Posts tagged with "brewery"

On Tour: Israel

In photo: Vaughn Lowery visits Israel.

While history, politics and religion are a few keywords that have become the main topic of conversation involving Israel, there’s another focus that the nation has geared up for – Israel tourism. Due to a major growth of cycling tourism in the country located in Western Asia, the government has recently invested 30 million dollars in promoting the national culture of biking.

Israel is now flowing with trails, tours and bike sharing programs, including the holiest “Biking the Path of Jesus” tours. We were recently able to grasp a taste of Israel tourism, starting off with the bike trails.

Chief mountain bike guide, Nimi Cohen, was the escort on a week-long unforgettable trek, experiencing the magic of Israel on two wheels. Originally from Israel, Cohen has been mountain biking for 20 years. Starting on the more extreme side of mountain biking in downhill and free-ride, after injury, Cohen is now a mountain and marathon racer; he is the epitome of expert.

To Cohen, life is about the Israeli single-track experience (single-track describes a narrow trail that is approximately the width of the bike). Cohen also runs a mountain biking school – named Mountain Goat, meaning to have incredible balance on the narrowest of paths – where he guides others through trips and clinics. (For more information, please visit HERE or contact Nimi Cohen directly at nimroditi@gmail.com.)

The Judean Hills, the Negev desert, Ramon Crater, the Arava Plains, and Eilat mountains.” These areas are all locations rideable 365 days a year. During the Israeli winter and spring, between October and April, they offer a great opportunity for a full-day epic ride, when the rest of the world (and the center and north of Israel) is covered in mud and snow,” explains Cohen. “Not to be afraid of trying new s**t… new stuff, but to do it moderately and slowly,” he shares some advice to new riders. He also recommends that bikers “ride in different terrains, as diverse terrains as you can get. You will become a complete and a whole rider.”

Bike Trails in Israel

Old Jaffa – Perfect for a night ride when visiting Tel Aviv. Bike riders can enjoy the coast of the Mediterranean Sea to Old Jaffa.

Galilee – These trails connect to the Holy Land and a number of religious and historical sites. Tourists can enjoy magnificent views and some technical flowing single-track riding along the Sea of Galilee.

Mount Carmel – Coastal mountain range on the Mediterranean Sea, about 24 miles long.

Ayalon National Park (Canada Park) – Located in the Judean Plain, this is a more communal and popular trail. Expect to see many others enjoying this all mountain loop.

Adulam – Kanim – Single-track located in the Tuscany of Israel. This is a seemingly endless, smooth flowing trail about 25 minutes southwest of Jerusalem.

Old City Jerusalem – Another stunning trail to ride along at night time.Sugar Route – This is a 17-mile bike trail linking Jerusalem to Jerico.

Sde Boker – The Halukim Wadi single-track, this is the center for astonishing desert biking.Ramon Crater – A panoramic ride along the cliff of these geological phenomena.

Shayarot Cliffs – Beautiful, all-mountain technical ride, near the Arava Valley.

Timna Park – Manmade single-track ride at the site of the ancient copper mines, which is now a geological park.

Eilat Beach – Once a tiny kibbutz, Eilat is currently a center for tourism and bike riding. Trails surrounded by a view of poetic red mountains and deep blue sea. Tourists can find rough desert all-mountain and downhill trails starting high up and ending at sea level.

Located near the Arava Valley, Kibbutz Samar offers the unique and ultimate experience of sleeping and biking in the desert at a spot called Samar Bike. Kibbutz is a communal settlement in Israel, typically a farm. During the visit, we met one of the creators of Samar Bike, Yair Sela. “We want to live in a place that we live as we want to live,”he comments on being a part of Kibbutz Samar.

Along the way, we also met Faran Zeira, whose parents founded Neot Semadar 25 years ago when she was only two years old. Even though she was only a young girl, Zeira (born in Jerusalem) affirms that she chose to be a part of the kibbutz.

“Kibbutz is a kind of community of people choosing to leave the city together, sharing things less than having things to own privately. This kibbutz is a bit different, the main issue here is the interest of learning… learning how to share, how to live together. Learning how not to push things aside, but how to deal with them,” says Zeira. “You chose to be here, it’s family, 150 people living here. It’s really intimate. If people don’t have an interest, they don’t stay.”

Kibbutz living may be far from the Israeli city life, but one thing is certain: both share the passion of riding. Ross Belfer, an account supervisor at WEILL – a public relations and marketing company in travel and tourism – is a Tel Aviv local, who knows where all the cool spots are. Belfer shares his insider-look into the city life, “Tel Aviv is surely a city of the ‘now,’ with new bars, restaurants, galleries and creative hangout spots popping up at rapid speeds. The best means to explore Tel Aviv is through the perspective of a local who best knows the city, whether it’d be the top spot for late night bites or simply a quiet and serene look-out point in Jaffa, secluded from and unknown by tourists.”

When in Israel, why not experience thrilling Israeli city life while on two wheels? Another huge part of Israel tourism is its constantly adapting and evolving cuisine. For first-timers, Belfer suggests checking out Eager Tourist, a hyperlocal travel concierge which arranges tailor-made experiences in Tel Aviv within the realms of art, music, nightlife, architecture, bike routes and beyond.

Restaurants and Nightlife in Israel:

Cordelia Restaurant, Tel Aviv – Variety of detailed food items, menu developed by Chef Nir Zook. This spot is great for a late night dinner.

Yulia Restaurant, Tel Aviv – This seafood restaurant is perfect for lunch or dinner. With patio seating, the perfect spot for any occasion.

Chakra Restaurant, Jerusalem – Offers an authentic Mediterranean experience with menu items from land and sea. Claiming their most important ingredient to be ‘love.’

Pedro Restaurant, Eilat – Pedro has a small and intimate atmosphere and is famous for its high quality meats. Guests will be sure to feel like they are at home when dining in.

Port Sa’id, Tel Aviv – Vibrant, hip restaurant adjacent to the Big Synagogue on Allenby Street with innovative dishes by Chef Eyal Shani. This spot features local DJs spinning the restaurant’s collection of 1,000+ vinyl records.

HaHalutzim 3, Tel Aviv – Buzzed about gourmet restaurant, located within the Levinsky Market and the i rst of its kind in the neighborhood. Young Chef Eytan Vanunu cooks up eclectic dishes in his comfortable and quaint, internationally inspired restaurant. Dishes include pork-stuffed challah, polenta with veal and red wine reduction, lentil salad with yogurt chive dressing.

Yafo Creative, Tel Aviv – Yafo Creative is a boutique guest house and art hub in the heart of Jaffa. Locals and travelers can connect and collaborate during weekly Friday night dinners. Yafo is known for hosting performances by Israeli and international musicians and performance artists.

Anna Loulou, Tel Aviv – Hyperlocal dance bar on a side street in Jaffa. On Wednesday nights, dance to vintage Arabic music.

Pasaz, Tel Aviv – One of Tel Aviv’s hottest spots for local DJs and bands with a new artist performing each night.

Noga Complex, Tel Aviv -A quaint, village-like neighborhood on the cusp of the city’s Neve Tzedek neighborhood and Jaffa. The Williamsburg-esque Noga Complex is teaming with design and fashion boutiques by homegrown Israeli artists. Stroll along the neighborhood’s cobblestone streets and enter several unique culinary and design focused conceptions.

