Posts tagged with "Classic"

Thornley Kelham’s Restoration of Mercedes Icon

‘NOT ANOTHER SILVER GULLWING’ – RESTORING A MERCEDES ICON WITH THORNLEY KELHAM
 

  • Classic and vintage restoration specialist Thornley Kelham has revealed the story behind its restoration of a Mercedes icon, the rare 300SL Gullwing
  • The Gullwing was delivered to Thornley Kelham by a renowned collector and Pebble Beach Concours d’Elegance judge for a full restoration
  • The tired-looking silver Coupé came fitted with unusual Roadster lights front and rear, and was totally transformed into period-correct Horizon Blue by Thornley Kelham

Award-winning classic and vintage car specialist, Thornley Kelham, has revealed the full transformation of a rare Mercedes 300SL with a highly knowledgeable and critical owner. The owner’s direction to the Thornley Kelham team was simple: it should be perfect, period-correct and finished in anything but silver…

The 300SL was the result of Mercedes-Benz’s decision to develop a sports-racing car in 1952. Using the engine, transmission, suspension and steering from the existing 300 luxury saloon, it was built around an innovative new chassis frame and clothed in one of the most beautiful bodies ever created. The result was the new 300 Sport Leicht or SL, informally known as ‘Gullwing’ because of its upwards opening doors. 

This particular 1957 Mercedes-Benz 300SL Gullwing arrived at Thornley Kelham’s HQ in the Cotswolds, following a spell in France during its early days and having resided in the UK since 1981. Its early history isn’t all that well documented, but an inspection carried out on the car in 1971 as it transferred owners revealed it to be ‘in perfect condition’. 

Immediately obvious on arrival to the Thornley Kelham team were the Roadster headlights and taillights fitted to this Coupé. By 1957, Mercedes was focusing mostly on building Roadsters and there was a suspicion that this car could have been a special hybrid commission. However, a thorough inspection of the car revealed a more ordinary truth; accident damage at the front and rear had led to the car being rebuilt with Roadster parts.  

Thankfully, the tubular chassis was in good condition, but years of wear and tear meant that many of the Gullwing’s mechanicals, including its 3.0-litre straight-six engine were in need of rebuilding. Thornley Kelham’s in-house engine-building team set to work cleaning, crafting from scratch or replacing parts of the Gullwing’s drivetrain to ensure it runs reliably and to its optimum performance for years to come.   

Outside of restoring all the mechanicals, the team were also in a position to begin painting and trimming the car to the client’s specifications. Adamant to not have ‘another silver Gullwing’, the owner opted for a striking shade of period-correct Horizon Blue, with an interior finished with a blue plaid non-leather option. But perfecting the finish meant challenges at every corner; the complex doors take hours of careful adjustment and the ‘eyebrows’ above the wheelarch were a particularly delicate operation. Later Gullwings had an almost-invisibly different eyebrow design to earlier cars, and it was crucial to get it correct.  

As the car began to come together, the Thornley Kelham team were tasked with sourcing a large number of original parts, including things as difficult to find as the interior lights. In total, buying parts alone was more than six-figures-worth of expense. Two pieces they didn’t require, however, were the bumpers – the client wished to do without, preferring the visual of a de-bumpered Gullwing.

Simon Thornley, co-founder of Thornley Kelham, said: “Restoring a Gullwing is a huge responsibility, and restoring a Gullwing for a Pebble Beach Concours d’Elegance judge like our client also comes with a fair bit of pressure. When you’re working with a car as rare and iconic as this, originality and accuracy is absolutely crucial. We spent hundreds of hours getting the details of this car exactly right, while making sure it adheres to the same standard that every car we work on does – it has to look good, drive well and is made to last. This car has been enjoyed for over 60 years now, and we’re delighted to have extended its lifetime for many more years of pleasure for its owners.”

About Thornley Kelham:

Founded in 2009, Thornley Kelham Ltd is a specialist in concours restoration, maintenance, servicing, rally preparation and support of iconic vintage and classic cars. From its Cotswold headquarters, the team of 36 manage, restore and prepare examples of collector cars for global concours and motorsport events from a state-of-the-art 32,000 sq/ft facility.

With in-house bodywork, paint, engine and fabrication shops, Thornley Kelham is widely regarded for the quality of its restorations of historically significant, often unique vehicles across a variety of marques including Alfa Romeo, Aston Martin, Bentley, BMW, Ferrari, Lancia, Lamborghini, Mercedes-Benz, Rolls-Royce and Porsche as well as Amilcar, Bizzarrini and others. 

Its prize-winning restorations are frequently shown at top-tier concours such as Pebble Beach, the ‘Royal Concours’ at Hampton Court Palace, Chantilly and Salon Privé, while a dedicated motorsport team supports clients at rally events worldwide including the Mille Miglia, Tour Auto, Targa Florio and Peking to Paris. 

Thornley Kelham strives to create an enjoyable, informative and collaborative restoration process for the customer, with customer service as important as the restoration itself.

