Malibu Rum and Kahlúa have festive and refreshing cocktails perfect for any Friendsgiving gathering, virtual Holiday Zoom, or socially distanced New Year’s Eve party.
Malibu
MSRP : $17.99
Malibu Fizz
Ingredients :
- 1 part Malibu Original
- 1 part Fresh lime juice
- 1 part Cranberry juice
- top up with Sparkling wine
- Edible glitter
Method :
- Wet the rim of a glass and dip it in edible glitter (optional).
- Pour Malibu, lime juice and cranberry juice.
- Top up with prosecco and enjoy!
Sparkling Pina Colada
Ingredients :
- 1 ½ parts Malibu Original
- ½ part Pineapple juice
- ½ part Coconut cream
- 3 parts Sparkling wine
Method :
- Pour all ingredients (except prosecco) into an ice-filled shaker.
- Shake until cold, pour prosecco into shaker and stir.
- Strain into a chilled glass and top with a slice of pineapple.
Kahlúa
MSRP: $17.99
Kahlúa Cold Brew Soda
Ingredients:
- 1 ½ parts Kahlúa
- 1 ½ parts cold brew
- 3 ½ parts soda
Method:
- For this recipe, you’ll need an old jar (or a new one that looks like an old one), or a glass.
- Fill it up with ice.
- Add Kahlúa and cold brew and stir.
- Top off with soda.
- Garnish with lemon or orange wheels.
Latte Martini
Ingredients:
- 1 PART KAHLÚA
- 1 PART ABSOLUT VODKA
- 1 PART ESPRESSO
- 2 PARTS PLANT-BASED MILK
- GARNISH WITH COFFEE GRINDS
Method:
- Fill a shaker with ice cubes.
- Add all ingredients.
- Shake the ingredients until cold.
- Strain into a cocktail glass.
- Garnish with coffee grinds.
Holiday Dalgona
Ingredients:
- 1 part instant coffee
- 1 part hot water
- 1 part sugar
- 1 part Kahlúa
- Milk of your choice
Method:
- In a bowl, combine hot water, sugar and instant coffee. User an electric mixer to combine.
- In a high ball glass add ice, Kahlúa and milk.
- Place the whipped coffee mix on top of the Kahlúa and enjoy.
Espresso Martini
Ingredients:
- 1 PART KAHLÚA
- 1 PART ABSOLUT VODKA
- 1 PART ESPRESSO
Method:
- Ok, you’ll need an espresso machine and a shaker for this one. It sounds complicated but it’s just a matter of mixing booze with coffee. Shake the Kahlúa, Absolut Vodka and espresso together with plenty of ice. Strain into a cocktail glass to get rid of all the small ice chips. Tip: Shake for like 10 seconds for optimal frothiness.