Sarona Complex, Tel Aviv – The up-coming Sarona complex will soon stand as Tel Aviv’s newest art, culture and design hot spots. A formally uninhabited neighborhood boasting 19th century Templar buildings, the Sarona complex will feature art galleries, museums, fashion and design shops.

Friday Sunset Drum Circle behind the Dolphinarium, Tel Aviv – One of Ross Belfer’s favorites. Bring a drum along or just show up with beer or wine and dance to the rhythms as the sun sets.

Dvir Gallery, Tel Aviv – One of the city’s most renowned art galleries, showcasing local talent with two different locations.

Amphorae Winery, Tel Aviv – One of the most beautiful wineries in Israel. Although the winery isn’t set in the midst of its vineyards, it is set amidst organic farms in the area.

Srigim Brewery – Enjoy different beers at a tasting at the Srigim Brewery. They offer 7,000 different kinds of beers and are famous for their IPA. There is a 10-minute ascent in the Masada-ruins of King Herod’s mountain-top fortress. Tourists can ascend from the west to the east via cable car. The Snake Path is also still open for tourists wishing to use this ancient trail. Another tourist favorite is a must-do, dip in the Dead Sea. Israel also offers some of the most gorgeous and sought-out lodging experiences in the world.

Hotels in Israel:

Herods Hotel, Tel Aviv – This ive star hotel is located in the heart of the city along the coastline of the exquisite Mediterranean Sea. Herods captures a historical style in a modern day atmosphere.

Leonardo Plaza, Jerusalem – Nothing but the inest. Another ive star hotel, Leonardo Plaza offers breathtaking views of both old and new Jerusalem.

Hod Hamidbar Hotel, Dead Sea – Famous for being the lowest point on earth, the Hod Hamidbar hotel is located on the northern side of the Ein Bokek region, on the Dead Sea.

Beresheet Hotel, Mitzpe Ramon – Located on the edge of the Ramon Crater (a natural phenomenon), this desert hotel manages to have comfortable and cooler weather all year long. Guests come irst at this ive star hotel with unbelievably spectacular views throughout the entire property. This hotel truly is a gem in the middle of the desert.

Samar Bike, Kibbutz Samar – Built by riders for riders.

King Solomon Hotel, Eilat – Surrounded by sea and mountains, King Solomon Hotel is perfect for fun activities or just plain ole’ relaxation.

Carlton Hotel, Tel Aviv – A fabulous resting spot after a long bike ride. Relax and take in a beach-front view.

iBike, Mitzpe Ramon – An active boutique hotel, giving guests personal attention and special care for excitement, welfare, and enjoyment.

Dolphin Reef Spa, Eilat – Located on the shores of the Red Sea, this reef area gives visitors a chance to observe and swim with a group of bottle-nose dolphins in their natural habitat. Relax at the spa or hang with the dolphins and enjoy the view.

Eden House Boutique Hotel, Tel Aviv – This classical twelve-room property is located right in the middle between Tel Aviv’s vibrant Carmel Market and Mediterranean promenade. The modern day bed-and-breakfast spot has nothing on this place.

Traveling to Israel has never been easier than now. El Al Israel Airlines offers non-stop lights to Ben Gurion Airport (Tel Aviv), Israel’s main international airport. The location is convenient to go anywhere in Tel Aviv and start the adventure. The Israel Ministry of Tourism website is a great way to keep up with what’s happening, or be sure to check out 360 calendar listing for Tel Aviv (coming soon).

“It’s amazing…like NYC and Miami had a baby,” 360 Magazine President Vaughn Lowery concludes with excitement on our recent press tour to Tel Aviv. “I’ve never seen anything like it. Tel Aviv is a major untapped NYC type of place [with] so many young cool entrepreneurs.”

Article: Jillian Sutton

Modelo Illustration by Reb Czukoski for use by 360 Magazine

Modelo × Mister Cartoon

Modelo, the beer brewed for those with The Fighting Spirit™, has teamed up with legendary LA-based Mexican American tattoo artist, Mark Machado aka Mister Cartoon, to invite fans around the country to celebrate Día de los Muertos in style.

To honor the tradition of Día de los Muertos, Modelo has launched custom 24 oz. Model Especial and Modelo Negra LTO cans designed by Mister Cartoon himself, evoking classic Día de los Muertos motifs such as skulls and marigolds, alongside an exclusive line of Día merchandise featuring Cartoon’s art that fans can claim starting on October 25th through the holiday season.

Mister Cartoon offered an exclusive interview with Javier Pedroza to explain the process of his partnership and to talk about heritage.

MODELO®

Born in 1925 in the small town of Tacuba, Mexico, Modelo has been bringing distinctive high-quality beer to people ever since, including Modelo Especial®, Modelo Negra®, and a flavorful lineup of Modelo Cheladas. Modelo Especial is a golden, full-flavored Pilsner-style Lager with a clean, crisp finish. As the #1 imported beer in the U.S., Modelo Especial recently surpassed 150MM cases sold in 2021. The Modelo family of beers are exclusively brewed, imported and marketed for the U.S. by Constellation Brands.

MISTER CARTOON

Mister Cartoon’s richly detailed, hand-rendered designs are inspired by the style of tattoos that originated in the streets of 1970s’ Los Angeles – fine line Chicano black and grey custom tattoo art. Cartoon took this style of tattooing and brought it into mainstream culture. He is known as a pioneer in the tattoo world, and as one of the first artists to get global notoriety by tattooing celebrities, athletes, musicians, and actors alike.

Pumpkin illustration by Nicole Salazar at 360 Magazine for use by 360 Magazine

Maine’s Harvest on the Harbor Returns

Harvest on the Harbor returns November 4-6, 2021 with multi-day food, drink, and Maine-maker events. This year’s main events will take place at O’Maine Studios on Danforth Street with fringe events at select Portland-area locations. A plan for virtual festival components is in the works and details will be announced later this month. 

In light of the ongoing pandemic, this year’s celebration of Maine’s farmers, fishermen, distillers, and food community will require proof of vaccination or negative COVID tests at the events. The Meet Your Maker and OysterFest at O’Maine studios will take advantage of the venue’s large garage bays and courtyard space, allowing for plenty of airflow and movement. All events are designed to keep the health and safety of everyone in mind.

Tickets are on sale now at harvestontheharbor.com

Meet Your Maker – Friday, November 5 at 5:30 pm

A collaboration with the Maine Distillers Guild; a community of Maine distillers will gather under one roof for the ultimate tasting event.  The event will feature Maine-made gins, vodkas, bourbons, rums, and more, accompanied by food pairings from Pemberton’s Gourmet Foods to complement the selection of spirits. 21+  Ticket price $60

Maine OysterFest – Saturday, November 6, two sessions, 12:30pm & 4pm

In partnership with Maine Oyster Company, this event features the choicest oysters from up and down the coast of Maine. Tickets include oysters and beer from Allagash Brewing Co. and Austin Street Brewery, and Los Dos Cava Spanish sparkling wine. While slurping and sipping, guests will have the chance to learn about this burgeoning Maine industry and meet the farmers. 21+  Ticket price $80

Cocktail classes

Three of Strong Spirits – Wednesday, Nov. 3 @ 4 pm 

While many people only think of rum as a cheap mixer for a glass of Coke or as an overly sweet, frozen drink, rum is a complex spirit with a great cocktail range. The knowledgeable team at Three of Strong will guide attendees through a tasting and demonstration of two cocktails. 