Thornley Kelham is also well known for the creation of the limited-edition, bespoke ‘Outlaw’ Lancia Aurelia B20GT project, details of which can be found at www.fuorilegge.co.uk.

Mulan illustration by Maria Soloman for 360 Magazine.

Mulan Boycott

by Justin Lyons

A new movement is taking over social media as pro-democracy activists try to spread a boycott of the new Disney film Mulan.

Disney’s live-action remake of the 1998 original film hit Disney’s streaming service Disney+ this weekend. On top of the monthly subscription fee, those wanting to see Mulan would have to pay $29.99 to unlock it.

Social media users in Hong Kong, Taiwan and Thailand called for movie fans and Disney lovers to avoid the new film because of comments from Liu Yifei, who plays the titular Mulan.

In Aug. 2019, Liu expressed via Weibo, a Chinese social media site, that she supported Hong Kong police. The comments came amid pro-democracy protests in Hong Kong.

Liu was met with instant backlash, but now that her movie is available to stream, the widespread boycott seems to have intensified.

Joshua Wong, a Hong Kong activist, has been particularly outspoken regarding the situation. He asked everyone who believes in human rights to boycott the film.

He also retweeted multiple tweets from other activists. One of which was from Twitter user Gwyneth Kwai-lam Ho, who linked a story about the boycott from The Guardian.

“Not while the true Mulans are suffering in the darkness of a Chinese jail,” the tweet said.

Mulan currently sits at 78% on Rotten Tomatoes among critics but 55% among audience members. It had a production budget of $200 million.

360 Magazine, Cam

Cam – Classic

Grammy(r) award-nominated songstress Cam has officially announced the release of her highly anticipated sophomore album The Otherside, out October 30 via Triple Tigers/RCA Records.  The album was written over the last three years in LA, Nashville, and NYC with collaborators Tyler Johnson (Harry Styles, Sam Smith) and Grammy-winner Jeff Bhasker (Kanye West, Bruno Mars), who she calls her fellow “tinkerers.” The Otherside is available for pre-order now HERE.

As a pre-release treat, she also delights fans with her captivating and *classic* new single, aptly-titled “Classic,” out today. Co-written and produced with Jack Antonoff (Taylor Swift, Lana Del Rey, St Vincent, The Chicks), “Classic” is about a relationship that transcends time and outlasts trends. “Ain’t nothin new I’m waitin for,” Cam sings, “cause they don’t make em like this anymore.” Full of warm and familiar references “like a bench in the front seat / Like a big yellow taxi / Like your best friend’s mixtape / A big limo and a prom date” to remind us how fun true love can be. “Classic” is available everywhere HERE.

“Jack and I caught something in the air that day and ran with it,” Cam says. “The track is so much fun. Jangling guitars, claps, it feels like when a group of familiar people gets back together over the holidays, clanking around after dinner with too much wine, and amidst the chatter and laughter and closeness they are really telling each other, deep down, just how much they love each other.”

Earlier this year, Cam made her triumphant return with the release of “Till There’s Nothing Left” and musician. She lent her writing voice to Miley Cyrus’ 2015 album, Bangerz, and co-wrote “Palace” with Sam Smith for his 2017 album, The Thrill of It All (the song also became the soundtrack for an exquisite Apple commercial). She broke boundaries with her bold and empowering 2017 lead single, “Diane,” and further showcased her range when she teamed up with Diplo for the genre-bending Thomas Wesley 2019 debut single, “So Long.”  She has consistently sold-out shows across the globe, cementing her status as an international powerhouse on stage. She performed alongside Sam Smith for 4 sold-out shows at the O2 Arena in London and joined him on his 2018 North American tour, opened for Harry Styles at the legendary Ryman Auditorium in Nashville, delivered standout festivals sets including the coveted sunset slot at Stagecoach in 2019, headlined top venues across Europe and Australia, and performed a “game-changing” (Rolling Stone) debut-headline gig at The Ryman Auditorium. By taking risks and standing up for herself, Cam has continued to hustle and pave her own way.

Armin van Buuren , 360 MAGAZINE

Armin van Buuren

When you get to celebrate the milestone number of 1500 (!) label releases, you better choose the right track for the job. Armin van Buuren got to decide for himself as his Armind label reached the aforementioned number, and what better choice than a highly anticipated, stadium-quivering blast of Trance that truly is in a league of its own: ‘Stickup’.

Listen to Armin van Buuren – Stickup

Bringing the classic Trance sound back to the current era, ‘Stickup’ sees Armin van Buuren go all out with guns blazing. Holding the crowd hostage for a few minutes of fist-pumping, ‘Stickup’ offers a moment of thrill and utter madness you’ll find yourself talking about for several weeks straight.

‘Stickup’ has been a mainstay in Armin van Buuren’s live sets for a long time now. First played at A State Of Trance 900 in Utrecht, the track is now featured prominently on his new ‘A State Of Trance, Ibiza 2019’ album and ready to blow speakers to pieces across the globe now that it’s officially available for listeners worldwide.

