With Cinco de Mayo quickly approaching – it’s time to whip up your favorite cocktails. We are equipping you and your readers with the perfect recipes to celebrate this Tequila filled holiday.
Whether you’re having a small get together or a fiesta extravaganza, the Crafted Paloma, Smokin’ Aces and Tommy’s Margarita are sure to be a party favorite.
CRAFTED PALOMA
Ingredients:
- 2 parts Altos Plata
- 2 part Fresh Grapefruit Juice
- 1 part Lemon Juice
- ½ part Agave Syrup
- Pinch of Salt
Method:
- Frost the glass rim with salt and crushed pink peppercorns.
- Pour all the ingredients except the grapefruit juice into the glass.
- Mix using the ALTOS molinillo to dissolve the agave syrup.
- Fill the glass with ice and finish with the pink grapefruit juice.
- Garnish with half slice of pink grapefruit.
SMOKIN’ ACES
Ingredients:
- Altos Plata
- 1 part Altos Plata
- 1 part Mezcal
- 1/2 Part Lillet blanc
- 2 parts Pineapple puree
- 1 barspoon Agave syrup
- 1 barspoon Lime Juice
Method:
- Add all ingredients to a shaker with ice.
- Double strain into a chilled cocktail glass.
- Garnish with pineapple leaves.
TOMMY’S MARGARITA
Ingredients:
- 2 parts Altos Plata
- 1 part Fresh Lime Juice
- ½ part Agave Syrup
- Lime Wedge for garnish
Method:
- Build up all the ingredients in a shaker with ice.
- Shake, and strain into an ice-filled cup.
- Garnish with a lime slice on top.
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