Maine Craft Distilling – Thursday, Nov. 4 @ 3 pm and 5 pm

This hands-on educational class offers the two basics of cocktail making – one shaken and one stirred. Attendees will use Maine Craft Distilling’s tools and ingredients to make two different cocktails. Enjoy the cocktails with bites sent out from the kitchen and a tour of the distillery. 

In-person events require proof of vaccination or a negative COVID test for all staff, partners, and ticket holders. Full details are online at harvestontheharbor.com 

Planned virtual events include the OysterFest, with options for overnight shipping or pick-up of special oyster kits, a Zoom author talk with the people behind the Maine Bicentennial Community Cookbook on November 4, and more. 360 Magazine is interested to see how this event is coming back this year.

2021 HOTH sponsors include Bangor Savings Bank, Norway Savings Bank, Diageo, The Maine Oyster Company, Allagash Brewing Co., Austin Street Brewery, Winebow, Los Dos Cava, Pemberton’s Gourmet Foods, O’Maine Studios and Eat Drink Lucky.

Walla Walla’s Newest Businesses

WALLA WALLA’S NEWEST BUSINESSES SPOTLIGHT THE VALLEY’S BOUNTY
From a luxury winery resort to a refurbished 1930’s Showroom, Walla Walla’s new businesses further the valley’s connection to character and place.

Walla Walla is so nice, they named it twice. Honored for the second consecutive year as America’s Best Wine Region, and boasting a flourishing farm-to-table culinary scene, this rural-chic town in central Washington has earned a reputation for continually building upon its successes as opposed to resting on its laurels. With its sweeping landscape of wheat fields, vineyards, and farmland, not to mention its health and safety-minded Peace of Mind Pledge, Walla Walla continues to delight and entice visitors with no fewer than 11 new businesses opening their doors in recent months.

Among the most notable, a new luxury winery resort, three new restaurants, three new tasting rooms, and four other businesses, including a curated grocery store, an elevated general store, an artisan showroom, and an educational hops tour.

“It gives me great joy to see these new businesses opening their doors,” Says Robert Hansen, Executive Director of Visit Walla Walla and Walla Walla Valley Wine. “The common theme running through these new businesses is a unified connection to place and community supporting the local landscape, artisans, and history that makes Walla Walla so genuinely unique.”

Following is a list of some of the notable businesses that have opened their doors in Walla Walla in recent months:

LODGING
Yellowhawk Resort (formerly Basel Cellars): Yellowhawk Resort is an 84-acre hillside retreat on Walla Walla’s south side. The resort features a sparkling winery and tasting room with farm-to-table dining, a swimming pool and cabanas, lodging, and event space for weddings, reunions, and corporate retreats. As you enter the gate and wind up the hill to the estate house, the elevated setting provides a sweeping outlook on the fields of wheat, lush vineyards below, and the Blue Mountains in the distance. The property was purchased in December 2020 by Pacific Northwest hospitality leaders Dan Thiessen, Chad Mackay, Scott Clark, Philip Christofides, and Paul Mackay, and is part of the Revelers Club loyalty program. Winemaker George-Anne Robertson leads Yellowhawk’s sparkling wine program.

DINING & RESTAURANTS
AK’s Mercado: One of Walla Walla’s top eateries, Andrae’s Kitchen, which Food & Wine magazine’s Ray Isle once described as “hands down the best restaurant inside a working gas station in America,” recently relocated to its own space on Main St. in the heart of downtown Walla Walla. Focusing on tacos, smoked meats, and other street food, Mercado is inspired by Chef Andrae Bopp’s love for the cuisines of Oaxaca and New Orleans, among other places, with a craft cocktail program curated by local mixology legend Jim German. The venue also features various popups from Secret Squirrel wine, Daylight Plant Co, Walla Walla Cheese Co. and others.

The Kitchen at Abeja: Those with a taste for wine country living have yet another reason to visit Abeja, a 38-acre historic Walla Walla farmstead and home to the acclaimed Abeja winery and bucolic Inn at Abeja. The Kitchen at Abeja, which opened July 13, offers a fine dining experience showcasing innovative wine country cuisine and celebrating the Pacific Northwest’s seasonal bounty. Dinner guests choose from a five or seven-course prix fixe menu, as well as an optional wine pairing menu. Executive Chef Elodie Li, who returns to her home state after two years of cooking in Michelin two-star restaurants in Provence, France, collaborates with Abeja winemakers Dan Wampfler and Amy Alvarez-Wampfler on the menus, updated weekly. Surrounded by the winery’s vineyards and gardens, The Kitchen at Abeja is a rich, refined wine country experience.

The Kinglet at Whitehouse-Crawford (opening early 2022): Farther on the horizon is The Kinglet at Whitehouse-Crawford, a new bistro eatery in the historic Whitehouse-Crawford Planing Mill building, from acclaimed Seattle Chef Maximillian Petty. A multiple James Beard semifinalist, Petty’s menu will range from exuberantly curated items, which built his reputation at Eden Hill, to a bar and lounge area that will stay open later with a snack-heavy lineup, including a pizza oven and an extensive cocktail program.

TASTING ROOMS
Moonbase Cellars: The Blue Mountains and rolling wheat fields of Walla Walla enticed Laine and Drew Pauk to call the valley their home. That, and their desire to make wine with a straightforward approach amidst an ideal viticulture climate. Moonbase Cellars’ philosophy is to find fantastic vineyards suited for a specific grape variety, sourcing excellent fruit from premier vineyard sites in the Walla Walla Valley, including multiple locations within the coveted The Rocks District of Milton-Freewater AVA. As for the name, Drew has always been fascinated with space. Though his dream of becoming an astronaut didn’t work out, he managed to combine his love for wine and space with Moonbase Cellars.

Kinhaven Winery: This new family-owned small lot winery and vineyard is perched atop a picturesque knoll in the Southside winery district of Walla Walla. The property, with 8 acres of Merlot, Cabernet, Carmenere and Malbec, enjoys unobstructed views of the Blue Mountains and is the perfect setting for family and friends to connect while enjoying their thoughtfully crafted wines. Purchased in 2019 by Terry and Lisa Davenport, who also own the recently renovated Boyer House. From dining in the vines to weddings, the combination of Kinhaven Winery and Boyer House sets up for the perfect family and friend gathering.

5 Dollar Ranch Brewing: Self-proclaimed as “Walla Walla’s best new brewery in 2021,” this newcomer opened in June 2021. Located on the south side of town along the Oregon border on twelve acres of farm property, with sweeping views of the Blue Mountains. An evolving menu of hop offerings is fit to appease the novice to beer connoisseur. The location is both dog and kid-friendly. According to brewer and owner Josh Hulett, while he loves all of his beers, the Hazy’s are not to be missed.

Hoquetas Wine Company: Located at the Port of Walla Walla wine incubator facility in the Walla Walla Airport District, Hoquetas Wine Co. opened its doors in September of 2021. Started by musician turned winemaker Robert Gomez and his family, the winery focuses on producing wines that are both expressive and representative of the region’s terroir. Hoquetus, a musical method where vocal parts alternate to create a single melody, speaks to Gomez’s musical approach to winemaking, where the ingredients are carefully composed to create a melodious pour.

Runway Market: Located in the airport district of Walla Walla’s wine region, Runway Market is a sparkling wine bar serving up local bubbles. The Market serves an assortment of food options, including picnic boxes, paninis, flatbread pizza, and various other grab-and-go options. All tastings include complimentary gourmet popcorn. Cathy Bay and her husband opened Runway Market in 2021 with the hopes of being a stop for not only bubbles and food, but laughter and celebration.