Mini Cooper, Giles Chapman, 360 MAGAZINE, 60 YEARS

Mini Cooper Anniversary

Did you know? August 26, 2019 marks 60 years to the day that the iconic Mini made its public debut.

Over 5,300,000 of the original 1959-2000 Mini were manufactured, making it the best-selling single British car of all-time.

The new book from Giles Chapman, 60 YEARS celebrates the legendary car from its revolutionary introduction, all the legendary Cooper and Works variants, to the development and popularity of new-generation Minis. From Alec Issigonis’ original concept to today’s models; the entire Mini history is covered in depth. Hardcover and with 200 photos including period advertising and more, it’s a big book on a small, yet landmark and ground-breaking automobile.

Giles Chapman, Mini Cooper, British, 360 MAGAZINE, 60 Years, BMW

Buy now.

Check Out Louis Vuitton’s Latest Summer Monogram Collection

The Monogram Giant Jungle collection draws inspiration from the 2018 Cruise collection and features the iconic Louis Vuitton Monogram in neutral tones ranging from black and caramel to ivory and tobacco. The neutral hues are also paired with zebra and leopard prints in a variety of graphic and tonal combinations to create a collection that’s both trendy and unique.

The Monogram Giant Jungle features the New Tote, Neverfull and NéoNoé and is available starting August 2nd. These classics are the perfect every-day and all-day companion as they’re both spacious and exceptionally stylish.

Harley-Davidson Museum®: Wild Ones Weekend

Harley-Davidson Museum® brings vintage style, family friendly fun and classic bikes to 6th & Canal during Wild Ones Weekend

Hot on the heels of the opening for “Daredevils: A Century of Spine-Tingling Spectacles” (open through Sept. 8), the Harley-Davidson Museum will keep the thrills coming in July. Milwaukee’s favorite “Send Me Back” Saturday returns when Wild Ones: Vintage Motorcycle Rally takes over campus on Saturday, July 13. The Victor McLaglen Motor Corps will bring their act all the way from Southern California to show off why they are a part of the “Daredevils” exhibit. Read below to see how you can get a taste of their show on Friday, July 12. But there’s so much more in July happening at the crossroads of 6th & Canal, including the return of the Division BMX Stunt Team. And don’t forget about the specials at MOTOR® Bar & Restaurant this month, including some new menu items that offer up fresh tastes of the season.

EXHIBIT
“Daredevils: A Century of Spine-Tingling Spectacles” (through Sept. 8)
Step right up and behold amazing displays of danger and derring-do! Daredevils have thrilled audiences for centuries. What began with horse trick riders in circuses inspired new generations of entertainers on bicycles, motorcycles, cars – even flying sofa chairs. From touring thrill shows to Hollywood movie stunt work, “Daredevils” celebrates the exciting history of these death-defying entertainers who spend countless hours perfecting their exploits. Witness how incredible feats from long ago inspire modern-day risk-takers. The H-D Museum cordially invites one and all, children big and small to behold how daredevils are born! Please note: Select photos from the exhibit can be found at this page.

BIKE NIGHTS
Thursdays, 5-9 p.m.
All bikes unite every Thursday at the Harley-Davidson Museum. Grab your bike (or whatever wheels you favor). Join your fellow riders (and non-riders) forfree live music from some of Milwaukee’s favorite bands, fun and drool-worthy rolling sculptures. Enjoy food and drink specials inside and outside MOTOR Bar & Restaurant, including the Budweiser® Bike Night Koozie Special all-season long (koozies available at The Shop on the Museum campus) and Bulleit ® Bourbon Signature Cocktails.
Sign up for the H-D Museum Bike Night Loyalty Program, to receive a chance to win exclusive experiences, tours and more at the end of the season (for more details and the full entertainment lineup, visit H-DMuseum.com).
July 11 – (Wild Ones Bike Night) – Road Crew
July 18 – Altered Five Blues Band
July 25 – JT & The Gunslingers
Aug 1 – Zac Matthews Band

COFFEE WITH THE MORNING CREW
Friday, July 12, 8-10 a.m.
Hey Milwaukee! Come and drink some free coffee with the WISN 12 News This Morning team on Friday, July 12th. WISN 12 is teaming up with 99.1 The Mix and the Harley-Davidson Museum® to host you for a morning of fun, prizes, and FREE coffee from MOTOR Bar & Restaurant. Enter on site for your chance to win a prize pack! Three (3) Winners will receive: one (1) Harley-Davidson Museum® Prize Pack which includes the following: $50 Harley-Davidson Museum® campus gift card / H-D Museum Hat and T-Shirt / Coffee Mug / $50 Visa gift card / A family 4-pack of general admission tickets to the Wisconsin State Fair. Official Sweepstakes rules can be found here. Plus, member of the Victor McLaglen Motor Corps will offer up a sneak peek of their Wild Ones show (see below).

