Posts tagged with "outdoor adventure"

Are You Ready to Call New Jersey Home?

Thinking about making a move to New Jersey? You’ll want to be sure you’re ready whether you plan on renting one of the Hoboken NJ apartments or buying a home in Cherry Hill. It may not be a big state, but there’s a lot to consider any time you make a significant change.

Knowing what makes it unique can help you decide whether New Jersey is truly the place you want to be.

You Want Small Town Charms with Easy Access to the Big Cities

If you want the best of both worlds, meaning a quiet environment in which to live while still enjoying being within easy reach of big cities, New Jersey is a great pick. You’ll be close to New York City and a relatively short drive from Philadelphia, while Boston and Washington, DC are within a four-hour drive. It’s a great place to raise the kids while providing them with access to rich historical and cultural experiences close by. Can you imagine being able to take them to the MET on a day trip?

No matter where you live in this state you’ll be close to a major highway like I-287 or I-95, making it convenient to get to many destinations, including the office. With plenty of train and bus routes, you can use your commute to catch up on reading instead of having to be behind the wheel.

You Want to Enjoy All Four Seasons and Don’t Mind Extremes

Do you enjoy that crisp fall air and the changing of the leaves, winter wonderland scenes, spring flowers, and warm weather for beach time and other outdoor activities? You’ll get it all here, with four distinct seasons. Admittedly, you’ll need to be ready for some extremes too – summer can get hot and muggy, hurricanes are a possibility, and wintertime can bring blizzards.

Be aware that winter storms can impact an area for days, weeks, and sometimes even longer, which can mean blocked roadways, power outages, and other frustrations. But with the right clothing and other preparations, including a generator in case the power goes out, you’ll be prepared.

You Love the Beach

The Jersey Shore is home to some of the country’s best beaches like Cape May, Point Pleasant, and Ocean City, ideal for sunbathing, swimming, surfing, and more. Plus many stretches host summer concerts like Asbury Park’s Jams on the Sand. There’s no need for families to worry – the real Jersey Shore is nothing like it’s depicted on those reality shows. It’s safe and family-friendly. 

You Love the Mountains

You don’t have to choose between the mountains and the beach here. This state may be heavily populated but it offers a surprising number of wide open spaces, and in the central and northern areas of the state, there are forest-covered mountains, including the Ramapo, Watchung, and Kittatinny ranges. They offer more recreational opportunities too like hiking, mountain biking,  skiing, fishing, camping, and more. 

You Want to Cheer on a Winning Team

If you like sports and enjoy going to games, you’ll love New Jersey. In fact, both the New York Giants and the Jets play at MetLife Stadium which is located in New Jersey, not New York. Then you’ve got the Red Bulls soccer team and the Devils hockey team too.

hotel via 360 Magazine for use by 360 Magazine

Four Seasons Resort Nevis Celebrates Alexander Hamilton

Hamilton’s story may have begun on the small island of Nevis, but the impact he made in US history made him a household name. And this fall, Four Seasons Resort Nevis invites guests to take a walk through history as they experience the birthplace of one of the United States’ most notable Founding Fathers with the newly launched Alexander Hamilton package. Fans of the famed Hamilton musical may not realize that the Caribbean island the show refers to is the island of Nevis, but they will now have the opportunity to learn about where it all began for this young historical leader.

“Nevis might be a little unknown island at the edge of the Caribbean, but it’s filled with so much history,” says Yvette Thomas-Henry, Regional Vice President and General Manager. “Not much has changed with Charlestown since those times, so you can really feel the legacy of what once was when Hamilton was living on the island.”

With rates starting at USD 9,660 per night, the Alexander Hamilton package includes $1,000 per person Resort credit that can be used for a wide variety of dining, activities and experiences. A private rum pairing dinner, a movie night with dinner under the stars, an historical botanical tour with Guest Experience Director Mac Kee France, and an exclusive Hamilton-style portrait painting session for guests to take home are also a part of this historical experience.

Not only will guests get to experience a piece of Nevisian and American history with this package, but they’ll also get to stay in a suite inspired by and named after Nevis’ most famous native son. In the recently redesigned one-bedroom suite, the décor is light, clean and fresh,  while preserving the humble charm of Nevis with hints of Caribbean notes from the botanical wallpaper in the bedroom to the uniquely designed chairs that feature the island’s ambassador, the Green Vervet monkey. Guests will come to find that the 1,761 square foot suite is an inviting space ideal for entertaining—hosting family and friends for an intimate dinner around the table with seating for up to eight or unwinding outdoors on the expansive patio for a nightcap while enjoying the Caribbean breeze and sweet sounds of Nevis. 

Guests who have passed the four-day “Vacation in Place” period are also welcome to explore the island and visit the former Founding Father’s home. By reserving an island tour with a historical storyteller, guests can visit Hamilton’s birthplace, located just 10 minutes from the Resort in the heart of Charlestown. The two-story building overlooking the Charlestown Harbour is called the Hamilton House. It houses one of the island’s two museums on the first floor. The second floor is the meeting room for the Nevis House of Assembly. The stone building was built around 1680 but was destroyed in an earthquake in 1840 and restored in 1983. Hamilton’s original home is also located on the property after being restored due to the same earthquake. 

In addition to sharing the history of Alexander Hamilton in the Caribbean, the package will make a donation to the Broadway Cares/Equity Fights AIDS foundation, an organization that helps provide groceries, medication and health care for those affected by HIV/AIDS, COVID-19 and other life-threatening illnesses.  

Far from “forgotten spot in the Caribbean” anymore, travellers to Nevis can walk in the footsteps of U.S. Founding Father Alexander Hamilton with a Spotify playlist curated by BELLOSOUND for guests on property to enjoy.

About Four Seasons Resort Nevis

Four Seasons Resort Nevis is located on the western coast of the Caribbean island of Nevis, sister island to St. Kitts, and the birthplace of U.S. Founding Father Alexander Hamilton. A place where love and harmony is ever-present, Nevis is a spirited and soulful haven, where both serenity and adventure can be pursued endlessly. Our island home is beaming with natural beauty, from the green summit of Nevis Peak, down to the sugar-soft sand of Pinney’s Beach. Play golf alongside the Green Vervet monkeys, dive into the sea to explore the nearby reefs, reconnect with nature at our serene Spa, or toast the colourful sunset as you dine on the water’s edge. With 189 spacious rooms and suites and more than 50 luxurious villas, the Resort has been delivering authentic Caribbean hospitality for more than 30 years. Whatever your preference, here in paradise, the opportunities for perfection are infinite.