SPECIALTY, ACTIVITIES & OTHER
Showroom at Colville: The Showroom on Colville was built in the 1930s as a showroom for auto sales in the center of downtown Walla Walla. In October of 2019, the Showroom on Colville underwent extensive renovations which unveiled the beautiful bones of the structure, and from there the story began to blossom. A corner of downtown Walla Walla honors local history to gather and celebrate the community with local-centric artisans and purveyors. Shops include TMACS, The Market by Andy’s, Wildlings Co. kids boutique, and many more.

Walla Walla General Store: A new home, kitchen & gift store founded by Jean Bender and Peggy Frasse. The store opened to locals & visitors alike on May 6, 2021. From small delights, such as penny cent candy to homewares from makers such as Simon Pierce, Walter G textiles, Riedel and Staub – there is something for everyone at the Walla Walla General Store. Much more than just a retail space, co-founders Jean & Peggy envision the store as a space for community. Following a successful summer Art Series, resident Allison Palmer will host a continuation of “Make for Joy” there this fall. Weekly Monday-Wednesday classes will begin in September, and continue through December.

Walla Walla Brews Cruise: Walla Walla is known for wine, but it’s also home to plentiful craft beer and cider. Alongside thousands of acres of vineyards are century-old wheat fields and orchards stretching across the valley. Generations of wheat farmers have made their home in Walla Walla and now support a growing community of brewers. Walla Walla Brews Cruise tours are knowledge-based tours where you will learn about the process of brewing beers and crafting cider, with a guided discussion of varying styles of alcohol.

Foodscape Walla Walla: Foodscape could technically be described as an online grocer, but it’s so much more. It’s a place to acquire food, talk about food, or gather meaning from food. It was started by Hannah MacDonald, a longtime chef, local, and significant influencer on the Walla Walla food scene over the past decade. Foodscape highlights the area’s bounty, from food to all the agriculture offerings: produce, meat, and seafood. They also directly import hundreds of spices from all over the world, as well as other specialty products like olive oil, seafood, and vinegar. Foodscapes give locals and visitors alike the tools that they need to cook any cuisine under the sun.

About Walla Walla:
As the unofficial capital of Washington wine country, Walla Walla is home to more than 120 wineries, a nationally recognized culinary scene, access to an abundance of outdoor recreation, and an arts & entertainment scene that rivals cities many times its size. This community of just over 30,000 residents is known for many things, including its friendliness and hospitality, the quality of its wine, and of course the famous Walla Walla Sweet Onion. An easy and scenic four-hour drive from Seattle, Portland, or Boise, Walla Walla can also be accessed via Alaska Airlines’ daily non-stop flights from Seattle. For more information and to begin planning a trip to Walla Walla, visit www.wallawalla.org.

Heather Skovlund illustration for beer article for 360 MAGAZINE

Tennessee Brew Works × Turner Haus Brewery

Celebrate Community Through Craft Beer” with Release of Gazelle Hazy IPA and ‘Jazz + Brews’ Virtual Event to Celebrate Black History Month.

Nashville-based craft brewery Tennessee Brew Works and Chicago-based Turner Häus Brewery have partnered to celebrate Black History Month and the craft brewing community with the release of their collaboration beer, Gazelle Hazy IPA. The Double India Pale Ale, now available at Tennessee Brew Works, honors Olympic legend, Tennessee native and Tennessee State University graduate, Wilma “The Gazelle” Rudolph.

Gazelle Hazy IPA is an 8-percent, ABV Double India Pale Ale that utilizes preeminent hops, including Waimea, Strata, Idaho 7 and Cashmere. The IPA is dominated by citrus and tropical fruit notes. Like all Tennessee Brew Works beers, this label was created by a local artist, Tennessee State University Professor, Sam Dunson. The label depicts Erika Motley, also a track star, and symbolizes the impact Rudolph has made with generations of athletes.

Tennessee Brew Works and Turner Häus Brewery will present a virtual event on Feb. 27Jazz + Brews. The two breweries will “Celebrate Community Through Craft Beer” with a Virtual Tasting Experience and Panel Discussion examining “Diversity in the Adult Beverage Manufacturing Industry,” moderated by Eric Holt, Professor of Belmont College and co-founder and president of Nashville’s Lovenoise. The event will feature live jazz sets from Marcus Finnie + Friends, in conjunction with the Nashville Jazz Workshop.

Jazz + Brews includes a curated, take home box, complete with a Tennessee Brew Works X Turner Haus Gazelle Hazy IPA 4-pack, a new home baked Slim + Husky’s artisan pizza, a commemorative pint glass, and Urbaanite Nashville City Guide Vol. 1.

The virtual event includes live jazz sets and a fireside chat with Chicago’s Steve Turner and some of Nashville’s spirits business leaders, including Tennessee Brew Works’ President and Founder, Christian Spears, Stacey Thomas of Stacey Wines and Jason Ridgel from Guidance Whiskey.

Jazz + Brews Event Details

Jazz + Brews is a live virtual event on Feb. 27, 2021 from 6pm–9pm. Guests can pick up their curated boxes at Tennessee Brew Works on Friday, Feb. 26, from 12pm­–7pm, or on Saturday, Feb. 27, from 12 pm–5pm. Tennessee Brew Works is located at 809 Ewing Ave. in Nashville.

Tickets for Jazz + Brews are $40 per person. Visit their website to purchase tickets. The online stream (private link) will be sent day of event.

“Brewing beer is a form of creative art,” says Steve Turner, CEO and co-founder of Turner Häus Brewery. “Collaboration with other artists is a very important part of the creative process, but, moreover, this particular collaboration showcases how diversity in this country can and should be celebrated collectively to create something epic.”

“We are honored to work with Steve and his team on this historic hazy double IPA. This beer was particularly special to us, so we are using some distinguished hops, pulling out all the stops!” said Christian Spears, founder and president of Tennessee Brew Works. “It has been an absolute pleasure working on this project with Turner Häus Brewery. The tagline, “Celebrating Community Through Craft Beer,” truly encapsulates this collaboration, which will be the first of many. Our Jazz + Brews event will be an important conversation for our industry, as well as our customers.”

“I am always proud to see Nashville entrepreneur’s come together to support one of our own. Turner has all the right ingredients for success in his newest venture Turner Haus Brewery…great product, passion to innovate and a plan to grow. The successful launch of the Gazelle Hazy IPA is just a start. I feel it is important, as a fellow black business owner, to pay it forward in all that you do as well as honor those that came before you. Turner does just that with this series,” said Eric Holt, event moderator and managing partner at Lovenoise.

ABOUT TURNER HAUS BREWERY

The Turner Häus Brewery concept was founded with the mission to celebrate community through craft beer by providing a fun, welcoming environment for craft beer enthusiasts and homebrewers alike. We cater to beer drinkers, homebrewers and our community, which includes the revitalization of our neighborhood in the historic Bronzeville district of South Side Chicago, Illinois. To learn more, visit Turner Häus Brewery at turnerhausbrew.com.

ABOUT TENNESSEE BREW WORKS

Tennessee Brew Works was founded in 2013 with a mission to create high quality craft beer that pays homage to the land, traditions and culture of Tennessee. They brew beers using only natural ingredients and source them from local farms whenever possible. Tennessee Brew Works is owned and operated by folks in Tennessee. They are guided by their motto: “We work hard to create high quality craft beer that makes Tennessee proud. Our culture places importance on family, friends, and community, and we hope you’ll be a part of it.” To learn more, visit Tennessee Brew Works at tnbrew.com.