WILD ONES: VINTAGE MOTORCYCLE RALLY
Saturday, July 13, 9 a.m.-4 p.m.
Come celebrate Harley-Davidson’s unrivaled motorcycle heritage with a vintage 1940s-style motorcycle rally at the H-D Museum. The daylong activities include the 17th Annual Knucklehead Company Reunion antique motorcycle ride-in show and the AMCA Badger Heritage Chapter authentic motorcycle field games (slow race, plank ride, barrel race, T-ball, ball on cone and weenie bite), with proceeds benefiting Make-A-Wish Foundation of Wisconsin. Plus, the Victor McLaglen Motor Corps – a motorcycle stunt and drill team featured in the H-D Museum’s special summer exhibit, “Daredevils: A Century of Spine-Tingling Spectacles” – will bring its bag of tricks all the way from Southern California. Food & Beverages available all day at MOTOR® Bar & Restaurant, CAN ROOM and Outdoor Concessions featuring Budweiser, King of Beers.

Antique Motorcycle Ride-In Show Classes: Stock Knucklehead / Custom Knucklehead / Sidevalve / Panhead / Shovelhead / Other Pre-1970 American-Made models. Entry is just $20 per bike with all proceeds benefiting the Make-A-Wish® Wisconsin.

Easy Rider returns to theatres July 14
The classic 1969 motorcycle film Easy Rider is returning to local Marcus Theatres July 14 to celebrate its 50th anniversary! Show your Easy Rider ticket stub or Magical Movie Rewards membership card to receive BOGO* adult admission to the Harley-Davidson Museum from July 14 to Sept. 2!

GALLERY NIGHT
Friday, July 19, 5-9 p.m.
Take a spin through the H-D Museum’s special summer exhibit, “Daredevils: A Century of Spine-Tingling Spectacles.” From touring thrill shows to Hollywood movie stunt work, this exhibit celebrates the exciting history of these death-defying performers. Enjoy free gallery talks at 6, 7 and 8pm.

DIVISION BMX STUNT SHOW
Saturday, July 20, 1-4 p.m.
In partnership with the Harley-Davidson Museum and its special summer exhibit, “Daredevils: A Century of Spine-Tingling Spectacles,” the Division BMX Stunt Team will bring their squad of elite BMX riders to 6th & Canal to wow audiences visiting the H-D Museum campus. Headed by Micah Kranz, a Wisconsinite who is featured in the “Daredevils” exhibit, the Division BMX riders have been keeping spectators on the edge of their seats for more than 15 years. Watch in awe as riders perform tricks that take them to dizzying heights. Their brand of high-flying, death-defying entertainment brings a high-energy atmosphere to every performance. All shows will be followed by an autograph session where you can ask, “How’d you do that?!”

SATURDAY H-D MUSEUM DEMO RIDES
9 a.m.-4 p.m., through Sept. 28
Demo Rides are now available at the world’s only Harley-Davidson Museum! Visit the Museum campus Saturdays* from 9 a.m.-4 p.m. and throw a leg over a 2019 motorcycle to experience the fun and freedom that only a Harley-Davidson can deliver. Visitors with their motorcycle license will be able to choose from more than a dozen of the latest and greatest #FreedomMachines from Harley-Davidson, including Touring, Softail, Sportster and Street models. A pre-determined scenic route through the Menomonee Valley will give riders the chance to explore the Museum’s surrounding neighborhoods.
• Demo Rides will run Saturdays from 9 a.m. – 4 p.m., weather dependent.
• Motorcycles available on a first-come, first-serve basis.
• Riders and passengers must be at least 18 years of age.
• Riders must hold a valid license with a motorcycle endorsement.
• All riders and passengers must wear a helmet, eye protection, shirt, long pants and closed toe shoes with heel strap. A limited selection of helmets, chaps and jackets will be available on site.
*Demo Rides will not be available on Saturday August 31, 2019.

TOUR OFFERINGS
Saturday 3 Pub Cruise (Saturdays, through Sept. 28)
Enjoy an afternoon pub cruise by boat and sample food and drinks from three great riverside locations on one of our captained vessels, either the Brew City Queen II (Red Boat) or Milwaukee Maiden II (Orange Boat). Our new Saturday stops include The Twisted FishermanMOTOR® Bar & Restaurant at the Harley-Davidson Museum® and Riverfront Pizzeria Bar & Grill. Price includes boat cruise between all three locations and drink and appetizer tickets at each location.

Inside H-D: All-Day Experiences (July 31, August 2, August 14, Sept. 6 and Sept. 11)
The Inside H-D: All-Day Experience is an in-depth immersion into the world of Harley-Davidson. This guided tour kicks off in front of The Shed on the Harley-Davidson Museum® campus, where you’ll learn about the humble beginnings of the world’s most iconic motorcycle brand. Then it’s time to go inside the Harley-Davidson Museum for an exclusive guided tour featuring new exhibit content and conversation with the Curatorial, Archives or Conservation professionals who are behind the engaging stories on display and behind-the-scenes at the Museum. After the tour, the group will head over to Harley-Davidson Corporate Headquarters located on Juneau Avenue – which is listed on the National Register of Historic Places. Lunch is served while employees from HDMC and the Harley-Davidson University will swap stories and provide a glimpse of the inner workings of H-D. Upon returning to the Museum, tour participants are invited to enjoy a special discount for The Shop at the H-D Museum™, where you’ll find unique clothes and merchandise found nowhere else. The day concludes with happy hour at MOTOR® Bar & Restaurant.

