JAJA Tequila by Mina Tocalini for 360 Magazine

Cocktail Recipes to Celebrate February 22nd

National Margarita day is NEXT WEEK, February 22! While this day of celebration might not take place in the traditional bar or club setting this year, that doesn’t mean an at-home fiesta isn’t off the table.

222 is an important number in Latino culture, representing that something good is coming your way. It also means to pay attention to important people around you and cultivate meaningful relationships.

Founded by Latino Harlem, NY native, Joe Cruz Jr., YaVe Tequila is the key to unlocking a guilt free laid-back drinking experience whether it is behind your camera on a Zoom with friends, or at a safe in-person setting. At only 60 calories a shot, unlike any other Tequila, YaVe offers a distinctly clean and ultra-smooth taste. Handcrafted and double-distilled with volcanic water, whether it’s sipped on the rocks or mixed in a drink, this smooth tequila will not disappoint.

Below are some festive drink recipes from YaVe that you can make to celebrate:

SKINNY MANGORITA

Ingredients:

  •   2 oz YaVe Mango Tequila (or YaVe Blanco tequila for a stronger punch)
  •   1 oz Mango Nectar
  •   1 oz Simple Syrup
  •   1 oz Lime Juice
  •   Soda Water
  •   Garnish with a slice of mango and lime

Preparation: Add all ingredients together EXCEPT soda water and shake in one glass. In another glass, pour the mixture over ice and then top it off with the soda water at the end for a refreshing drink!

LA BRIESA – JALAPENO MARGARITA

Ingredients:

  • 2 ounces YaVe Jalapeño Tequila
  • Muddled Red Peppers
  • 1 ounce Pineapple Juice
  • Lemon Juice
  • Lime Juice
  • Ice

Pro tip: Try adding Japanese shichimi or jalapeño salt for decoration and an extra kick!

TEQUILAJITO – TEQUILA MOJITO

Ingredients:

  • 2 ounces YaVe Coconut Tequila (or Blanco Tequila)
  • 1 ounce Pineapple Juice
  • .75 ounces Ginger Simple Syrup
  • 6 Mint Leaves
  • 4 Lime Wedges
  • Granulated Sugar
  • 1 dash of Fee Brothers W. Indies Orange Bitters
  • Mint Sprig Garnish
  • Ice

Pro tip: Muddle the mint, lime, and sugar first. Add remaining ingredients and shake with ice. Add bitters and garnish at the end.

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