Grand Canyon Lodge North Rim via Forever Resorts for use by 360 Magazine

Grand Canyon Lodge North Rim 2022

Highly sought-after reservations at Grand Canyon Lodge North Rim will be accepted for the 2022 season beginning Sept. 15, with available dates ranging from May 15 – 31. Additional dates will be released on a rolling basis through Jan. 3, 2022, for overnight stays through Oct. 15, 2022.

Open seasonally from May 15 – Oct. 15, the lodge offers extraordinary views from its position just above the canyon, as well as a variety of overnight accommodation choices and dining options. Sitting at an elevation of more than 8,000 feet, the tranquil North Rim gets just one-tenth of the visitation of the South Rim and is known for its recreational activities including hiking trails, mule rides and exploring the local flora and fauna.

Grand Canyon Lodge North Rim reservations for 2022 will be available on the following schedule:

Beginning Sept. 15  Reservations may be booked for May 15 to May 31

Beginning Oct. 1   Reservations may be booked for May 15 to June 30

Beginning Nov. 1  Reservations may be booked for May 15 to July 31

Beginning Dec. 1  Reservations may be booked for May 15 to Aug. 31

Beginning Jan. 3  Reservations may be booked for May 15 to Sept. 30

Beginning Feb. 1  Reservations may be booked for May 15 to Oct. 15

The gift shop and the dining room will be open for the 2022 season, with operational hours to be announced at a later date. 

About Grand Canyon Lodge – North Rim

Grand Canyon Lodge: North Rim is the only lodging inside the National Park on the North Rim. Located at Bright Angel Point, the Lodge was declared a National Historic Landmark in 1987. The original Lodge was constructed in 1928 and burned in 1932. The current Lodge was rebuilt in 1937 using as much of the original structure as possible. Here guests may enjoy the quiet serenity of the North Rim while enjoying comfortable guest rooms and cabins. Our cabins were constructed in the 1930’s and 1940’s. While restrooms and showers have since been added, these cabins retain their original rustic charm. To this day, not one of the cabins has a television or radio. The Lodge Dining Room serves breakfast, lunch and dinner daily. It features regional cuisine; all-natural beef and poultry products are antibiotic and hormone free and the wine list showcases American organic selections available by the glass. Meanwhile the Gift Shop purveys Grand Canyon souvenirs, clothing and accessories. Free self-parking, bus, truck and RV parking are available. For more information about the lodge, click HERE or HERE.

About Forever Resorts

Forever Resorts is an exceptional collection of destinations providing hospitality services throughout the world.  The company focuses on properties with access to nature and one-of-a-kind surroundings for vacations. For more information, click HERE or HERE, and follow us on Twitter.

Roma via Bspoke Associates for use by 360 Magazine

MAALOT Roma

Shedir Hospitality Holding have announced the opening date of their first MAALOT hotel: MAALOT Roma. The opening period will start on October 1, 2021.

General Manager Edoardo Officioso comments; “My team and I are thrilled about this new opening and we can’t wait to open the doors to the first hotel of the MAALOT brand. This first property, located just a few steps from [the Trevi Fountain], aims to become the new ‘lounge’ in Rome where… [we can] share a drink or taste the gourmet experience we are finalising. After these last months we hope to offer locals and travellers a special place to gather and find the pleasure to socialise again” Located in what was the residence of Gaetano Donizetti (1797 – 1848) famous Italian opera composer of Don Pasquale, Lucia di Lammermoor and Maria Stuarda, MAALOT Roma aims to attract a young and more seasoned clientele looking for a vibrant and cosy place for gathering and being in the know in the most central part of Rome.

A restaurant and bar are set in a glass roof veranda. Signature element of the 30 distinctive rooms is paintings of hats that symbolise “setting your hat down and feeling at home.”

Property Features 

MAALOT Roma is a boutique hotel developed around the concept of a lounge with private bespoke rooms. Set in an historical building, the property surprises the guests at arrival. On the ground floor, a central court with a glass ceiling welcomes guests in a winter garden where the Don Pasquale restaurant is located. Centre stage is the elegant chandelier which features light red fabric lamp shades. The court is a celebration of the colonial-British style where pastel colours, art pieces, customised furniture and a rich variety of textures make the lounge cosy and vibrant at the same time. The tables are made of handmade tiles. For each sitting place is an old fashion lace set in the tile. Sofas and chairs made in silky fabric and vibrant colourful details complete the look and feel to make the bistro an all-day lounge.

Still on the ground floor there is a bar area: a cosy spot in darker hues of browns and greens. Elegant use of dark wood elements and rich fabrics such as ruby-red shiny silk with sophisticated textures make the bar an exclusive and intimate area. Right at the end of the space is the reception area: a studio with an old fashion British-style library boasting a selection of books about Rome, luxury and fashion. Bespoke furniture made of Ebano wood makes the ambience welcoming and reassuring, away from the chaotic life of the city centre. The 30 rooms and suites are located across 4 floors. Each and every room is developed around a specific selection of vibrant colour schemes: dark blue, ochre, dark red. An Italian limestone fireplace completes the look and feel of the rooms. Guests will also have access to a fitness room–a 100 square meters area with the latest state-of-the-art machines. 

Don Pasquale Restaurant Cucina & Bar  

Designed to celebrate life and social gathering, Don Pasquale is set to be an all-day dining experience for locals and hotel guests. Named after one the of the most renowned work of Gaetano Donizetti, the restaurant is a place to relax, enjoy a cocktail or a glass of wine alone or in good company.

The Executive Chef Domenico Boschi, born and bred in Rome, celebrates the modern roman gastronomy. The menu pays homage to the tradition and attention to what the new modern food lovers are looking for. It offers a contemporary take on the roman recipes all in full respect of the local producers that enhance the local territory. The cocktail bar is an intimate setting dedicated to a selection of rum, premium spirits and traditional cocktails.

POP Montreal Poster via POP Montreal for use by 360 Magazine

Pop Montreal 2021

POP Montreal 2021 will be a hybrid festival, in-person and virtual. For in-person concerts, the current Covid-19 protocols will be applied and a health pass will be required at the entrance of the concerts. If you are planning to attend a performance, you must purchase your tickets online in advance. There will be no tickets available at the door.