Fieldwork Brewing Company Expands Napa Valley Location

An ambassador for craft beer in Berkeley, California, Fieldwork Brewing Company expands its Napa Valley location with a new outdoor beer garden and increased indoor taproom capacity at the Oxbow Public Market Annex (1046 McKinstry Street, Napa) in spring 2021. Fieldwork Brewing opened its taproom at Oxbow Public Market in 2016, which will remain open until the Grand Opening of their new locale. At the adjacent Annex, Fieldwork builds out its indoor footprint to 1,450 square feet with an additional 900 square feet outside for the European-style beer garden. The new Fieldwork Taproom and Beer Garden at Oxbow Public Market Annex overlooks the Napa River and Oxbow Commons green space, and is located next to The Fatted Calf and Model Bakery.

“We are excited to have this expanded indoor / outdoor space to present a Fieldwork environment that is more akin to our other larger Bay Area locations,” said Barry Braden, CEO and Co-Founder of Fieldwork Brewing Company. “Our goal is always to provide the best hospitality, a casual environment, and seasonal beers — as fresh as possible and directly from the source.”

Steve Carlin, Founder and Managing Partner of Oxbow Public Market stated, “Barry and Alex always produce a terrific product and fun atmosphere. We expect their new space to be lively, comfortable, and a major part of Oxbow Public Market for years to come.”

Brewing well over 500 unique beers since opening its West Berkeley brewery in February 2015, Fieldwork brews with as much a sense of purpose as a sense of place as they honor Northern California’s magnificent outdoor landscapes with an array of idiosyncratic beers. The esteemed brewing team led by Head Brewer and Co-Founder Alex Tweet focuses on innovation for its ever-evolving roster of highly aromatic and well-balanced beers. Based on seasonality and consistent quality, Fieldwork forges its own path brewing beers they simply love to drink.

Walking into Fieldwork Brewing locations is never the same experience twice with their ambitious brewing program featuring signature IPAs, Double IPAs, lagers, pale ales, sours, stouts, etc. Bay Area regulars and out of town visitors can always rely on enjoying an onslaught of beer varieties with the tasting menu in constant rotation. Some beers reappear and others never repeat.

The Fieldwork Taproom and Beer Garden at Oxbow Public Market Annex will feature upwards of 18 beers on the menu, and will present live music and other A&E programming.

For more information regarding Fieldwork Brewing Company, please visit fieldworkbrewing.com and instagram.com/fieldworkbrewingco.

ABOUT FIELDWORK BREWING COMPANY

Established in 2015, Fieldwork Brewing Company is a craft brewery based in Berkeley, CA brewing for the regional Northern California marketplace. Available at their West Berkeley, Napa, Sacramento, San Mateo, Monterey, San Ramon, and Corte Madera taprooms/beer gardens, Fieldwork beers are also on draft at the finest local craft beer focused restaurants and bars. Fieldwork is the 10th fastest growing private company on San Francisco Business Times’ “100 Fastest Growing Private Companies in the Bay Area” for 2018, and Inc. magazine ranked Fieldwork at No. 604 on its 2019 Inc. 5000 list of “America’s Fastest-Growing Private Companies.”

Fieldwork’s downtown Napa location expands to the Oxbow Public Market Annex in spring 2021, and the midtown Sacramento taproom is in The Handle District. In summer 2017, Fieldwork opened beer gardens in San Mateo and Monterey. The Fieldwork Taproom and Beer Garden at City Center Bishop Ranch (San Ramon) opened in 2018, and The Fieldwork Taproom at Town Center Corte Madera opened in 2020. Fieldwork’s latest releases can be enjoyed by sampler flight, beer by the glass, and filled “to go” in growlers and crowler cans. Special Release cans are available onsite and for delivery while supplies last at each location.

Fieldwork proudly supports select regional non-profits through the release of benefit beers such as Koalaty Time Double IPA, March On Hoppy & Strong, Crayon Box Double IPA, 924 Double IPA, Oakland Pride IPA, Golden Rule Double IPA, and Fetch Pale Ale.

ABOUT OXBOW PUBLIC MARKET

Oxbow Public Market, located in the historic Oxbow District of downtown Napa, has become the local resource for great food and wine in the Napa Valley. The 40,000 square foot marketplace, which includes a scenic outdoor deck with seating along the Napa River, features a diverse tenant mixture of local food vendors, artisan cafes and an organic produce outlet for local farms. For more information, please call 707-226-6529, or visit www.oxbowpublicmarket.com.

Gaylord Opryland Country Christmas Nashville

Winter Happenings in Tennessee

Although traveling may look different this year, Tennessee has great activities to offer for the upcoming winter. This list is new, trendy and sure to please everyone.

Nolensville – Artist Kim Radford painted the “This Girl Can” mural on the side of Mama Java’s Café as part of the statewide Walls for Women project to celebrate Tennessee’s role in the ratification of the 19th Amendment.

Clarksville – Start a new holiday tradition with a mini-glass blowing workshop like designing your own ornament at Erin’s Farm. Afterward, stop by the gift gallery for goods, crafts and artworks produced by local artisans.

LafayetteThe Barn on Church Street is a magical place for a wedding or event. Steeped in history, the 100-year-old barn has been lovingly renovated to maintain the charm of a barn while providing modern conveniences.

Knoxville –Stroll the Downtown Peppermint Trail among more than 100,000 lights and garlands which create a winter wonderland and restaurants, bakeries, coffee shops, bars and boutiques feature peppermint specials.

Chattanooga – Delight in a million sparkling lights, decorate a gingerbread cookie, experience the icy borealis lights, visit Santa in his North Pole Workshop and indulge in holiday treats during Rock City’s Enchanted Garden of Lights.

Southeast Tennessee – The new Tennessee Gravel website showcases ways to enjoy beautiful backroads around the Blue Ridge Mountains and Cherokee National Forest, including day trips, overnight backpacking adventures, bike races and events.

Johnson City – The Windsor Speakeasy is known for its unique craft cocktails, seasonal cocktail menus, inconspicuous exterior, low lighting, leather and velvet pieces. The speakeasy is in downtown Johnson City, but you may have to hunt to find it.

Dover – Learn a new hobby and handwork skills with the Homeplace 1850s Working Farm Old Time Skills Workshops, including traditional Christmas decorations. Safety protocols will be observed. Masks and social distancing will be required.

New Restaurant, Attraction & Shop Openings

Nashville49 new restaurants, bars and cafés have opened this year, including Yolan (directed by James Beard Award winner and Michelin-starred chef, Tony Mantuano), and three new concepts by James Beard Award-winning chef, Sean Brock: The Continental at the Grand Hyatt, Joyland and Audrey.

Nashville – The National Museum of African American Music will showcase the roles African Americans have played in shaping and creating all genres of music. The museum will integrate history and interactive technology to share the story of more than 50 music genres and subgenres. Stay tuned here for information on the grand opening.

Pelham – Explore an underground room three football fields long. Hear about geology, lore and Grundy County’s unique history. Take a daily tour behind-the-scenes of The Caverns’ world-famous music venue and end with a photo op on the iconic stage.

Knoxville Live from the Bijou is a reduced capacity, in-venue experience and live streaming series of concerts every Friday night. Safety measures are in place inside the venue. Proceeds support the artist and sustain the venue.

