more substantial try the grilled chorizo with fried eggs, roasted pepper and rocket salad on toast or smoked salmon and scrambled eggs.
For a sharing plate lunch with friends, choose from a delicious selection including tuna ceviche with mango, cucumber and lime, burrata with sourdough and pesto, baby squid with lime allioli, padron peppers, grilled asparagus with romesco sauce and chopped almonds or beef carpaccio with parmesan and rocket. Salad options include watermelon salad with feta and mint or a tasty beetroot and goat’s cheese salad with pumpkin seeds. There are a range of pasta dishes and from the grill you can order lobster with garlic butter, sea bass, and T-bone or Entrecôte steaks. For the more traditional there are a choice of four paellas to share.
Sweet treats include San Sebastian cheesecake with a raspberry compote, grilled pineapple with coconut ice cream and chilli or orujo panacotta with strawberries as well as homemade ice creams and sorbets.
In 2019 the interiors and exteriors of Atzaró Beach were refurbished by Atzaró Design, the group’s talented in-house interiors team. The concept is paired back boho style, with a super- relaxed authentic mood, reminiscent of 70’s Ibiza. The look is designed to work with the environment and combines natural woods, terracotta pots, an abundance of local plants, cacti and palms. The colour palette of soft neutral sand tones with pops of vibrant compliments the pristine beach and crystal-clear waters of the sea beyond.
Straw cacti and potted plants frame the tables, the rustic wood pergola provides dappled shade and the thirty double daybeds are perfect for those long hot summer days. Hanging rattan lampshades add some low-key atmosphere to balmy nights. Relax on a comfortable mix of sofas, stools, tables and chairs with hanging bamboo swing seats as well as iconic rattan peacock armchairs. An Ibizan wooden fishing boat provides an extra seating area with cushions to create a casual and relaxed feeling.