We will also have our Art POP exhibition on the third floor of the Rialto, Puces POP at Église Saint-Denis, conferences and discussions with POP Symposium at the Rialto, Film POP at Cinéma Moderne and at L’Entrepôt77 (ciné-concert) as well as Kids POP at Parc Saint-Viateur.

Art POP

This year, Art POP will be hosting its annual group exhibition as well as several satellite events that will bring live performances, sound installations and poster campaigns into the public spaces surrounding POP’s headquarters at the Rialto Theatre complex. POP Reads, Montreal’s bilingual reading event, will be back again for a third edition with another great lineup of local writers and readers.

This year’s group show, Cover Story, will be mounted at Studio Rialto, the former dance studio turned temporary exhibition space. The exhibition will position the artist as an interrogative and investigative body that seeks to uncover lies, debunk cultural myths, and expose half truths. 

As a visitor to the exhibition space, you will interact with research made visible, historical reenactments, and illusory installations attempting to demonstrate the internal processes behind artistic truth telling. Once you’ve made your rounds of the exhibition, head up to the rooftop to catch an immersive audiovisual performance by artists Peter Hernández, Suzanne Kite and John-Elio Reitman.

Outside the walls of the Rialto complex, Art POP expands into the Mile End to bring the public Calling Planet Earth! Ligne d’alerte!, a series of roving, site-specific radio interventions curated by artists Emmanuel Madan and Martín Rodríguez. While walking through the neighbourhood, keep your eyes peeled for SEEKING, a public series of posters by artist Florence Yee, acting as playful advertisements that allude to what we may seek from our community: an old tradition, a memory, a feeling, justice. 

Film POP 

Just narrowly escaping the streaming fate of many 2021 festivals, this edition of Film POP returns to Cinéma Moderne for an explosive big-screen showcase of the year’s best in music cinema. From portraits of contemporary icons and all-but-forgotten pioneers to deeply personal, political and experimental works, this year’s programming is all about coming together and finding ways to look forward, beyond the past 18 months. 

This year’s highlights include David Wexler’s Disintegration Loops (2021), a documentary about William Basinski’s seminal album series on the 20th anniversary of the 9/11 attacks, Bobbi Jo Hart’s Fanny: The Right To Rock (2021), about one of the first all-female rock bands to know critical and commercial success, Les Blank’s newly restored I Went to the Dance (1989), the definitive film on South Louisiana’s Cajun and Creole/Zydeco music scene, and Jeremy Ungar & Ivaylo Getov’s Soy Cubana, about the Cuban acapella group the Vocal Vidas’ historic trip to perform in Los Angeles.

POP Symposium

This year’s POP Symposium aims to envision a post-pandemic future for the music industry and the performing arts at large and will move between big ideas, like how to create socially ethical arts industries, to the specifics, like how did anyone successfully release music without touring last year?

Along with many practical panels on artist development, Symposium will also be exploring ideas around liminality. Can lectures look like performances? Can histories be written through art? How can artists embody anti-gentrification in their practices?

Overall, we are excited for another hybrid edition of POP Symposium and we hope our audiences both at home and in the beautiful Rialto Hall will find a hopeful space for learning and sharing knowledge. 

Kids POP 

This year, Kids POP takes place Sunday, September 26th. Please join us and bring the noise!

Join children’s publisher The Secret Mountain for a picnic in the sun, a paper bag puppet parade, and an animated family concert! This activity-packed day will celebrate the release of a new musical picture book, A Picnic in the Sun by Christiane Duchesne, Jérôme Minière, and Marianne Ferrer.  

Start the day at Saint Viateur Park with a picnic and a paper bag puppet-building workshop. Then hit the road with your puppets for a festive puppet parade down Bernard Avenue—complete with a mini-marching band! And then, last but not least, settle in for the main event: a children’s concert at Rialto Theatre with performances by Clerel, Geneviéve Toupin, Jérôme Minière, and José Major! Plus, share a picture of your paper bag puppet with The Secret Mountain for a chance to see your creation brought to life—as a stuffed toy—by the studio-boutique Raplapla!

glass of wine via Mina Tocalini for use by 360 Magazine

Borgo Santo Pietro Wine Harvest Weekend

Claus and Jeanette, co-founders of Borgo Santo Pietro, will personally host you in Tuscany to join them in the epicurean experience of the wine harvest.  Much more than a mere agricultural event, it is a celebration of the soul of the community and the land.

The harvest includes picking grapes alongside the workers before enjoying a well-earned Tuscan feast which will be produced by Borgo’s Michelin-starred chefs at trestle tables set up under a large oak tree surrounded by the estate’s wine fields and heralded by the notes of local musicians.

As a part of this “la dolce vita” Borgo Santo Pietro lifestyle, guests are invited to explore the estate, to see the animals at the local farm, and even to take a class from Mama Olga at the cooking school.

The experience includes:

Day One

  • Gourmet breakfast;
  • Estate tour of the farm and the Borgo animals;
  • Collection of still warm, fresh eggs from the hen houses;
  • Lunch (where will this be?);
  • Discovering the skill of milking the sheep.

Day Two

  • Gourmet breakfast;
  • Tour of the dairy to learn how to make cheese from ravagiolo, Primo Sale, Robiola, Pecorino, and Ricotta cheese;
  • The wine harvest with grape picking and the countryside picnic feast;
  • Tour of the herb fields which includes collecting herbs for the local production of essential oils.

About Borgo Santo Pietro

Born in 2001 from the desire to create a community and share a tangible sense of home, where nature and luxury flow seamlessly together to build a more sustainable way of living, Borgo Santo Pietro, a luxury five-star boutique hotel and part of Leading Hotels of the World, features 22 rooms and 4 private pool suites decorated with traditional craftsmanship and vintage furnishings, 1 Michelin star restaurant Meo Modo, La Trattoria sull’Albero, a holistic Seed to Skin spa and an estate of over 300 acres with 300 sheep, 20 pigs, 15 alpacas, 175 chickens, 70 rabbits, 11 acres of herbs garden, 2 acres of vegetable gardens, 1 Herb House, 1 Fermentation Laboratory, 1 Borgo Cooking School, 1 Seed to Skin Science Laboratory and hands-on experiences to nurture the body, mind and soul on another level.

Road Trip via Mina Tocalini for use by 360 Magazine

How to Drive a Class A Motorhome

With so many Americans embracing the RV lifestyle, there’s bound to be a learning curve on how to drive and manage a large motorhome.