Bikes Brats & Beer Tour (Thursdays at 3 p.m. and Sundays at 10 a.m., through August 29)
Get an authentic taste of American history and culture on Harley-Davidson Museum’s Bikes Brats & Beer Tour, offered in partnership with Milwaukee Food & City Tours®.
The 3 1/2-hour excursion begins with a guided H-D Museum tour, highlighting Harley-Davidson’s journey from backyard shed start-up to iconic global brand. Next, you’ll board the tour bus for a close-up look at Milwaukee’s legendary beer- and sausage-making heritage, traveling through the Menomonee and Miller Valleys and downtown Milwaukee.

Highlights Tour (Saturdays and Sundays at 11 a.m. and 2 p.m.)
Our Visitor Experience Associates offer an engaging guided tour, “Journey through the History of Harley-Davidson.” This tour is available on Saturdays and Sundays at 11 a.m. and 2 p.m. and lasts approximately 45 minutes and is sure to get your gears turning. For groups of 12 or more, please call 414-287-2799 or email groups@h-dmuseum.com for more information or to book your Highlights Tour. Learn more about our Group Tours offerings by visitinghttp://www.harley-davidson.com/us/en/museum/visit/group-tours.html.

SAVE THE DATES:
Rally Weekend, Aug 29-Sept. 1

About the Harley-Davidson Museum
A walk through the Harley-Davidson Museum® is a walk through the history of America. With an unrivaled collection of Harley-Davidson® motorcycles and memorabilia, a 20-acre, park-like campus, and a calendar full of activities, the H-D Museum™ is one of Milwaukee’s top tourist destinations for visitors from around the globe. A visit to the H-D Museum™ is an experience that will stay with you for a lifetime. Make your plans to visit the Harley-Davidson Museum® at H-DMuseum.com.

Contact:
Tim McCormick
Tim.McCormick@Harley-Davidson.com
414-534-6180

MOTOR® Bar & Restaurant is bringing some new items to the menu that highlight the season of sun-splashed patios and ice-cold refreshment. New summer sides, a sundae to end all sundaes and fresh monthly specials will make MOTOR your destination for brunch, lunch, cocktail hours and dinner. Book your reservation now.

NEW MENU ITEMS
Big Bore Belly Buster Bucket Sundae ($49.95, serves 8-12)
Grab your crew and indulge in this unbelievable giant sundae with a cake bottom, piled high with loads of ice cream, Twinkies®, Ho Hos®, M&Ms®, chocolate and caramel sauces, whipped cream and cherries. All of this served in a Harley-Davidson souvenir bucket that you get to keep!

Kale Salad ($13.95)
Fresh kale with beer-braised red quinoa, toasted pine nuts, Kalamata olives and goat cheese. Tossed in homemade honey vinaigrette

Beet Salad ($13.95)
Spring mix and arugula tossed in shallot chardonnay vinaigrette topped with roasted beets, red onion, shaved fennel, goat cheese and toasted pine nuts

Summer Sides
* Baked Beans – Homemade baked beans with peppers, onions and brown sugar
* Broccoli Salad – Fresh broccoli with chopped bacon, red onion and craisins
* Cheddar Bacon Potato Salad – Shredded cheddar and chopped bacon

JULY SPECIALS
MAC DADDY BURGER
An 8-oz., hand-packed beef patty with lettuce, tomato, onion and bacon. Topped with cheese sauce and deep-fried mac and cheese. Served on a brioche bun ($15.95).

ASIAN SESAME WINGS
One pound of chicken wings smothered in a sweet and savory sauce with a little kick ($12.95).

BLT SALAD
Spring mix, arugula and cherry tomatoes tossed in a homemade balsamic vinaigrette. Topped with smoked pork belly and finished with crumbled Boursin cheese. Served with ciabatta toast points ($14.95).

BLACKBERRY SPIKED ICED TEA
Nothing is more perfect than a sweet iced tea while sitting in the sunshine! Our fresh brewed tea, spiked with vodka, blackberries and a hint of citrus and mint cut from our garden compliments the cool breeze while sitting on the patio ($7).

Brewery of the month: Cigar City Brewing, featuring Jai Alai (IPA), Maduro (brown ale) and Florida Cracker (Belgian-style white ale)

Mac Mondays
Build-your-own Mac ’n Cheese all day, every Monday. Mondays are best spent with a bowl of MOTOR’s delicious homemade Mac ’n Cheese. Create your own custom Mac with special toppings!

Bike Night Thursdays (5-9 p.m.)
Enjoy free live music and $3 koozie beer specials as Bike Nights return to the great outdoors all summer long. Exclusive giveaways and specials from 5-9 p.m. make this a weekly must-do! Plus, in May, select drafts from Milwaukee Brewing Co. are just $4.