Pigeon Forge – The new REI Co-op store offers top-quality outdoor gear, rentals, expertise and experiences in the heart of the Great Smoky Mountains.

Johnson City – The Women’s Suffrage Mural by Artist Ellen Elmes is depicted in three stages. The design honors the history of the Women’s Suffrage Movement with a focus on Tennessee stories, including a historic 1916 march in Johnson City.

New Breweries and Distilleries 

Clarksville – The locally-owned Strawberry Alley Ale Works in historic downtown combines chef-inspired food and expertly made craft beer.

Franklin – Curio Brewing Company on the Franklin’s Masters & Makers Trail brews coffee and beer. The kid-friendly atmosphere offers the family a spot to gather safely while still enjoying experimental brews. 

Johnson City Watauga Brewing Company is a three-story brewery, rooftop bar and restaurant featuring upscale New American cuisine with Appalachian southern roots. Little Animals Brewery on Main Street offers barrel-aged sours, Saison beers, IPAS, lagers and vintage British beers.

Kingsport – Gypsy Circus Cider, Tennessee’s first cidery, takes pride in using locally-sourced, fresh-pressed apples. With a newly renovated outdoor cider-garden, there’s room to socially distance while enjoying a drink. 

New & Reimagined Hotels

Memphis Canopy by Hilton pays homage to the soulful spirit of downtown while infusing a hip, modern feel. Chef Fabio Viviani showcases American cuisine with Spanish and Italian fare at the hotel’s restaurant, Curfew.

Nashville – New hotels dot Nashville’s skyline including the 262-room Virgin Hotel, 591-room Grand Hyatt, 297-room The Joseph Luxury Collection, and the 346-room W Hotel.

Knoxville – The new Graduate Knoxville is just steps Neyland Stadium with Rocky Top lore and bursting with Big Orange pride, including Saloon 16, a high-end watering hole opening in partnership with Peyton Manning. The new Cumberland House Knoxville, Tapestry Hotel by Hilton is ideal for families, leisure and business travelers alike. 

Sevierville – The new boutique Historic Central Hotel downtown features two-and-three bedroom suites, located in an old, renovated bank building.

Winter In-Person & Virtual Events Across Tennessee

Memphis – (Nov. 19-Dec. 12) Nearly 50 artists offer online booths for holiday shopping at the Pink Palace Virtual Crafts Fair.

Obion Co. – (Nov. 19-Dec. 18) Collect stamps with the Happy & Healthy Holiday Passport for a chance to win a Northwest Tennessee getaway. Visit stops like Discovery Park of America, Blue Bank Resort and Higher Ground Coffee Company.

Nashville – (Nov. 19-Dec. 23) Visit the Country Music Hall of Fame and Museum’s Store and Hatch Show Print online this holiday season to find clothing, accessories, home décor and historic prints from one of America’s oldest letterpress print shops.

Union City – (Nov. 19-Dec. 30) Put on your cheeriest holiday pajamas and explore one million twinkling lights without ever leaving your car during Discovery Park of America’s Let It Go Light Show. The cost is $10 per car. Be sure to ask about the North Pole Milk, Cookie Kit and 3D glasses.

Nashville – (Nov. 19-Jan. 3) Twinkling lights, Christmas trees, shimmering ornaments, holiday movies, selfie spots, letters to Santa, gingerbread decorating, carolers, carriage rides and more abound during Gaylord Opryland’s A Country Christmas.

Pigeon Forge – (Nov. 19-Jan. 3) Dollywood’s Smoky Mountain Christmas features 5-million glistening lights, award-winning shows, culinary delights, seasonal shopping and holiday do-it-yourself kits to take home, including gingerbread houses.

Sevierville – (Nov. 19-Jan. 3) Immerse yourself in custom-built light displays synchronized with festive music, Santa’s Beach Party display and Santa’s Village during Shadrack’s Christmas Wonderland. Tickets start at $25.

Memphis – (Nov. 19-Jan 8) Christmas at Graceland kicks off the holiday season with a virtual holiday lighting, special Christmas tours, an overnight package at The Guest House at Graceland, Nativity scene, Santa and his sleigh and other fun activities.

Sevierville – (Nov. 19-Jan. 10) Glide across the rink with outdoor ice skating at Wilderness of the Smokies. Skates are available to rent at the rink. Guest admission is $10 for the entire stay and public admission is $17.99.

Gatlinburg – (Nov. 19-Jan. 31) Gatlinburg SkyLift Park transforms North America’s longest pedestrian bridge into a dazzling winter wonderland with a tunnel of 40,000 synchronized lights and dancing trees during “Lights Over Gatlinburg.”

Gatlinburg, Pigeon Forge and Sevierville – (Nov. 19-Feb. 15) Many of the region’s entertainment and tourist attractions transform for the holidays with light displays, unique shopping and award-winning shows during Smoky Mountain Winterfest.

Nashville – (Nov. 20-22) Nashville Ballet will open its 2020-21 performance season with a virtual production of Community. Community celebrates the spirit of the city with works by three artists whose careers blossomed at Nashville Ballet.

Clarksville – (Nov. 20-Dec. 18) Enjoy vintage and modern holiday classics at Roxy Regional Theatre in the heart of downtown. Admission is $5, refreshments are available in sealed packaging and the theatre limits seating for social distancing.

Chattanooga – (Nov. 20-Dec. 31) Holiday under the Peaks at Tennessee Aquarium features festive decorations, holiday music, a seasonally-themed scavenger hunt and a trip on The Polar Express in the aquarium’s IMAX 3D Theater.

Nashville – (Nov. 20-Jan. 10) Over a million lights adorn the gardens during Cheekwood’s Holiday Lights. Enjoy seasonal favorites like real reindeer, a Poinsettia tree, trains lit up for the holidays and a unique story of the Nutcracker exhibit. 

Gallatin – (Nov. 21) Bledsoe Creek State Park celebrates Native American Heritage Month with a lunch and learn. Bring a picnic and learn about Native Americans who lived and hunted in the area 11 a.m. at the Visitor’s Center back porch.

Columbia – (Nov. 21) A Very Maury Christmas features over 30 vendors and boutiques 9 a.m. – 4 p.m. at the Memorial Building downtown. A $5 entry fee will be accepted at the door benefiting aMuse’um Children’s Museum.

Gatlinburg – (Nov. 23-Jan. 3) Twinkling lights, visits from Santa, special events, fire pits and a whimsical stroll through the Treetop Skywalk make for an Enchanted Winter at Anakeesta.

Clarksville – (Nov. 24-Jan.1) Stroll and be captivated by light displays with over two million lights and a popular light tunnel during the half-mile Cumberland Riverwalk during Christmas on the Cumberland open nightly, weather permitting.

Clarksville – (Nov. 26-Jan. 2) Stay in the safety of your car to experience the Clarksville Speedway’s Drive-Thru Christmas Lights. Load up the car and cruise the one-mile track to take in the glow and sounds of the season. The cost is $25 per car.

Livingston – (Nov. 27, Dec. 4 & 11) Christmas in the Country 5-8 p.m. on the historic downtown square includes local merchants, carriage rides, performances by local dance students, a live nativity scene and pictures with Santa.

Castalian Springs – (Nov. 28) Journey through Christmas through the Ages: A Victorian Holiday 10 a.m. – 4 p.m. at Historic Wynnewood. Learn about Christmas traditions, tour the home and enjoy hot cider.