Holiday Rambler® has partnered with Spencer and Kristi Blu from the Adventurtunity Family to share their experiences as they travel the United States in a 2017 Vacationer® 36H from Holiday Rambler with their four-year-old son Kade and puppy Ruko Blu. The family purchased their 37-foot RV in July 2020 and started living on the road full time that September.

Since then, they’ve chronicled their adventures on Instagram and the Holiday Rambler blog.

Holiday Rambler is an award-winning brand within REV Recreation Group, Inc., which is a subsidiary of REV Group, Inc. The Holiday Rambler 2022 line includes four diesel and three gas motorhomes, including the Vacationer model that the Adventurtunity family owns.

Dad Spencer does the majority of the driving of the family’s Holiday Rambler and recently shared his tips and advice for handling a Class A motorhome in a blog post.

Learning to Drive a Class A Motorhome by Spencer Blu from Adventurtunity Family

There is something about learning to drive a Class A motorhome that gives some people pause when they are trying to decide what type of RV to buy for their family.  It was one of the most frequent questions I got when we brought home our Vacationer.  Friends and family alike would look at it and say, “That’s a beautiful motorhome…no way I could drive that!”  Or something like, “That’s gotta be so scary to drive. How did you learn?”  If I’m honest, Class A’s were not at the top of my list when we started looking for an RV because I had never driven anything nearly that big!  But, the reality is that it’s not all that daunting.  And, like anything else, the more you do it, the better you get!

So, to help put nerves at ease for those considering a motorhome purchase, I’m going to be talking about the aspects of driving a Class A motorhome to give you a better idea of what it’s like, how it differs from driving a passenger vehicle, and ideally give you the confidence to go take that test drive! 

To be clear, I am not an expert or an instructor.  The ideas and thoughts are based on my experience driving our Holiday Rambler Vacationer with a gas engine.  I have not driven a diesel pusher, and, while I understand there are some fundamental mechanical and operational differences, the concepts below should by and large apply to either platform.

The First Drive

“So, you want to take it for a drive?”  Those words hit me in the face like a right hook from Mike Tyson.  My family and I were standing in the living area of a beautiful Holiday Rambler motorhome.  It was the very first RV we went to look at when we started our search. We had been given the tour and were honestly a little giddy with the thought that it could possibly be our new home for an incredible journey to come!  And then the seller asked that question and I was snatched right out of my daydream.  “You mean right now?” I said, as if his question was poorly timed.  I mean I knew it was coming, we were there as potential buyers. I certainly wouldn’t buy a car without driving it, this shouldn’t be any different, right?  So, after about a 15 second internal pep talk, and the realization that, if I was going to drive this thing across the country, I had to start somewhere, I said, “Let’s go!”  And you know what?  It wasn’t nearly as big a deal as I had made it out to be in my head!  So now I can say with confidence that if you’re hesitant about getting a Class A because you lack the experience to drive it, don’t be.  You can do it, and you’ll be glad you did!

The Basics of Driving a Class A Motorhome

Let’s get the obvious out of the way off the bat.  Regardless of what length the coach you decide to get is, it will be bigger and heavier than what you’re used to driving.  By a lot.  I had driven a few rental box trucks before. But none of them even came close to the size of our 37-foot-long Vacationer. Time and space will be your biggest allies as you pilot your coach!  So, as long as you keep these fundamental things in mind every time you turn the key, you’ll be in good shape.

  1. Know your height and weight (fully loaded). Write them down on a sticky note and place it on the dash where you can see it.  Better to know you won’t fit under an overpass before you get to it than to find out while you’re stuck under it.
  2. Take left turns wider than you think you need to, and right turns even wider.  As nicely as these machines can handle being on the road, they will not turn on a dime. 
  3. Allow yourself additional space to get up to speed with traffic.  More importantly, leave plenty of space between yourself and the vehicle in front of you to slow down. Acceleration and braking distances are greatly increased in a vehicle this size.

Road Signage

Another thing that you will realize is that there are a lot of road signs that now apply directly to you as the driver of a large vehicle. You will start to pay attention to all those signs you ignore when driving a passenger vehicle.  Those suggested speed signs for off-ramps and sharp curves you always thought were comically slow will all of a sudden make perfect sense when cruising in your rig.  You’ll also want to be aware of height and weight restriction signs that may now apply to you when approaching bridges and overpasses.  A quick glance at that aforementioned sticky note will be quite helpful! 

When travelling in mountainous or hilly regions you will want to keep an eye out for signs that tell you the grade percentage of an upcoming steep climb or descent.  You’ll definitely want to slow down when approaching a steep descent.  Manage your speed by gearing down and braking intermittently to save your brakes. The “Runaway Truck Ramp” signs you see on steep downhills are there for a reason and you do not want to have to use one of them!

What it boils down to is that you’ll now need to take note of all the signs that are there for truck drivers.  While you may not be driving an 80,000 lb. tractor trailer, you are closer to their level than you are to the Honda Civics buzzing around you on the road.  So being aware of those signs will go a long way in helping you arrive safely to your destination!

Conclusion

And there it is my friends!  I knew nothing and had zero experience the first time I drove our coach.  But I took my time and made sure to be very aware of my surroundings.  It really is enjoyable once you get comfortable and familiar with your coach.  Hopefully this information helps give you some confidence to go find that Class A you and your family have been dreaming about!  You’ll be rolling down the road to adventure in no time!  By the way, we ended up buying that Holiday Rambler Vacationer.  The very first one I drove is the one we own, and I couldn’t be happier!

CELEBRATE LABOR DAY VISITING MANUFACTURING SITES THROUGHOUT THE U.S.

Curated by the Holiday Rambler® Brand

The long Labor Day weekend is an ideal time to sneak in a warm weather road trip before temps begin to cool off. For RVers and travel lovers looking for something different, try visiting a few manufacturing sites suggested by Holiday Rambler.

While many traditional manufacturers haven’t reopened their factory tours, there are still plenty of interesting (and tasty) companies to visit for a behind-the-scenes look. Think potato chips, baseball bats, whisky, cars, hot sauce, and more. The ten sites on the Holiday Rambler travelogue start on the East Coast, dip into the South, wind through the Midwest, head into the Mountain states, and finish on the West Coast. Each stop is paired with a recommendation for a local establishment that’s a bit different from the norm, along with an RV park.

While Holiday Rambler has temporarily suspended its factory tours, the brand has released a series of four videos showcasing how its motorhomes are made at its manufacturing headquarters in Decatur, IN. The exclusive tours deliver a peek into a few of the steps involved in manufacturing a 16,000 to 30,000 lb. Class A motorhome. To watch the factory tour videos, visit Holiday Rambler’s website, select the About tab, click on Factory Tours, and provide an email address.

