Posts tagged with "Sean Fontno"

Twitter’s Future with Bitcoin

By: Sean Fontno, Elle Grant × Vaughn Lowery Jack Dorsey always had a niche for technology. Back in 2000, he thought to himself, “What if you could share your status with all your friends really easily, so they know what you’re doing?” 6 years later, Jack Dorsey posted the very first tweet: “just setting up […]

image by Sara Davidson for use by 360 Magazine

OUT TODAY

THE RONNIE WOOD BAND MR LUCK – A TRIBUTE TO JIMMY REED: LIVE AT THE ROYAL ALBERT HALL The Ronnie Wood Band return to the blues this month with the second instalment of his live album trilogy –‘Mr Luck – A Tribute to Jimmy Reed: Live at the Royal Albert Hall’. Released by BMG today, […]

Dear Evan Hansen via Interscope Records for use by 360 Magazine

SAM SMITH × SUMMER WALKER – YOU WILL BE FOUND

FROM DEAR EVAN HANSEN (ORIGINAL MOTION PICTURE SOUNDTRACK) OUT TODAY  UNIVERSAL PICTURES TO RELEASE DEAR EVAN HANSEN IN THEATERS NATIONWIDE ON SEPTEMBER 24 Multi-platinum, GRAMMY® Award, BRIT, Golden Globe and Oscar- winning artist and songwriter Sam Smith and acclaimed Soul Train, iHeart Music, ASCAP and Billboard Award winning R&B singer/songwriter Summer Walker release their version […]

Wine illustration by Heather Skovlund for 360 Magazine

Innovation in Wine Packaging

AVERY DENNISON, ESTAL, and LEONHARD KURZ co-launch ‘Make a Mark’ collaboration platform to accelerate innovation in wine and spirits packaging  The “innovation incubator” for global creatives will kick off with a limited edition book at Luxepack Monaco – September 27-29, 2021.   AVERY DENNISON, ESTAL and LEONHARD KURZ are launching Make a Mark, a three-year […]

Walla Walla’s Newest Businesses

WALLA WALLA’S NEWEST BUSINESSES SPOTLIGHT THE VALLEY’S BOUNTY From a luxury winery resort to a refurbished 1930’s Showroom, Walla Walla’s new businesses further the valley’s connection to character and place. Walla Walla is so nice, they named it twice. Honored for the second consecutive year as America’s Best Wine Region, and boasting a flourishing farm-to-table […]