Friday Night Fish Fry
What’s a Friday night in Wisconsin without a fish fry? At MOTOR, the all-you-can-eat Wisconsin Fish Fry is available open to close and features golden fried cod, crispy French fries, fresh jicama coleslaw, homemade southern-style cornbread and tartar sauce for only $14.95.

BBQ & Blues
Every Saturday, take in live performances from a rotating lineup of blues musicians, plus all-you-can-eat, hickory-smoked BBQ chicken, pulled pork, smoked brisket and grilled sausage links for $29.99. Add an order of Memphis-style, dry-rubbed ribs for just $5 more. All platters come with French fries, jicama coleslaw, BBQ baked beans and made-from-scratch cornbread.

About MOTOR® Bar & Restaurant
The only Harley-Davidson Museum® restaurant, MOTOR® Bar & Restaurant offers guests riverfront dining and Midwest camaraderie with a dose of genuine Harley-Davidson® attitude. MOTOR™ takes diners on a culinary road trip of great American food and drink from its location in downtown Milwaukee. Guests can enjoy burgers, BBQ, seasonal favorites and a whole lot more. For more information and to learn about the latest menu, visitmotorrestaurant.com or call 414-287-2778.

The Martini & Rossi Riserva Speciale Range

AN UNRESERVED STORY OF BITTER & BOTANICALS

The year was 1863 when Alessandro Martini and Luigi Rossi created their first Martini vermouth and began a lifelong quest to place their stamp on Italian culture. Their infamous partnership created the iconic brand that is MARTINI & ROSSI — a household name synonymous with bold heritage, impeccable craftsmanship and unreserved style. Its latest triumph, the Riserva Speciale Range, represents the height of Italian Aperitivi and the art of balance.

Today, the 8th generation MARTINI & ROSSI Master Artisans Giuseppe “Beppe” Musso and Ivano Tonuttiare following in the foot steps of the brand’s founders as dedicated and passionate craftsmen who guard and preserve its quality and integrity. They are two of only four people worldwide to know Luigi Rossi’s original recipes.

Over a century in the making, the Riserva Speciale Rangeis the first permanent line of expressions within MARTINI & ROSSI to be launched in 25 years. Comprised of two iconic Vermouths di Torino—Rubino and Ambrato— along with an incomparable Bitter Liqueur,the entire process of creating one bottle in the MARTINI & ROSSI Riserva Speciale Range takes over one year. The collection is a homage to the brand’s origins, a celebration of the region’s bounty and the ultimate distillation of the MARTINI & ROSSI legacy of innovation and boldness.,representing a new generation of signature aperitifs that will become the tradition of tomorrow.

A protected name of origin, Vermouth di Torino can only be assigned to expertly crafted vermouths that use 100% Italian wines and Artemisia herbs sourced from the Piedmonte region. The MARTINI & ROSSI Ambrato and Rubino Riserva Speciale Vermouths di Torino acknowledge and pay tributeto this guarded name of origin by employing the same time-honored craft that has been passed down from generation to generation. Born and madein Pessione, these acclaimed products are the most authentic expression of the ingredients and style of the region, honoring over a century of winemaking prowess.

Setting the standard for what a Vermouth di Torino represents, MARTINI &ROSSI Master Artisans Beppe Musso and Ivano Tonutti use the same established production practices developed by the first Master Artisans centuries ago, paying homage to their rich roots and heritage. By law, at least one Artemesia herb must be included in a Vermouth di Torino, but to give them true Italian heart and to create a more complex, complete, and rounded sensation, the Masters chose to use three types of local Artemisia.

All grown in nearby fields in Piedmonte, Artemisia Absinthium, commonly known as Wormwood, brings a strongly bitter-herbal character, Artemisia Pontica adds a touch of anise, and Artemisia Vulgaris provides a floral note.

The terroir of the fragrant pastures is essential to the exceptional quality ofthe botanicals used in both the Ambrato Vermouth di Torino and Rubino Vermouth di Torino. The inclusion of all three types brings a new dimensionto the classic taste of Vermouth.

Ambrato Vermouth di Torino

For the Ambrato Vermouth di Torino, Artemisia is blended with other carefully sourced exotic and local herbs and spices including RomanChamomile, Yellow Cinchona bark and Chinese Rhubarb. The ItalianRoman Chamomile emphasizes the fresh floral notes of the artemisia, while the yellow Cinchona bark brings a fresh, mouthwateringly bitter character. The botanicals are added to a neutral grain spirit, steeped, then placed in rotary drums turning at a slow speed for a period of many weeks to create the extracts – liquid elixirs that will be added tothe final blend.

The botanical extracts for the Ambrato are rested for over two months in Piedmontese Tino casks, reminiscent of the process used in the very early days of the company. This complex practice softens the blend of botanicals, creating the desired balance needed in each.