Holiday Rambler RVs are known for their superior functionality and luxury design amenities that allow travelers to explore far and wide with confidence and in comfort. The 2021 Nautica model from Holiday Rambler earned Best New Model from RV Pro and Top RV Debut from RVBusiness. Nautica is a Class A Diesel motorhome that is less than 40′ and built on a Freightliner Custom Chassis®. While the Nautica is shorter in length, it still boasts a roomy interior with lots of storage. Amenities include an electric fireplace, stainless steel appliances, pantry storage, master bedroom suite with a skylight shower, and an exterior entertainment center with a 50″ LED TV.

Holiday Rambler is a Class A RV brand within REV Recreation Group, Inc., which is a subsidiary of REV Group®, Inc. For more information, visit HERE.

Please note: each manufacturing stop has been researched but be sure to call ahead to confirm hours of operation, advance ticketing requirements, and other relevant details. Be sure to travel safely by following the CDC guidelines related to COIVD-19.

10 Manufacturing Stops from Holiday Rambler

Cranberry Bog Tour – Harwich, MA

The U.S. is the world’s leading cranberry producer and MA is one of the leading cranberry growing states. Take a scenic drive to the largest organic cranberry bog on Cape Cod. During a 90-minute tour, learn about the 12-month operation of a bog. Before or after the tour, visit the farm stand for all things cranberry – fresh and dried cranberries, cranberry sauces, cranberry bog honey, and cranberry cookbooks.

Daily tours are offered throughout the spring, summer, and fall, reservations are required, and tickets are $15 each.

To experience the local culture, grab a bite to eat at Mooncusser’s Tavern­­ or Brax Landing, which offers waterfront dining on the Saquatucket Harbor. RVers can stay overnight at Adventure Bound Camping Resorts.

UTZ Potato Chips – Hanover, PA

For snack lovers, the Utz Potato Chip Trip is a must. In 1921, William and Salie Utz began making potato chips in their summer kitchen. 100 years later, the company continues to be family managed and has expanded to make a number of other brands, including Bachman, Zapp’s, Dirty, TGI Fridays Snacks, and Good Health.

This free, 30-45-minute self-guided tour lets visitors see (and smell) the process that starts with farm-fresh potatoes and ends with crispy Utz chips. An observation gallery, closed-circuit monitors, and audio program deliver interesting details about the production process. And, of course, the tour ends with a bag of Utz potato chips and a coupon to the factory outlet store – the perfect place to stock up on road-trip snacks.

The tour is open Monday – Thursday but call ahead to confirm the hours since the daily production schedule is subject to change.

Staub’s Landing Restaurant and Pub is nearby and offers lunch and dinner options, including the area’s best burgers and a selection of more than 60 craft beers. RVers can stay overnight at Gettysburg Farm RV Campground.

Maker’s Mark Distillery – Loretto, KY

Visit one of the most picturesque production sites in the country to learn about the history of Maker’s Mark bourbon whisky. Watch the fermentation process, see the charred oak barrels used to age whisky for five to seven years, and don’t miss the bottling area where workers hand-dip the top of each bottle in Maker’s Mark’s signature red wax.

The origin story of Marker’s Mark is relatively new, dating back to 1953. It began when Bill Samuels, Sr. purchased an existing distillery in Loretto, KY, and began making whisky based on his family’s 170-year-old recipe. Maker’s Mark is unusual because it uses red winter wheat in its mash bill instead of rye. And, instead of the American spelling of “whiskey,” Samuels chose “whisky” to pay homage to his Scottish-Irish heritage.

All tours must be booked online in advance and all guests must be 21 years of age or older.

Visit LaGwen Drive In that’s known for its home-made chili sauce, hamburgers, and hand-dipped cones. RVers can stay overnight at Elizabethtown Crossroads Camp.

Louisville Slugger Museum & Factory – Louisville, KY

Louisville Slugger got its start in 1844 when 17-year-old Bud Hillerich played hooky from work to take in a Louisville Eclipse baseball game. When the team’s superstar hitter broke his bat, Hillerich offered to make him a new one. 177 years later and Louisville Slugger remains family owned and proudly produces 1.8 million wood and aluminum bats a year.

The fun begins outside with the world’s largest baseball bat that stands 120 feet tall and is a replica of Babe Ruth’s 34-inch Louisville Slugger. During the factory tour, walk through the production line to see a few of the 22 steps that turn raw wood into a sleek bat. Each visitor walks off with a better understanding of this iconic brand, along with their very own souvenir mini-bat. After the tour, check out the baseball museum that’s dedicated to the game and some of its legends.

Tickets for the museum and factory tour range from $16 to free and reservations are required.

Afterwards, get a Southern fix of ribs, beef brisket or shrimp and grits at Hammerheads. RVers can stay overnight at Elizabethtown Crossroads Camp.

Ford Rouge Factory Tour – Dearborn, MI

The Ford Rouge Factory dates back to 1917 when Henry Ford first began developing the site. His vision was to achieve “a continuous, nonstop process from raw material to finished product.” At its peak in the 1930s, more than 100,000 people worked at the expansive industrial complex, and one new car rolled off the line every 49 seconds. Today, the Rouge Factory is an example of engineering and modern manufacturing coming together to create one of the country’s most popular trucks – the Ford F-150.

The self-guided tour includes two high-tech theater experiences. The Manufacturing Innovation Theater combines “floating” 3D laser projection mapping and exciting behind-the-wheel footage to take visitors from concept to highway. Top off the tour with a visit to the observation deck to see a remarkable display of industry in motion as Ford F-150s are assembled on the plant floor below.

Tickets to the Henry Ford Museum include the Rouge Factory Tour and are currently limited due to a reduced daily capacity. Tickets should be purchased in advance online.

To continue the “Ford experience,” grab lunch at Ford’s Garage that’s designed to look like a 1920s service station with vintage Ford vehicles, gas pumps, and fixtures. RVers can stay overnight at Haas Lake Park RV Campground.

Wisconsin Foamation Cheesehead Factory – Milwaukee, WI

For a “cheesy” factory tour, look no further than Wisconsin. The tour begins with everyone taking a “Wedge of Allegiance” and continues from there with plenty of groan-inducing jokes. From start to finish, see how cheeseheads are made in a small production facility in Milwaukee. On the deluxe tour, everyone can make their own cheesehead or other style of cheese-inspired hat. FYI – cheesehead was originally coined by Chicagoans as a derogatory term to describe Wisconsinites.