Collierville – (Nov. 28-Dec. 19) Take horse-drawn carriage rides around the Town Square, snap pictures along the Holiday Photo Stroll and experience a quarter of a million holiday lights during Christmas in Colliervilleevery Saturday.

Townsend – (Nov. 28, Dec. 4, 12 & 19) The Great Smoky Mountains Heritage Center’s Christmas in the Village features a pioneer celebration, living history interpreters and an Appalachian Village full of handcrafting demonstrations, lights and décor.

Franklin – (Nov. 28-Dec. 26) Holiday Magic on Main downtown features downtown merchants along Main Street offering special discounts and promotions, pop-up appearances by Dickens characters, period dancers, live music and holiday décor.

Cookeville – (Nov. 30-Dec. 24) Take a night drive to see Cookeville’s decorated homes during the Christmas Tour of Lights. A free map is available at Cookeville City Hall. Find and print it here. New this year with the map is a Christmas scavenger hunt.

Savannah –(Dec. 1-31) Downtown businesses deck out in starry lights during December for Christmas on Main. The Savannah Christmas Parade 6:30 p.m. Dec. 14 is unique with a “reverse” parade with floats stationary and viewers drive through to view. 

Hornbeak – (Dec. 1-31) Soak in the season with more than 400,000 Christmas lights, enjoy s’mores by the fire, visit with Santa, listen to Christmas music and enjoy the enchanted Winter Wonderland at Blue Bank Resort. The resort also teams up with Discovery Park of America each year to offer a “getaway package” through the holidays.

Kingsport – (Dec. 3) Grab Christmas gifts & support small businesses while shopping safely during Jingle & Mingle 5-8 p.m. downtown.

Columbia – (Dec. 4-5) Tour homes festively dressed for the season while benefiting the Athenaeum Rectoryduring the Maury Christmas Historic Home Tour. For ticket information contact The Athenaeum at 931-797-3316.

Bell Buckle – (Dec. 4, 5, 12, 19) The Bell Buckle Night Market 4-8 p.m. Dec. 4 kicks off Bell Buckle’s Olde Fashioned Christmas with local artisans, a fire pit, outdoor games and a scavenger hunt. The fun continues each Saturday with sleigh rides.

Jonesborough – (Dec. 4-26) Gingerbread houses, replicas of historic buildings and more will be on display in store windows during Main Street Jonesborough’s new walkable holiday contest and display, Jonesborough’s Gingerbread Village

Kingsport – (Dec. 5) Kick off the holiday season at 6 p.m. with Kingsport’s Virtual Tree Lighting. Due to COVID-19, the annual Christmas parade has been canceled.

Columbia – (Dec. 5) Get ready for the Christmas in Columbia “Night of Light” Christmas tree lighting and Columbia Main Street Christmas Parade in the Historic Downtown Square. Festivities kick off at 5 p.m.

Columbia – (Dec. 5-6, 12-13) Enjoy a fun-filled day of holiday vendors, food trucks, pancakes with yummy toppings, Christmas cookies, crafts, letters to Santa and more during A Blue Barn Christmas Market and Winter Festival.

Johnson City – (Dec. 6) Scott Miller and special guests perform at a drive-in concert at 4 p.m. at The Mall at Johnson City. Tennessee Hills Distillery craft cocktails will be available for purchase. The suggested donation is $100 per vehicle.

Cookeville – (Dec. 6-Jan. 3) Christmas in the Park kicks off with a live-streamed tree-lighting at 6 p.m. at Dogwood Park. The Christmas Tree Lightshow synchronized to holiday music begins at the top of every hour every night 5-9 p.m. 

Winchester – (Dec. 11-12) Step into a Hallmark movie during Santa Claus is Coming to Town downtown with carriage rides, pancake breakfast, live music, special guests and all merchants will be open late for holiday shopping.

Knoxville – (Dec. 11-Jan. 3) Holidays on Ice moves to the Civic Coliseum for the season on the same ice where the Ice Bears play hockey. Enjoy skating on a 180-foot rink while listening to music. There may even be a “Peppermint Panda” sighting. 

Gallatin – (Dec. 12) Join Grammy Award-winning country star John Berry for his 24th annual Christmas Songs & Stories at 8 p.m. at the Palace Theatre. The show will practice social distancing and follow CDC guidelines for safety.

Shiloh – (Dec. 27) Shiloh National Military Park celebrates its 126th anniversary with a birthday party at 2 p.m. at the visitor’s center with cookies and a time of fellowship. Learn stories with a tour of the battlefield which covers 4,200 acres.

Columbia – (Dec. 31) The Mule Drop benefitting Center of Hope held on Historic Public Square will ring in the New Year. Rubik’s Groove will keep the party going until the Mule Drops. Fireworks and confetti cannons will ring in 2021.

Birchwood (Jan. 11) The 2021 Tennessee Sandhill Crane Festival is canceled due to COVID-19, but online events start Jan. 11. The viewing area at the Hiwassee Refuge is still open to guests. Please follow all CDC recommendations.

Knoxville – (Jan. 30) Indulge in amazing treats from area chocolatiers, restaurants & bakeries 9 a.m. – 5 p.m. during Chocolatefest at World’s Fair Park. Tasting tickets are $25 and benefit Knoxville’s Ronald McDonald House.

Gallatin – (Jan. 24) Meet incredible vendors who make any wedding day a dream day, taste yummy samples of sweets and savories from area caterers and make planning a breeze at the Sumner County Bridal Show.

For a complete list of what’s happening in Tennessee, visit tnvacation.com/calendar.  

Italy: An International Beer Attraction

How to pair dishes with craft beer? This will be discussed at Beer Attraction, the trade fair organized by Italian Exhibition Group (IEG) dedicated to specialty beers, craft beer and food for the HoReCa channel, being held from 16th to 19th February at Rimini Expo Centre (Italy). Seminars, talk shows and meetings under the banner of border-free business at a 4-day exhibition addressing the sector’s professionals.

America’s huge Brewer Association (BA), an association with over 4,904 American breweries, will present for the first time to Beer Attraction visitors “Taste vs Flavor: how craft beer can elevate pairing in menus” a study on matching dishes and American craft beers. Also at Beer Attraction “The Power of Craft Beer – Update and Trends in America Craft Beer” an overview of the home of the world’s largest most diversified beer culture: America.

On Monday 18th February “The Beer Market in the USA”, the conference in collaboration with ITA – Italian Trade Agency on the various opportunities for overseas development of Italian exports.

The meeting of America and Europe will lead to international comparison on the world of Independent Craft Brewers. Brewers Association (BA) and key members of Britain’s Society of Independent Brewers (SIBA) will describe “US craft beers and European craft beers: two markets in comparison” a journey through the brewery market, that from France crosses the United Kingdom and finally reaches Italy.

The Beer of the Year award (14th edition) will be assigned on opening day by an international panel of judges made up of the elite of world connoisseurs.

FOCUS ON BEER ATTRACTION AND BBTECH EXPO 2019
Dates: 16-19 February 2019; organizers: Italian Exhibition Group SpA in collaboration with Unionbirrai, FIC (Italian Federation of Chefs) and CAST Alimenti; with the patronage of: Emilia Romagna Region and Rimini Municipality; frequency: annual; edition: 5th; admission: reserved exclusively to trade members, on Saturday 16th February only: also open to the (adult) public of beer lovers, foodies and gourmet consumers; hours: Saturday 16th, Sunday 17th and Monday 18th February: 10 am – 6:30 pm; Tuesday 21st February: 10:00 am – 5:00 pm; group brand manager – food&beverage division: Flavia Morelli; brand manager: Marco Cecchini; www.beerattraction.it www.bbtechexpo.it #BA2019

Stouts N Staches, 360 Magazine

Stouts N Staches

6th Annual Venice Beach Stouts N Staches Returns to Venice on Sunday March 3rd, 2019 at Exciting New Location, Clutch Venice to Raise Awareness for Men’s Health

Brew Fest, Pig Roast, Live Music, Mustache Trims & More at Clutch on Lincoln Blvd.