After the botanical extracts are rested, they are then blended with100% Italian wines selected by Master Blender Beppe Musso. LocalMoscato d’Asti DOCG wines, along with crispy and fresh Italian wines, are used to create the distinctive amber Ambrato Vermouth di Torino, adding their soft honeyed and aromatic sweetness. Along with the local Artemesia, Roman Chamomile, Yellow Cinchona Bark andChinese Rhubarb, the end result is a lightly bitter profile that is her baland floral with just a touch of honey to finish.

Rubino Vermouth di Torino

Italian Holy Thistle and Red Sandalwood were specifically selected to imbue the Rubino Vermouth di Torino with their aromatic character and perfectly compliment the three types of ItalianArtemisia. Scarce and highly prized, the sustainably sourced RedSandalwood imparts a delicate spice and woody, bitter note. TheItalian Holy Thistle brings a cooling, energetic, and bitter taste to the mixture. Using the same production process as with Ambrato, each of the carefully selected botanicals are transformed into precious extracts then rested for over two months in order to create a perfectly balanced, harmonious blend of flavors.

Master Blender Beppe Musso carefully blends the botanic extracts with 100% Italian wines once their resting period has ended. The exquisite Riserva Speciale Rubino is brought to life with small amounts of the full-bodied Lang he DOC Nebbiolo wines. These parcels are known to be dark and fruity, characteristics which shine through in the final product. The wines are blended with the extracts of Artemesia, Italian Holy Thistle and Red Sandalwood resulting in a bright ruby red Vermouth di Torino. The delicate balance of botanicals and wine create a full-bodied, herbal and complex style ofVermouth di Torino with a lingering profile and just a touch of spice.

Bitter Liqueur

The crown jewel in the Riserva Speciale Range is undoubtedly the Bitter Liqueur. Inspired by founder Luigi Rossi’s original recipe from 1872, and usingonly 100% natural ingredients, the MARTINI & ROSSI Bitter has been remastered for today’s modern palate.

To compliment the prized Piedmontese Artemisia, Master Herbalist Ivano Tonutti carefully selected three exotic botanicals: Saffron, Angostura andColumba. The Angostura is a pleasing aromatic bitter that imparts a deep flavor which, along with the Artemisia, provides a solid foundation to theBitter Liqueur. Columba is a harmonious bitter that gives a substantial mouth-filling bitter taste while balancing the other botanicals. Finally, Saffron,the “golden spice,” gives the liquid a wonderful end note, intensifying the aromatic bitter qualities, bringing perfume and a lingering finish to the final product.

In total, over twenty different botanicals are used to encompass the complete range of bitter, each delivering an irreplaceable richness and complexity tothe taste profile through different dimensions of bitterness.

To better harmonize all the aromatic ingredients and add roundness to the bitter notes, the botanical extracts are mixed with sugar and a neutral grain spirit then rested in the same traditional Tino casks used for the MARTINI &ROSSI Riserva Speciale Vermouths di Torino. This resting period creates exceptional harmony and balance, integrating the layers of flavor together to create a complete sensation of bitterness. The final product is a one-of-a-kind, versatile liqueur that adds depth, complexity and balance to any cocktail

Master Herbalist Ivano Tonutti

Hailing from Piedmonte, Ivano Tonutti is the 8th Master Herbalist to follow in the foot steps of the legendary Luigi Rossi. The most complex and precious secret atMARTINI & ROSSI is how the taste, aroma and texture of the hand selected botanicals are captured, and for the last 25 years, Tonutti has been embracing this legacy.

Prior to joining the MARTINI & ROSSI family, Tonutti studied in nearby Turin as apharmacist before taking up his role as a Technical Director within the company.He served a lengthy apprenticeship learning the skills and artistry needed before his appointment of Master Herbalist, the most trusted and celebrated role atMARTINI & ROSSI.

A true expert in botanicals and extraction techniques, Tonutti has an intimate knowledge of and rapport with the over forty natural ingredients that are used inMARTINI & ROSSI recipes. Under his guidance, his team of virtuosos ensure every individual botanical meets each rigorous standard set down by the company even before the fundamental taste components are extracted. Hundreds of samples are tasted and rejected until each requirement is met ensuring complete consistency and balance across the Riserva Speciale Range.

MASTER BLENDER GIUSEPPE “BEPPE” MUSSO

Originally from a village just outside the MARTINI & ROSSI home of Pessione, Italy, Giuseppe Musso is the Master Blender for the iconic brand and best known as “Beppe.” He is one of the very few responsible for the century-old recipes atCasa Martini, working to preserve the taste, quality and style of the Riserva Speciale Vermouths di Torino and Bitter Liqueur.

A student of the world-renowned Scuola Enologica di Alba, once Musso completed his training he worked for 10 years as a winemaker producing celebrated wines such as Barolos, Barbarescos, Moscatos and Asti Spumantes. He was always, however, drawn to his native Piedmonte, and returned home to join the MARTINI & ROSSI team where he began working with the quality assurance group getting to know each expression intimately.