Ralph Bruno started the cheesehead craze in 1987. While reupholstering his mother’s couch, he took an extra piece of foam, cut it into a wedge, added holes, and made it the color of American cheese. He then wore it to a Milwaukee Brewers’ baseball game and, based on the attention and interest from fans around him, began making and selling cheeseheads. Today, cheeseheads are known around the world and can be found in various styles – top hats, visors, sombreros, and more!

The tour that includes a cheesehead hat is 45-60 minutes and starts at $25.

Visit Sobelman’s for a true Milwaukee bar/restaurant experience and be sure to take a look at their Bloody Mary offerings. RVers can stay overnight at Wisconsin State Fair RV Park or River Bend RV Resort.

Budweiser Brewery Tour – St. Louis, MO

Adolphus Busch was a German immigrant and U.S. Civil War veteran who joined his father-in-law, Eberhard Anheuser, in the brewery business after serving in the Union Army. In 1876, thanks to Busch and a friend, the brewery introduced a light-colored beer called Budweiser that Americans loved. Before Budweiser, many were drinking heavy, dark ales so a palatable, crisp lager was appreciated. In 1879, the company’s name was changed to Anheuser-Busch Brewing Association, and in 1880 Busch took over as president after Anheuser’s passing. Busch pioneered the use of refrigerated railcars and pasteurization in the brewing industry as part of his efforts to create the first nationally selling beer in the U.S.

Visitors can choose from a number of different tours. The Beermaster Tour lasts approximately 120 minutes and visits exclusive locations on the Anheuser-Busch campus. The Clydesdale VIP Experience lasts approximately 45 minutes and includes a visit to the stables and time with a Clydesdale handler who will share in-depth information about their lifestyle, training regimens, and mannerisms.

Tour tickets range in price, depending on the experience selected. When booking online, note that some tours are for guests 12 years and older while others are open to all ages.

After the tour, combine Blue’s music with a po boy or red beans and rice at Blue’s City Deli. RVers can stay overnight at Pin Oak Creek RV Park.

Hammond’s Candies – Denver, CO

10 million – that’s how many candy canes Hammond’s Candies in Denver hand makes each year. In addition to that signature cane-shaped candy, the company also produces chocolate bars, rainbow lollipops, and lemon drops. Take a free, 30-minute tour to see how this company that’s one of the oldest candy manufacturers in the U.S. makes its sweet treats.

Hammond’s Candies was founded by Carl T. Hammond, Sr. who quit high school in 1913 and got a job as a candy maker apprentice. After serving in World War I, Hammond returned to Denver and picked up where he left off in a candy factory. With several years of experience under his belt, he ventured out on his own. Early on, Hammond did everything. He developed the recipes, made the candy, sold it, and handled all the tasks required of a fledging business. Today, the company sells its handmade candies worldwide. In the U.S., its treats can be found in Whole Foods, Nordstrom’s, Dean & Deluca, Cracker Barrel and specialty shops.

Tours run every 30 minutes and online reservations are required to ensure availability.

For a self-described “square meal, stiff drink and a fair price,” visit Work & Class. RVers can spend the night at Dakota Ridge RV Park.

TABASCO Factory Tour & Museum – Avery Island, LA

Avery Island, the location where world-famous TABASCO is made, is unique just like the sauce. The island actually rises above the marshes found along coastal Louisiana and sits atop a deposit of solid rock salt that is believed to be deeper than Mount Everest is high.

The TABASCO tour is self-guided and features nine stops including the TABASCO Museum, Pepper Greenhouse, Barrel Warehouse, and TABASCO Country Store (the bottling line stop is currently closed). The Country Store shouldn’t be missed since visitors can taste a variety of TABASCO products, including Tabasco-flavored ice cream and “Original Red” that’s sold in more than 195 countries and territories. The original recipe was created by Edmund McIlhenny in 1868 and has been used by the McIlhenny family for more than 150 years. Most visitors are surprised to learn that only three ingredients are used in the sauce – aged red peppers, salt, and distilled vinegar. Once the three ingredients are combined, the pepper mash is placed into oak barrels, topped with a layer of salt, stored in the Barrel Warehouse, and aged for three years.

Tickets range from $12.50 to free and the tour is open daily.

Check out the Tabasco Restaurant on Avery Island or venture to Landry’s Cajun Seafood & Steakhouse 15 minutes away. RVers can spend the night at Frog City RV Park.

Tillamook Creamery – Tillamook, OR

Tillamook Creamery is the largest tourist attraction on the coast of Oregon and one of the most popular in the state. The creamery offers a free, self-guided tour that shares details about life on a dairy farm, allows visitors to watch milk being made into cheese, and, most importantly, provides complimentary samples. For those who would like to learn the secrets behind Tillamook’s extra creamy ice cream, make a reservation for the small group Exclusive Ice Cream Experience. Get a hands-on look, and taste, of how extra creamy Tillamook Ice Cream goes from milk to market.

Tillamook County Creamery Association (TCCA) was founded in 1909 when several small creameries each contributed $10 to start the cooperative to ensure all cheeses made in the Tillamook Valley would be produced with the same high level of quality. Today, the TCCA is owned by almost 80 farming families, and is proud to make award-winning cheese, yogurt, sour cream, ice cream, and butter.

The creamery recommends visiting during the week to see employees working in the facility. Tickets to the Ice Cream Experience range from $15 – 20 for children and adults.

Just a few minutes away, visit Dutch Mill Café, a ’50s diner with checkerboard flooring, old time booths, and the front clip of a 1957 Chevy. RVers can spend the night at Pleasant Valley RV Park.

About REV Group, Inc.

REV Group® companies are leading designers and manufacturers of specialty vehicles and related aftermarket parts and services. Our companies serve a diversified customer base, primarily in the United States, through three segments: Fire & Emergency, Commercial, and Recreation. They provide customized vehicle solutions for applications, including essential needs for public services (ambulances, fire apparatus, school buses, and transit buses), commercial infrastructure (terminal trucks and industrial sweepers) and consumer leisure (recreational vehicles). REV’s diverse portfolio is made up of well-established principal vehicle brands, including many of the most recognizable names within their industry. Several of our brands pioneered their specialty vehicle product categories and date back more than 50 years. REV Group trades on the NYSE under the symbol REVG. Investors-REVG

Lake Mead Mojave Adventures via The Vox Agency for use by 360 Magazine

Lake Mead Mojave Adventures

Lake Mead Mohave Adventures (LMMA) proudly announces the receipt of prestigious certifications for its properties at Lake Mead National Recreation Area:  the Certificate of Conformance with International Standard ISO 14001:2015 from the National Registrar Team and the Clean Marina designation from the Clean Marine Program.