Stouts N Staches is back for it’s 6th year bringing together the Venice community and local bands for a beer fest fundraiser to raise awareness for the Movember Foundation. Participants will enjoy beer from area breweries and whiskey tastings as well as a Pig Roast from Oscar Hermosillo, owner of Clutch and Venice Beach Wines. This year’s event will take place in the parking lot of Clutch Venice who will be kicking off their own Sunday Pig Roast series and supplying ticket holders with a full plate of their famous BBQ (vegetarian and vegan options will be present). Other options available for guests include wine and non-alcoholic beverages, giveaways, free mustache and beard trims, leather treatments, live music from Bob Dylan Tribute band, Jack of Hearts, cigar lounge, mustache contests and more.

A portion of proceeds from Stouts n Staches will benefit men’s health issues through The Movember Men’s Health Foundation.

Sponsors/Vendors include: Clutch Venice, MedMen, Venice Paparazzi, Dr. Scobi Kombucha, Service & Supply Barbershop and more.

WHEN:

Sunday, March 3, 2019

3-8 p.m.  

WHERE:

Clutch Venice, 427 Lincoln Blvd, Venice, CA 90291

TICKETS:

$15 in advance for GA (access to music, games, access to vendors & more)

$40 in advance for VIP (includes 2 drink tickets, pig roast, whiskey tastings, live music, beard trims and more. Beer and Wine available for purchase.

 

LINKS:

www.stountsnstaches2019.eventbrite.com 

www.stoutsnstaches.com 

www.clutch-venice.com 

ABOUT MOVEMBER FOUNDATION:

The Movember Foundation is a global charity raising funds and awareness for men’s health. These funds deliver breakthrough research and support services to allow men to live longer, healthier, happier lives. Since 2003, millions have joined the men’s health movement, raising more than $650 million and funding over 1,000 programs through impact investments, focusing on prostate cancer, testicular cancer, poor mental health and physical inactivity.  

 

Movember is fully accredited by the Better Business Bureau, and for the past three years, has been named a Top 100 best NGO by The Global Journal. For more information please visit Movember.com. Movember is a registered 501(c)(3) charity.

###

 

@stoutsnstaches

#StoutsnStaches

#Movember

#MensHealth

360 MAGAZINE × TENNESSEE

Story × Photos by Ryan Johnson

360 Magazine visited the Upper Cumberland Area of Tennessee this October. Just in time to catch the transformation of the leaves into fall colors. This region of Tennessee is located between Nashville and Knoxville, 1 hour drive each way. The flagship towns in the area, Crossville and Cookeville, not only capture beauty of small towns on the fringe of picturesque landscapes, they provide access to a multitude of incorporated businesses. The combination of affordable shopping with the low cost of living and no state tax make this a hidden gem prime to visit for the traveler interested in an authentic experience, maybe more. If this isn’t explicit enough, it’s the only place I’ve been in the states I’m seriously considering moving to. That realization stuck in three days.

We spent most of our time in the state parks. Natural beauty wasn’t the only consistent theme. Each park was fitted with Jackson Kayaks, a local company that not only leads the sport but also the industry. The kayaks provided to the parks were offered at a massive discount to ensure everyone visiting would have the opportunity to try it themselves. A philosophy that says everything about the community and values of Jackson Kayak. This company created by Eric Jackson, a lead competitor in the sport, started the company with a kayak for his son. A product which at the time did not exist for someone that young, giving all kids the change to try it out.

In true pay it forward style, this collective effort in the community is full circle. One direct example being the contribution of outdated signs and details from the state parks to furnish a local brewery, Happy Trails Brewing Company. This brewery, headed by Jessica, a working Kindergarten Teacher in the community. Similar to all good breweries is a product of its surroundings. Another notable taste is Red Silo, a brewery that started as the winner of the home brew contest at the local WCTE PBS Station Blues & Brew fundraiser. Calf Killer is another local legend that brings a taste that will make your taste buds melt. These obvious must tries are only half the adventure, you could spend the day with the home brewers and be the judge yourself.

It’s easy to follow the well-traveled highways in between Nashville and Knoxville. You won’t regret taking an exit and heading to the green on the map. The state parks are vastly accessible, overlooks and access is a high priority brought forth by the pioneering effort of the CCC. The Civilian Conservation Corps healing gesture was an organized effort by the Roosevelt Administration in the wake of the great depression. If this doesn’t paint the picture, don’t worry. There’s a set of tourist binoculars that give people who are colorblind the ability to see colors for the first time, which in the fall will bring a loved one to their knees.

While most of the sites are accessible to all, there’s another layer for the more adventurous. Fairly strenuous hikes to the base of the many waterfalls are always buried beyond the overlooks. Some that were only made accessible by Disney in the production of the 1994 film “The Jungle Book” which created roads to some surreal and recognizable locations in the film. Justifiably integral to the jungle aesthetics the film demanded. Likewise, Tennessee is the one of two places in the world that offer the spectacle of synchronous fireflies. The other being in Southeast Asia.

With solid views and tasty beer, naturally comes great food. The care and attention restaurant owners put into their work makes the meals feel family style without the crockpot. Notably the buffet at Homestead Harvest in Cumberland Mountain State Park carries as much depth as the hike on Pioneer Trail around Byrd Lake. If you really feel like earning your meal, rent a Jackson Kayak to enjoy the cool breeze off the water. Whether you’re camping or staying in the luxury cabins at the top of the hill, wake early and catch the fog on the lake first thing in the morning.

Great things are made in Tennessee, you could be too.

As always, reach out on Instagram @360travelfood to see the best spots. Here’s a listed on vetted local flavors and experiences:

• Jackson Kayak, founded in 2003 based in Sparta, TN (jacksonkayak.com)

• Cumberland Mountain State Park, Crossville, TN (tnstateparks.com)

• Broast, TN Coffee Roasters, Cookeville, TN (broasttn.com)

• Blues & Brews Craft Beer Festival, Cookeville, TN (wcte.org/brews)

• Sunset Marina & Resort, Monroe, TN (sunsetmarina.com)

• Rock Island State Park, Rock Island, TN (tnstateparks.com/parks/rock-island)

• Fall Creek Falls State Park, Spencer, TN (tnstateparks.com/parks/fall-creek-falls)

• Ozone Falls State Park, Crossville, TN (tnvacation.com/local/crossville-ozone-falls)

• Black Mountain Overlook, Crossville, TN (cumberlandtrail.org)

• Homestead Harvest Restaurant, Crossville, TN (tnstateparks.com/parks/restaurant)

• Happy Trails Brewing Co., Sparta, TN (happytrailsbrewing.com)

• Red Silo Brewing LLC, Cookeville, TN (tnvacation.com/local)

• Calfkiller Brewing Company, Sparta, TN (calfkillerbeer.com)

• CrossFit Mayhem, Cookeville, TN (crossfitmayhem.com)

• Cumberland County Playhouse, Crossville, TN (ccplayhouse.com)