CÎROC Watermelon Frosé
Ingredients
7 oz. Cîroc Summer Watermelon
24 oz. Cups of ice cubes
½ Bottle of pink Moscato (Pink)
.25 oz. Lime juice
22 oz. Watermelon flesh, seeds removed
Method:
-Puree Watermelon Flesh & Freeze into ice cubes
-Blend frozen watermelon cubes, lime juice, vodka & pink Moscato
-Serve in empty watermelon & garnish with mint
Note: Expect 10 minutes of prep and about 14 hours of freezing time
Summer Watermelon Sparkle
Ingredients:
.85 oz. Cîroc Summer Watermelon
.34 oz. Cranberry
Topped with Champaign
Method:
-Pour Cîroc Watermelon and cranberry into a flute glass
-Top with Champaign
-Garnish with a Watermelon skin twist
Watermelon Le Twist
Ingredients
Ingredients:
1.35oz. Cîroc Summer Watermelon
.68 oz. Lemonade
1.35 oz. Soda
.34 oz. Splash of Cranberry
Method:
-Pour the ingredients in a tall glass filled with cubed ice
-Garnish with a lime wheel, fresh watermelon wheel & sprig of fresh mint
CÎROC Watermelon Refresh Pitcher
Ingredients
8 oz. CîROC Summer Watermelon
16 oz. lemonade
8 oz. club soda
Glassware: Pitcher
Garnish: Lemon, wheel, mint or sliced watermelon
Preparation: Combine CîROC Summer Watermelon, lemonade and ice in a pitcher ,Stir until contents are well mixed, Top with club soda
Twisted Maria
Ingredients
6oz DeLeon Platinum tequila
4oz Watermelon Juice
12 Cherry tomatoes on Vine
4 oz Lime juice
4 tsp Agave
Glassware: Rocks Glass/Collins
Garnish: Lime Wedge and Tomato
Preparation: Mull 12 cherry tomatoes in a shaker. Blend 10-12 pieces of watermelon or 1oz of watermelon juice into shaker,Add in remaining ingredients and pinch of salt. Shake, strain and pour over ice
Sandia Margarita
Ingredients
1.5oz DeLeon Platinum tequila
.75 oz lime juice
.5 oz agave
3 large chunks of watermelon
Glassware: Margarita/Rocks Glass
Garnish: Watermelon cube, lime wheel & sprinkle of salt
Preparation: Shake all ingredients with ice & fine strain over fresh ice into a rocks glass