LMMA’s properties include Hoover Dam Rafting Adventures/Willow Beach Marina & Campground, Callville Bay Marina, Cottonwood Cove Resort & Marina, Echo Bay RV Park, Lake Mead RV Park and Temple Bar Resort & Marina.

To be designated a Clean Marina, marina and yacht club owners and operators meet the challenge of maintaining environmentally sensitive facilities with the goal of preventing and reducing pollution in our nation’s waters. It is one of two such programs not governmentally administered in the United States and has earned the endorsement of numerous industry associations and environmental groups. The Clean Marinas Program’s growing list of members includes 128 facilities around the United States. LMMA’s facilities at Callville Bay Marina, Cottonwood Cove Resort & Marina, Temple Bar Resort & Marina and Willow Beach Marina & Campground have maintained this certification for more than 20 continuous years.

“We are passionate about the quality of our staff as well as about caring for the lakes and rivers in which we operate,” explained Chad Taylor, director of sales and marketing, Lake Mead Mohave Adventures. “It’s a pleasure to be able to ensure all our customers have the best in the business attending to their marina needs, as well as the cleanest and most environmentally sound operations anywhere. It’s our part to play in perpetuating the vitality of this industry and the health of our planet.”

For more information on Lake Mead Mohave Adventures, click HERE

About Guest Services

Since 1917, Guest Services, Inc. has earned the reputation as a premier hospitality management company and national and state park concessionaire that has taken great care and pride in delivering best-in-class food, lodging, retail and recreation services. The Fairfax, Virginia-based company and its subsidiaries employ more than 3,500 staff at more than 250 facilities, which welcome approximately 30 million guests annually across the United States. Guest Services, Inc. is proud to welcome visitors at Mount Rainier National Park, North Cascades National Park and Lake Roosevelt National Recreation Area in Washington, several parks in the Washington, D.C. area, and state parks such as Bear Mountain in New York, in addition to Missouri’s newest state park in the Ozarks–the much anticipated Echo Bluff State Park. To learn more click HERE.

Tokyo via Tokyo Tourism for use by 360 Magazine

Reasons to Visit Tokyo this Summer

There are plenty of reasons to come to Tokyo this summer. Even during these hot and humid days, there are plenty of ways to appreciate and enjoy this season in Tokyo. If you decide to go, there are plenty of unique ways of immersing in and succumbing to this time of year.

Unagi Day

Doyo No Ushi No Hi, “the Ox Day during Doyo,” is a day in mid July, this year falling on July 28, dedicated to eating unagi or eel. This tradition began in the Edo period. At that time, it was believed that eating unagi during summer would boost stamina and relieve oneself from the oppressive heat and humidity. According to legend, there was an unagi restaurant owner whose business struggled due to his trouble selling unagi in the hot summer. The owner asked a friend, Hiraga Gennai (1728~1780), a well-known physician and pharmacologist, for help. Gennai advised him to place an advertisement in front of the restaurant stating, “Doyo No Ushi No Hi” or Eat Unagi Today, and You Will Never Suffer from Summer Heat.” The restaurant became successful, and soon other restaurants followed. This may be the first instance of commercial copywriting in Japan.

WATERS Takeshiba

In olden days, Tokyo was a city of crisscrossing waterways, often known as the “Venice of the East.” Water transportation became the norm, as warehouses and markets sprung up at each wharf. The surrounding area was soon crowded with workers and residents, as depicted in ubiquitous Ukiyoe woodblock prints of the time. Culturally, people also enjoyed waterside attractions, such as fireworks, which became a popular summertime evening pastime, watched from both the shore and boats. WATERS Takeshiba is the latest waterfront complex that is a modern interpretation of Tokyo’s waterside culture. Ferries and cruise ships depart from this wharf to waterfront neighborhoods. The adjacent buildings also house the fashionable new lifestyle hotel, the Mesm Tokyo, Autograph Collection, as well as restaurants, shops, and three dedicated theaters for the Shiki Theatre Company. WATERS Takeshiba is a not-to-be-missed new Tokyo experience.

Tokyo Tourist Information Centers Are Ready to Welcome Foreign Guests

Tourist information centers inside and outside the Tokyo Olympics and Paralympics venues have worked long and hard to prepare for the event and are now welcoming foreign guests.

Village Plaza, a brand-new facility built to host the Tokyo Olympics and Paralympics athletes, opened on July 13 in Harumi, Tokyo. To support the life of the athletes and supporting staff during their stay, Village Plaza provides many services such as an internet lounge, café, and post office. Here also is Tokyo City Information, a tourist information center where the smiling staff, all of whom are expert guides of Tokyo tourism, welcome guests and introduce them to Tokyo.

“We know this is a very important time for athletes and other people who stay here,” said the staff, “so we will try to provide the best hospitality and do everything we can to make them feel at ease. And while its not possible for people to visit Tokyo freely at the moment, we will do our best to provide information about the charms and attractions of the city, so that when it becomes safe to travel again people might want to come back.”

Among the special projects to promote future travel to Tokyo is an origami in the shape of Mt. Fuji containing a collection of QR codes of websites that provide a variety of information about Tokyo. Along with the Tokyo City Information facility, they are distributed in two other temporary information centers in Tokyo. The hope is that people will take them home as a souvenir until the next time they visit Japan.

The five Tokyo Tourist Information centers operated by the Tokyo Metropolitan Government have completed their preparations for the Tokyo Olympic and Paralympic Games.

While the number of people visiting the facility has greatly decreased since the spreading of COVID-19, the staff continues to offer guidance and assistance to Japanese and foreign travelers. The staff is also offering online assistance through the multilingual service “Online Tourist Guide,” where people can use their device to speak with a tourist guide expert that will answer their questions. The Online Tourist Guide is currently available in Japanese, English, Chinese and Korean.

The information center is also mindful of accessible tourism, offering special guidance to people with hearing disabilities and providing information about accessibility in Tokyo.