In 1993, he was then honored with the opportunity to join Luciano Boero, theMARTINI & ROSSI Master Blender of over thirty years and become part of his team of winemakers. After 18 years of training under his tutelage, Musso succeeded Boero’s tenure once he retired from the company. Now, Musso, with the assistance of his curated team of artisans, sources each wine and leads the delicate blending process of marrying them with the bespoke botanical extracts within the MARTINI & ROSSI portfolio of vermouths and bitter.

NORTH AMERICAN BRAND AMBASSADOR FABIO RAFFAELLI

For almost two decades, Fabio Raffaelli has developed and contributed to bar programs at some of the world’s finest dining institutions, and today, he holds the title of the first-ever MARTINI &ROSSI North American Brand Ambassador. In this role, Raffaelli champions the iconic brand’s acclaimed heritage-rich expressions, and most recently the newly debuted Riserva Speciale Range.

Raffaelli has cultivated a respected reputation thanks to a keen attention to detail, expert palate and high standard for exceptional service. Born in Italy, Raffaelli has bartended in some of the most prestigious bars and restaurants across Europe. He has collaborated with internationally respected chefs including Alain Ducasse, Ferran Adrià, and Gordon Ramsay, as well as the celebrated legendary bartender Salvatore Calabrese. Raffaelli gained a reputation for his service-driven style and impeccable elegance before moving to the U.S.

In 2009 Raffaelli crossed the Atlantic to New York City to bring his expertise in Italian cocktails, spirits and wine to the Michelin Starred Italian restaurant Del Posto. With an expertise and focus on highlighting the diversity and complexity of Italian spirits, Raffaelli completely redesigned the bar program once he arrived, which earned well-deserved praise and critical acclaim. Continuing his career in fine dining, Raffaelli worked with renowned chef Daniel Boulud at DANIEL on the UpperEast Side. During his tenure there, he engineered the restaurant’s show-stopping table-side cocktail service and curated a rotating seasonal menu of cocktails, each highlighting a different spirit, preparation and presentation.

Today, in his role as North American Brand Ambassador and as the face of the brand in NorthAmerica, Raffaelli utilizes his Italian spirits prowess and innate style to raise awareness and build loyalty for the MARTINI & ROSSI Riserva Speciale Range.

ASTON MARTIN VALKYRIE × LE MANS

Aston Martin Valkyrie Hypercar Brings British Fighting Spirit Back to the Front at Le Mans

Automaker to enter at least two works Valkyrie race cars in the 2020/21 FIA World Endurance Championship

On the eve of the 60th anniversary of its glorious win in the 1959 24 Hours of Le Mans,

Following the announcement of the Automobile Club de l’Ouest’s decision to introduce hypercars to the top category of the FIA World Endurance Championship (WEC), Aston Martin will field a minimum of two works Aston Martin Valkyrie hypercars, specially-developed for the 2020/21 FIA WEC season, including the 2021 24 Hours of Le Mans.

Britain has enjoyed a long romance with the Circuit de la Sarthe, indeed in 2021 it will be 100 years since an Aston Martin first raced there. But it’s nearly a quarter of a century since a British-built derivative of a road car claimed top honours at Le Mans, and invoking the pioneering spirit of the company’s founder Lionel Martin and the ingenuity of some of Britain’s best engineering minds, Aston Martin is now set to carry that mantle into the next decade with a bold attempt to win Le Mans and the world championship.

Aston Martin Valkyrie, the world’s most extreme road car and platform for this future challenger, is the combined vision of Aston Martin Red Bull Racing’s Chief Technical Officer Adrian Newey, Aston Martin EVP and Chief Creative Officer Marek Reichman and Aston Martin VP and Chief Special Operations Officer David King.

In line with WEC’s newly confirmed ‘hypercar’ regulations designed to allow race-prepared derivatives of the world’s fastest road cars to fight at the forefront of world sportscar racing, the Aston Martin Valkyrie race car will draw on all the radical pillars of the road car and its track-only AMR Pro variant.

The new car will feature a race-prepared version of its bespoke high-revving normally-aspirated 6.5-litre V12 engine. Placed within a lightweight carbon fibre structure, and featuring F1 inspired aerodynamic technology, it forms a fully competitive platform capable of challenging for outright race wins.

WOLF D90

WOLF D90: Leader of the Pack

Introducing WOLF, a Java Black D90 restored by Arkonik and paired with colour-coordinated options throughout; from the TMD billet aluminium grille to the supple leather trimmed interior. This stealth-like Defender is poised to weave through the darkness, rolling on its KAHN® Defend alloys shod with BFGoodrich® tyres.

 

1) Exterior: Java Black body Original style hood with Land Rover badge TMD Genesis alloy grille KAHN® Defend 198318″ alloys BFGoodrich® T/A KO2 tyres Bumper with end caps & DRLs Rear Land Rover Solihull Heritage badge Ebony Fire & Ice side steps NAS rear step

 

2) Interior: Black leather with diamond stitch trim Modular front seats with central lock box 4 Tip-up seats in load area Matching leather gear gaiter Evander 15″ wood-rimmed steering wheel Ice white LED lighting package Alpine® premium sound system with Apple® CarPlay Air conditioning