With the opening of the Tokyo 2020 Olympic and Paralympic Games, the priority of the Tokyo Tourist Information centers is to ensure that visitors have a safe stay by providing up-to-date information about places in Tokyo. In addition to this, dedicated spaces have been set up with Olympics-related materials and information.

“When the whole situation calms down and people will be able to travel again,” says a staff member, “we would love for them to experience all the different aspects of Tokyo. The traditional atmosphere of places like Asakusa, the modernity and nightlife of Roppongi, even the everyday experiences of punctual trains and peopleʼs good manners are all things that we want to help people discover when they come here.”

For the safety of visitors, all Tokyo Tourist Information centers are implementing measures to prevent the spreading of COVID-19, such as hand sanitizing, social distance, air ventilation and mask use. We appreciate your cooperation with these measures.

 

glass of wine via Mina Tocalini for use by 360 Magazine

Top Ten Things To Do This Summer in Temecula Valley

For travelers looking for a getaway with wide-open spaces that feels far away, Temecula Valley Southern California Wine Country is the perfect place to book a summer vacation. Whether it be a family reunion or a summer escape, picturesque Temecula Valley is an ideal wine-plus destination to enjoy relaxing summer days. Here are ten reasons you should choose Temecula Valley as your next summer getaway destination.

1. Live Entertainment

Temecula Valley Wine Country, Old Town Temecula, and Pechanga Resort Casino have restarted their entertainment lineups featuring headliners, popular tribute bands, local musicians, and comedians. Many of the wineries and restaurants also host local musicians on a weekly basis.

Just some of the summer concerts in wine country are Jerrod Niemann on September 12 and Eli Young Band on September 24, both at Wilson Creek Winery. Peltzer Winery will host The Killer Dueling Pianos on July 22.

Thornton Winery’s popular Champagne Concert Series will resume this year on August 28, September 11-12 & 18, October 2 & 23. Musicians include Peter White & Euge Groove, Dave Koz & Friends, Summer Horns, Chris Botti, RNR, Rick Braun & Richard Elliott, and Boney James. Tickets sell out quickly.

South Coast Winery Resort & Spa will continue its Jazz Concert Rhythm on the Vine on July 18 with Paul Brown & Gregg Karukas; August 1 with Brian Simpson, Steve Oliver & Will Donato; and August 15 with Michael Paulo, Adam Hawley & Darryl Williams.

Pechanga Resort Casino welcomes Hotel California – A Salute to the Eagles on August 20, Paris by Night Live Show on August 22, Comedian Sebastian Maniscalco on August 27 and Chicago on September 19.

Old Town Temecula Community Theater returns with its weekly Jazz at The Merc every Thursday, Country Live on the first and third Saturday, Speakeasy at The Merc every second Saturday, as well as special showings on July 23-25 and Comedian Ace Guillen on July 31

2. Craft Beers & Spirits

Temecula Valley produces more than wine, and there are plenty of tasting rooms to fill a day of exploring. Batch Mead pours local mead and hard cider, and Galway Spirits is a small batch craft distillery that produces flavored vodka, whiskeys, and gin. Not-to-miss breweries include Ironfire Brewing Company, Oscar’s Brewing Company, Refuge Brewery and Stone Church Brewing.

3. Refreshing Plunges

Cool off in one of the pools at the many lodging options, during a spa rejuvenation, or even while wine tasting. There is nothing like taking a dip in the pool after soaking in some California sunshine.

4. Wine Country

A day in wine country can begin with a hot air balloon floating over the vineyards, sipping award-winning wines while absorbing the breathtaking scenery, dining al fresco, listening to live music, walking through the vineyards, watching a beautiful sunset, then staying the night among the vines.

5. Outdoor Recreation

There are several ways for travelers to play under the open skies and scenic backdrops. Whether group or solo activities are preferred, there are plenty of choices for outdoor fun. Golf at Temecula Valley’s top courses, Journey at Pechanga, Temecula Creek Golf Club, or CrossCreek Golf Club. Bicycling in Temecula Valley can be mountain biking at Vail Lake or Santa Rosa Plateau, electric biking in wine country or Old Town Temecula, or standard bicycling on the miles of trails throughout Temecula.

6. Healthy Foods

Indulge without the guilt on some of the tastiest summer menu options our creative chefs have put together. Local farm ingredients and vitamin rich foods never tasted so good. Restaurants can be found in wine country, Old Town Temecula, Pechanga Resort Casino, and around town.

Farmers Markets are open every Tuesday at Vail Headquarters, Wednesday at Promenade Temecula, and Saturdays in Old Town Temecula.

7. Cool Cocktails

Temecula Valley is known for its quality beverages and craft cocktails are no exception. Fresh, local ingredients and products are used to serve up innovative and tasty drinks at local bars, speakeasies, and restaurants. Vineyard Rose at South Coast Winery Resort & Spa is serving a Beautiful Day cocktail that includes Malfy Rosa gin, Aperol, Ruby Cuvée Tranquile, hibiscus, and lime. Avensole Winery Restaurant is featuring a Lemon Aventine which consists of grape based vodka, lemon, and dry vermouth. Devilicious Eatery serves up a Brambleweed: which is vodka, lemon juice, simple syrup, and Lejay built up over ice in a glass. Espadin’s Skinny Margarita is always a hit featuring their agave syrup.

8. Old Town

Old Town Temecula is a day of fun on its own with breweries, shopping, dining, entertainment, arts, culture, and special events. Stop in Temecula Valley Museum for an overview of Temecula’s history then pick up some unique made-in-Temecula products at Temecula Olive Oil Company, Temecula Lavender Company, and Old Town Spice & Tea Merchants, and grab a treat at Old Town Sweet Shop. Check performance times at Old Town Temecula Community Theater and grab dinner before the show then a Night Cap at Apparition Room or Thompson & Twain speakeasies.

9. Guided Tours

Wine country transportation companies, wineries, breweries, distilleries, and Old Town Temecula all offer guided tours. A look behind-the-scenes and an educational opportunity can be priceless and it definitely makes for a special memory.

10. Stay the Night

Resorts, villas, cabanas, casitas, inns, and vacation rentals are found in wine country among the rolling hills of vineyards. Visitors can also choose to stay in Downtown Old Town Temecula within walking distance of the historic district or Uptown at their favorite brand hotel, or in the peaceful canyon nestled in the foothills at Pechanga Resort Casino or Temecula Creek Inn. Accommodations can match any traveler’s needs and budget.

Check hotel packages to pair activities with a stay. It isn’t too late to start planning a summer vacation in Temecula Valley.